Alligator Pear in Downtown Core Menu

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Buffet lunch
- Monday to thursday
-Per adult $53.00
-Per child $27.00
- 6 to 12 years old
Friday to saturday
- Includes free flow of soft drinks
-Per adult $58.00
-Per child $29.00
- 6 to 12 years old
Buffet dinner
- Thursday to saturday
-Per adult $68.00
-Per child $34.00
- 6 to 12 years old

Forest mushroom, crispy garlic, italian parsley
Poached seafood, cilantro, calamansi, spicy asian sauce
Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
Smoked chicken, pineapple salad, watercress salad
Smoked and cured salmon, pickled, condiments
Traditional caprese salad, tomato, buffalo mozzarella
Tuna salad, red onion, lemon, fresh herb
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing

Chilean black mussels
Italian venus clams
Japanese scallops
Poached green lip mussels
Slipper lobster (dinner)
Snow crab (dinner)
Tiger prawns
Condiments
- Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge

Salmon sashimi
Assorted sushi and maki
Soba and somen noodles
Traditional condiment

Brie
Camembert
Emmentaler
Gruyere
Port salut
Reblochon
Tete de moine

Rye buerli
French baguette
Assorted mini rolls & baguettes
Classic holiday bread
Sun-dried tomato focaccia
Walnut bread
Wholemeal bread
Zurcher loaf

Soup of the day
- 2 Varieties

Roast of the day
- (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly

Baked celeriac
Braised beetroot
Butternut pumpkin
Thyme-roasted holland potato

Mushroom & spinach ragout
Parmigiano polenta
Petit pois a la creme
Seasonal baby vegetables
Vegetable lasagna
Live pasta station with sauce & condiments

Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese

Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point

Baked chicken roll, stuffed mushrooms, natural jus
Chinese herbal braised beef shank, wolfberries
Crispy pork schnitzel, rosti potato
Mutton rendang, coconut crust
Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
Poached local vegetables, assorted mushroom
Roast duck breast, braised savoy cabbage, citrus sauce
Sauteed mixed seafood, fresh herbs, lobster bisque
Three cheese potato au gratin
Vegetable fried rice
12 Hour slow cooked red wine beef cheek

Assorted ice cream with condiments (dinner)
Big lemon tart
Black forest
Caramel sundae
Chocolate fountain with condiment
Hot chocolate pudding
Linzer torte
Mandarin white wine jelly, fresh basil
Mont blanc chestnut pear cake
Raspberry green tea chiffon
Strawberry dome cake, blueberry nugget
Swiss milk chocolate roulade

Nearby Sample Menus

Onion Rings $10.70
Chardonnay (South Australia) $66.34
Shiraz (South Australia) $66.34
Piccini Prosecco (Italy) $83.46
Veuve Clicquot Champagne (France) $181.90
Mix of Spicy Drumlets and HJK Wings $17.12
Sweet & Spicy Wings $12.84
Pure Blonde $14.98

Prawn Wanton Soup 虾肉云吞汤 $11.90
Black Pearl SoyMilk 珍珠豆奶 $4.50
Cocktail Jelly 杂果爱玉冰 $4.30
Barley 薏米水 $4.50
Black Pepper Fried Rice 黑胡椒牛肉炒饭 $13.90
Vegetarian Fried Rice 素炒饭 $9.50
Ox Tail Noodle Soup 牛尾面汤 $14.50
Ice Lemon Tea 冰冻柠檬茶 $4.50

Mineral Water $3.00
- Orange or lemon.
Still Water $3.00
Veggies $2.00
Da Lat Duck Pho $13.80
- Confit duck chunks, smoked duck & duck skin crumble.
BBQ Pork $4.00
Sparkling Mineral $3.00
The Tenderloin Pho $12.80
- Sliced charred tenderloin.
Torched Veg Pho $12.80
- Fried tofu array & torched vegetable.

Rice $2.50
Chicken Karaage & Fries $8.50
Nigiwa Tenderloin Katsu Gozen $27.00
Chicken Katsu Supreme $23.00
Tenderloin Katsu Don $23.00
Cabbage $3.50
Cheese Tenderloin & Loin Katsu $26.00
Mineral Water $2.00

Stewed Cured Pork with Bamboo Shoots $19.60
Stir-fried Smoked Bean Curd $16.30
Stir-fried Shredded Pork with Scrambled Eggs $16.30
Stir-fried Potato Shreads with Green Chilli $9.70
Sauteed Diced Chicken with Chili $19.80
Rice $0.90
Spicy Beef Tendon $26.20
Griddle-cooked Mushroom $20.70

Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
Golden rice cake $7.90
- A tribute the royals in ancient china, the snack is also named "beijing cake", as well as "golden cake", made with glutinous and round grained rice, the cake is baked until it turns... 4 pcs
Iced nanri abalone $12.80
- Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
Putien cabbage rice $8.90
- Traditional home-style fried rice suitable for any meal of the day
Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd

Sprite $3.50
Chicken Drumstick (3 Pieces) $12.50
2 Pieces Chicken Wing Basket $13.50
- 2 pieces chicken wing with fries + drink.
Coke Zero $3.50
Ice Green Tea $3.50
Kimchi Mandu $5.50
- Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
Chicken Wing Platter $34.50
Kim Mari $4.50
- Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.

Mont blanc chestnut pear cake
Assorted mini rolls & baguettes
Brie
Poached green lip mussels
Vegetable lasagna
Soba and somen noodles
Salmon sashimi
Live pasta station with sauce & condiments

Singnature Steamed Cheong Fun $9.50
Abalone Chicken Congee $18.80
BBQ 2 Combination $26.00
Ice Lemon Tea $3.80
Shrimp Dumpling Noodle $11.50
Hong Kong Crackling Pork Belly 烧肉 250g $30.50
Half Signature London Roast Duck 招牌伦敦鸭 (半只) $38.50
London Roast Duck Breast Noodle $13.50

Iced Aojuri Oat $8.88
Ebon Forest $6.96
Kaya Latte (Local Inspired) $8.03
Grilled King Prawn and Clam Pasta $27.82
Home-Style Pancake (V) $10.49
- Served with butter, maple syrup and whipped cream.
Spaghetti Pomodoro (Healthier Choice) (V) $13.70
- Forest mushroom, house-made herb tomato sauce and spaghetti. 479 kcal.
Grilled Beef $25.15
- 200g Grain-fed beef striploin, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
Citrus Fiesta $8.35

Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery

131 Sweet Shrimp Sushi $4.00
1124 Soba with Soup $7.00
615 Salmon Roe Warship $4.40
1113 Teriyaki Chicken Rice $14.00
1412 Grilled Yellow Tail Head & Jaw $9.40
136 Egg Sushi $1.20
525 Squid Sashimi $6.00
1124 Udon with Soup $7.00

Homemade wheatgrass tofu with seafood
Superior steamed rice
Braised mushrooms in chinese wine
Pumpkin broth with scallops
Superior steamed rice
Baby kailan with salted fish & lime
Crispy fish skin with fried kang kong salad
Stewed Ee-fu noodle with conpoy & golden mushroom

Garlic BBQ Sticky Bones $21.29
- Loaded with garlicky goodness, tangy, sweet & spicy. This succulent concoction will satisfy all your garlic cravings. Served with french fries & coleslaw.
Garlic BBQ Baby Back Ribs (Full Slab) $37.34
- Loaded with garlicky goodness, tangy, sweet & spicy. This succulent concoction will satisfy all your garlic cravings. Served with french fries & coleslaw.
Acqua Panna $6.31
- Mineral water.
Hickory BBQ Baby Back Ribs (Full Slab) $37.34
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
Baked Potato $4.17
- Whole baked potato stuffed with sour cream, cheese, butter, bacon bits & spring onions.
Grilled Corn on Cob $4.17
- Grilled fresh corn on cob served with butter.
Hickory BBQ Sticky Bones $21.29
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
Cheesy Garlic Toast $8.45
- Baguette with butter & cheese, toasted to golden buttery perfection.

Naughty Nachos $17.12
- With chilli beef con carne and melted cheese sauce.
Hawaiian Chicken $24.61
- Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
Fish & Chips $27.82
- Archipelago beer-battered barramundi fish, french fries, purple coleslaw, squid ink aioli.
Braised Lamb Shank $32.10
- Mashed potato, grilled seasonal vegetable.
Australia Wagyu Beef Flat Iron Steak (200g) $40.66
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
Grilled Halloumi Cheese (V) $12.84
- With tomato salsa and balsamic glaze.
Wild Wild West $25.68
- Char-grilled beef patty with juicy bacon, sunny side up, beetroot, topped with house cheese sauce.
White Wine Mussels $19.26
- Cooked with bacon, garlic and parsley served with garlic bread.