The Penny Black Victorian London Pub in Downtown Core Menu

Pub Classics (Available Until 10.30pm) Pub Classics (Available Until 10.30pm)
  • Nouveau Caesar Salad $19.26
    • Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
Knightsbridge Kale Salad >> Kale sautéed with garlic and lemon vinegar dressing. Topped with Knightsbridge Kale Salad >> Kale sautéed with garlic and lemon vinegar dressing. Topped with
  • feta cheese and pomegranate. $18.19
  • Raffles' Rocket $19.26
    • Arugula tossed in a homemade blueberry dressing and blended with feta cheese, blueberries and promegranate.
  • Bacon Faggots $22.47
    • Pork organ meatballs wrapped in streaky bacon and baked in the oven, topped with cider stewed onions and served with our signature mushy peas and mashed potatoes.
  • 1950's Classic Burger $25.68
    • Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
  • Cottage Pie $19.26
    • The most classic of all pub dishes. Stewed beef minced topped with mash potatoes, lightly grilled and truly tasty.
  • Bacon Butty $21.40
    • Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
The Penny Hunter's Chicken The Penny Hunter's Chicken
  • (Option of fries or mashed potatoes) $19.26
    • A tender fried chicken breast stuffed with sliced Irish Mature Cheddar and bacon. Served with our homemade brown sauce and a choice of fries or mashed potatoes.
  • Old School Irish Stew $26.75
    • Chunks of lamb leg sous-vide for 3 hours, combined with a melange of carrots, celery, onions and sliced potatoes in a traditional gravy fortified with Kilkenny. Served with 2 slices of our homemade farmer’s garlic loaf. *Please note the lamb is served in tender chunks and is prepared separately from the base jus. **Please allow 20-25 minutes serving time.
  • Chicken Tikka Masala $17.12
    • Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
Bar Food (Available Until 10.30pm) Bar Food (Available Until 10.30pm)
  • HRH Scotch Eggs $12.84
  • HJK Wings $17.12
  • Spicy Chicken Drumlets $13.91
  • Mix of Spicy Drumlets and HJK Wings $17.12
  • Salted Egg Fish Skin $19.26
  • Combo Basket $48.15
    • Chicken Drumlets, English Pork Sausages, Onion Rings, Fish Fillet with Tartar Sauce and Wedges with Chili Crab Dip.
  • Mini Fish N Chips $23.54
    • May contain fish bones.
  • Tenderloin Beef Cubes $23.54
  • Bacon Wrapped Sausages $13.91
  • Sweet & Spicy Wings $12.84
  • Blueberry Pork Ribs $19.26
  • Macaroni Cheese Balls $18.19
  • Button Mushroom Toasties $16.05
  • Beef Quesadilla $18.19
  • Chicken Quesadilla $16.05
  • Vegetarian Quesadilla $13.91
  • Mini Pizza (Cheese) $12.84
  • Mini Pizza (Vegetarian) $12.84
  • Mini Pizza (Chicken) $12.84
  • Mini Pizza (Ham & Cheese) $12.84
  • Onion Rings $10.70
  • Fries $8.56
  • Wedges $8.56
  • Crispy Whitebait $10.70
  • Corn Chips with Salsa $10.70
Bottled Beers Bottled Beers
  • Asahi $14.98
  • Corona $14.98
  • Guinness FES $14.98
  • Heineken $14.98
  • San Miguel Light $14.98
  • Peroni $14.98
  • Pure Blonde $14.98
  • Tiger $14.98
  • Strongbow Elderflower $15.52
  • Strongbow Dark Fruit $15.52
  • Falling Apple Cider $17.12
  • Bulmers Original Cider $18.73
  • Magners Original Cider $18.73
House Pour White Wines House Pour White Wines
  • Sauvignon Blanc (South Eastern Australia) $66.34
  • Chardonnay (South Australia) $66.34
House Pour Red Wines House Pour Red Wines
  • Cabernet Sauvignon (South Eastern Australia) $66.34
  • Chianti (Italy) $66.34
  • Shiraz (South Australia) $66.34
Premium Red Wines Premium Red Wines
  • Oyster Bay Merlot (New Zealand) $80.25
    • Hawke's Bay, New Zealand Vibrant plum and blackcurrant, with dark berryfruit, spice and alluring fine grained tannins.
Champagne/Sparkling Wine Champagne/Sparkling Wine
  • Veuve Clicquot Champagne (France) $181.90
  • Zeta Ceva Brut (Spain) $69.55
  • Piccini Prosecco (Italy) $83.46
Rose/Dessert Wine Rose/Dessert Wine
  • Misty Cove Rose 2016 (New Zealand) $69.55
  • Jardin de Luculo Los Bohemios Rosado (Spain) $69.55
  • Bersano Moscato d'Aasti (Italy) $69.55

Nearby Sample Menus

Marche Movenpick Suntec City (sample menu)
  • Pork Loin $15.90
  • Double Espresso $5.85
  • Single Espresso $4.45
  • Caesar Salad $13.80
  • Riesling Trocken Mosel, Weingut Fritz Haag (Ger) $73.80
  • Mövenpick Coffee $4.45
  • Chocolate Cake $6.90
  • Pork Knuckle (Half) $27.70
Chopsticks - the Asian Kitchen (sample menu)
  • Garlic Pork Slices 蒜香刷刷肉 $9.90
  • Longan Red Date 红枣龙眼 $4.50
  • Nai Bai in Oyster Sauce 奶白菜炒蚝油 $9.90
  • Lugang Fried Rice 鹿港香炒饭 $13.80
  • Double Style Prawns Noodle Soup 双色虾面汤 $14.80
  • Coke 可乐 $4.50
  • Vegetarian Fried Rice 素炒饭 $9.50
  • Suan La Mian 酸辣面 $10.90
Fat Saigon Boy (sample menu)
  • Da Lat Duck Pho $13.80
    • Confit duck chunks, smoked duck & duck skin crumble.
  • Viet Tiramisu Trifle $6.00
  • Viet Green Tea + Gula Melak $3.00
  • Sparkling Mineral $3.00
  • Crumbed Fish Cake (2pc) $6.50
    • With chilli jam & creme fraiche.
  • Hot Green Tea with Lemon $3.00
  • Still Water $3.00
  • The Tenderloin Pho $12.80
    • Sliced charred tenderloin.
Bachmann Japanese Restaurant (sample menu)
  • Tempura Tamago $8.00
  • Shishamo $7.00
  • Spicy Cha Shu Ramen $11.50
  • Fried Chicken $7.00
  • Volcano Ramen $15.00
  • Cuttlefish $8.00
  • Baby Octopus $8.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
Soup Restaurant Suntec City (sample menu)
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Sprite $4.07
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Coke Light $4.07
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Soup Stock Tokyo (sample menu)
  • Cappucino $5.50
  • Summer Cooler $5.50
    • Watermelon, coconut water, mint
  • Smooth Acai $5.90
    • Organic acai, pineapple, blueberries, coconut water, banana
  • Spirulina Strong $5.90
    • Spirulina, spinach, soy, mango, apple, banana
  • Cacao Bliss Bowl $7.90
    • Blend of raw cacao with organic acai; Topped with coconut flakes, chia seed parfait, granola and seasonal fruits
  • Breakfast Smoothie $5.90
    • Appetite suppresant & energy booster; Almond butter, oats, soy, whey protein, banana, probiotic yoghurt
  • Mango Madness $5.90
    • Mango, apple, soy, banana, more mango, probiotic yoghurt
  • Hummus Vege Burger $12.90
    • Quinoa & Cauliflower patty, beetroot hummus, tomato salsa, spinach bun, mesclun salad and mushrooms.
Nalan Restaurant (sample menu)
  • Babycorn Mushroom Masala $15.73
    • Boiled babycorn & mushroom cooked in onion & tomato gravy with Indian spices
  • Rava Onion Masala Thosai $6.74
  • Paper Masala Thosai $7.30
  • Veg Kathi Roll $10.11
    • Assorted vegetables wrapped in Rumali roti.
  • Peas Pulao $7.87
  • Set Meal 6 $8.98
    • Rava Onion Masala, Idly, Vadai
  • Thair Vadai $5.06
  • Samosa $5.06
    • 2pcs
Salmon Samurai (sample menu)
  • Green Tea $1.00
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Mala Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mala mayo.
  • Coca Cola $3.00
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • Tonic water $2.50
  • Sprite $3.00
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
Guacamole by Gastro Therapy Group (sample menu)
  • Petite $10.90
    • 1 base, 1 protein, 5 fixed toppings, 1 dressing, 1 guacamole.
  • Wholesome $18.90
    • 1 base, 3 proteins, 7 fixed toppings, 1 dressing, 2 guacamole.
  • Standard $14.90
    • 1 base, 2 proteins, 5 fixed toppings, 1 dressing, 1 guacamole.
Szechuan Court (sample menu)
  • French baguette
  • Friday to saturday
    • Includes free flow of soft drinks
  • Traditional caprese salad, tomato, buffalo mozzarella
  • Butternut pumpkin
  • Assorted mini rolls & baguettes
  • Port salut
  • Slipper lobster (dinner)
  • Gruyere
Inle Myanmar (sample menu)
  • Myamar Curry Noodle (Chicken) $11.00
    • Fragrant chicken curry served with rice noodles.
  • Shwe Toung (Chicken) $11.00
  • Hot and Sour Prawn $26.00
    • Fresh prawns served with hot and sour sauce.
  • Steamed Rice $2.00
  • Pork Rib with Garlic $10.00
    • Pork ribs well marinated in garlic for a fragrant finish.
  • Fried Kway Teow (Seafood) $11.00
    • Fried Kway Teow served with assorted fresh seafood and steamed yellow bean.
  • Banana Cake $5.00
    • Freshly banana baked with butter, desiccated coconut, wheat flour.
  • Kyay Oae Shel Vermi Meat Ball Soup (Special) $14.00
    • Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
Asian Market Cafe (sample menu)
  • Swiss milk chocolate roulade
  • Sun-dried tomato focaccia
  • Black forest
  • Friday to saturday
    • Includes free flow of soft drinks
  • Camembert
  • Mont blanc chestnut pear cake
  • Mushroom & spinach ragout
  • -Per adult $68.00
Anglo Indian Cafe Bar (sample menu)
  • Lemon Lime Bitter $6.50
  • Garlic Naan $4.50
  • Gulab Jamun $7.00
    • A soft centered milk based round dumplings dessert dipped and served in hot sugar syrup.
  • Fish Masala $18.00
    • A semi dry lips smacking chunks of dory fish cooked with onion, tomatoes and garnished with curry leaves.
  • Fresh Green Salad $6.50
    • Carrot, cucumber, tomatoes and lettuce.
  • Mutton Dum Biryani $20.00
    • Boneless mutton pieces cooked with fresh herb, aromatic Indian basmati rice in a sealed earthen pot.
  • Aloo Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Bombay Potatoes $12.00
    • Potatoes tossed with onion and a touch of mixed spices.
Tuckshop (sample menu)
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Grandma's Restaurant (sample menu)
  • Crystal Mushroom Dumpling $7.80
  • Tofu Pudding with Mango Sago $7.50
  • Mala Pig Liver $11.50
  • Whole Signature London Roast Duck 招牌伦敦鸭 (整只） $72.50
  • Poached Pig Liver with Ginger & Onion $11.50
  • Hong Kong Crackling Pork Belly 烧肉 250g $30.50
  • HK Chou Sum Braised in Superior Stock & Garlic $12.00
  • Ice Lemon Tea $3.80
The Penny Black Victorian London Pub

The Penny Black Victorian London Pub

location

Address

27 Boat Quay 26, Singapore 049817, Singapore

phone

Phone

065382300

email

Email

[email protected]

clock

Opened hours

Sunday 11:30 - 00:00 Monday 11:30 - 01:00 Tuesday 11:30 - 01:00 Wednesday 11:30 - 01:00 Thursday 11:30 - 01:00 Friday 11:30 - 02:00 Saturday 11:30 - 02:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  View ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
27 Boat Quay 26, Singapore 049817, Singapore
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