Chef B Western Delight in Downtown Core Menu

Chef B Western Delight in Downtown Core has no menu available, but can choose from many other options such as Mexican Chicken or Chicken Caesar and Kale Salad from The Marmalade Pantry at Downtown. Miska Cafe offers many options including Breakfast Steak and Shakshouka (v). Din Tai Fung includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Thai style otah and Lerk's combo platter from . Lerk Thai Restaurant offers Ah Chiang's Porridge and Prawn Kway Teow Soup.

Nearby Sample Menus

  • Chicken Cheese Sausages $8.45
  • Soup of the Day (Non-Vegetarian) $8.45
  • Pan-Fried Snapper Fillet $23.40
  • Chardonnay Twin Oaks California Robert Mondavi (USA) $73.80
  • Espresso Macchiato $4.45
  • Ribeye Steak $26.60
  • Watermelon Juice $4.90
  • Caesar Salad $13.80
  • Sauvignon Blanc (South Eastern Australia) $66.34
  • Nouveau Caesar Salad $19.26
    • Baby romaine lettuce served with our home made garlic croutons, shaved parmesan cheese and bacon bits, drizzled with a mouth-watering caesar dressing and sprinkled with pomegranates. You are able to use your findgers to eat the salad leaf by leaf. Try it!
  • Falling Apple Cider $17.12
  • Bacon Butty $21.40
    • Freshly baked homemade Farmer’s bread sandwich packed with Irish thick cut smoked back bacon infused with Worcestershire sauce and served with fries.
  • 1950's Classic Burger $25.68
    • Daily baked brioche burger bun proofed and perfected in our kitchen. A balance of tomato and mustard remoulade. Topped with Irish Mature Cheddar and pickled red onions. This burger pays homage to the original mother of all burgers… *The tenderness is served medium by default
  • Button Mushroom Toasties $16.05
  • Salted Egg Fish Skin $19.26
  • Mini Pizza (Vegetarian) $12.84
  • Chijimi $7.00
  • Salmon Teriyaki $19.00
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Seafood Ramen $13.00
  • Fried Prawn Rice Set $17.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chicken Teriyaki Rice Set Meal $16.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Chicken Teriyaki $13.00
  • Spicy Cha Shu Ramen $11.50
  • Baby Spinach & Mayonnaise $11.90
  • Orange Cranberry Scone $4.80
  • Tiramisu Cup $9.50
    • Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
  • Baked Ham $7.90
  • Ai Funghi $16.80
    • Mushrooms, cream & Parmesan cheese.
  • Pesto al Basilico (V) $16.80
    • Basil, extra virgin olive oil, almonds & Parmesan cheese.
  • Beef Lasagna $13.50
    • Homemade fresh pasta, layered with lean minced beef, Italian tomato sauce, creamy Bechamel & Parmesan.
  • Bolognese $16.80
    • Lean beef ragout, Italian tomatoes & Parmesan cheese.
  • Vegan Shirataki Noodles $13.90
    • Black pepper roast tofu, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and wafu sauce.
  • Green and Lean Bowl $7.90
    • Lean and healthy blend of spinach, spirulina, mango and banana; Topped with almond butter, chia seed parfait, granola, goji, coconut flakes and seasonal fruits.
  • Latte $5.50
  • Lean Green $5.90
    • Spinach, matcha, celery, soy, apple, kiwi
  • Immunity Support Echinacea $4.90
  • Mentaiko Fish & Quinoa Bowl $15.90
    • Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
  • Organic Acai Soy Latte $6.50
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
  • Aqua Panna (Still) $7.00
  • Grilled Tiger Prawn $28.00
    • Herb crust & lemon confit.
  • Chips With Dip $10.00
    • Truffle aioli.
  • Grilled Angus Grain-fed Rib Eye 300g $36.00
    • Roasted pumpkin cream & cider braised greens.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Kampong Chicken Skin $10.00
    • Assam powder,smoked paprika & onion chutney.
  • Fresh Burrata Cheese $24.00
    • Beef marmalade,spiced mushrooms & toast.
  • Coke $4.00
  • Chicken Katsu Don $19.50
  • Loin Katsu (M) $21.00
  • Chicken Karaage & Fries $8.50
  • Loin Katsu Don $22.00
  • Chicken Karaage $5.00
  • Mineral Water $2.00
  • Sprite $3.00
  • Ebi Karaage & Fries $8.50
  • Truffle Fries $13.91
  • Grilled Wagyu Burger $27.82
  • Grilled Green Asparagus with Iberian Ham Shavings $21.40
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • Grilled Boneless Chicken Leg with Curry $25.68
    • With raisins, pine nuts and basmati rice.
  • Grilled Iberico Pork Secreto $37.45
    • With mango "all i oli".
  • Tagliatelle All'aglio Sauteed $24.61
    • With prawns, garlic, chilli pepper and topped with a sunny side up egg.
  • Stewed Eel Pot with Cucumber $32.80
  • Stir-fried Pork with Green Chilli (2 Sets) $21.60
  • Egg-fried Rice + Stir-fried Hunan Cured Pork with Dried Turnip (2 Sets) $18.70
  • Stir-fried Tomatoes and Scrambled Eggs $10.80
  • Poached Egg Simmered with Tofu $18.50
  • Braised Brisket with Chinese Cabbage (3 Sets) $23.80
  • La Zi Ji $19.80
  • Chinese Sauerkraut and Tofu Soup $9.70
  • Margherita $20.00
    • Tomato, mozzarella, basil.
  • Fungi $25.00
    • Tomato sauce, button mushrooms, mozzarella.
  • Napoletana $27.00
    • Tomato, mozzarella, oregano, anchovies, capers.
  • Pomodoro $22.00
    • With cherry tomatoes and basil.
  • Charcoal Grilled Beef Flank Steak $49.00
    • 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
  • Mozzarella Sticks $15.00
    • With spicy marinara sauce.
  • Curried Chicken Wings (4pcs) $22.00
    • Deep fried chicken wings coated in spices and served with Greek yoghurt and coriander.
  • Little Creatures Bright Ale $11.00
  • Warrior Maki $9.90
    • Crab meat, cucumber, and red rice roll topped with seared salmon, drizzled with garlic mayo and chicken floss.
  • Tonic water $2.50
  • Coke Zero $3.00
  • Mentaiko Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Mentaiko (Seared) $9.90
    • Salmon slices freshly seared and topped with codfish roe mayo.
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Fish Masala $18.00
    • A semi dry lips smacking chunks of dory fish cooked with onion, tomatoes and garnished with curry leaves.
  • Sarson Ka Saag $15.00
    • Mix of leafy green vegies, cooked together to give an authentic taste.
  • Butter Chicken (Chef's Recommendation) $20.00
    • Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
  • Chicken Tikka Wrap $12.90
    • Comes with a portion of fresh green salad.
  • Bitter Lemon $5.00
  • Aloo Gobhi $14.00
    • Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.
  • Paneer Butter Masala $16.00
    • Cubes of cottage cheese cooked in buttery tomato sauce and rich herbs.
  • Bhindi Masala $12.00
    • Lady finger cooked with tomatoes, green chillies and dry mango powder for authentic taste.
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Seaweed with crabmeat soup $14.50
    • A hearty broth of putian seaweed, crab meat and bean curd
  • Stir-fried yam $13.50
    • Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Putien bean curd stew $10.90
    • September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Chilled lemongrass jelly with fruits $4.90
    • Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
  • Old Fashioned Chocolate Fudge $10.70
    • Moist chocolate fudge cake with chocolate icing and chocolate shavings.
  • Char Siew Kurobuta Pork Belly $34.24
    • Soy & honey-glazed pork belly, apple-chilli chutney, roasted pumpkin mash, sweet potato chips.
  • Citrus Fruits & Tuna Salad $25.68
    • Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
  • Chocolate Banana Banoffee Pie $10.70
    • Chocolate and banana pie topped with chocolate shavings.
  • Grilled Salmon & Potatoes $32.10
  • Pan-Seared Barramundi $29.96
    • Basil couscous, fresh heirloom tomato salad braised shallots, basil oil.
  • Lemon Meringue Sponge $10.70
    • Citrus, sponge lemon cake iced with torched meringue.
  • Wagyu Steak & Eggs $41.73
Chef B Western Delight

Chef B Western Delight

location

Address

7 Maxwell Road, #01-38 Amoy Street Food Centre 069111

phone

Phone

90936630

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Italian

features

Features

Food Court

Location
7 Maxwell Road, #01-38 Amoy Street Food Centre 069111
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