Olive Vine Pasta Fusion in Downtown Core Menu

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Olive Vine Pasta Fusion in Downtown Core has no menu available, but can choose from many other options such as selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. or Serves 2-4 persons per pot from Paradise Inn. Pastamania - Downtown East E!Hub offers many options including and Fusion Pasta Executive Meal. Ayam Penyet Ria includes a wide range like Ayam penyet or Bakso Penyet. Asahi and 5 Quesadillas (25 pieces) from . Baja Fresh offers Just Acia and Salmon Teriyaki.

Nearby Sample Menus

Orangina $5.85
Mövenpick Coffee $4.45
Riesling Trocken Mosel, Weingut Fritz Haag (Ger) $73.80
Cabernet Sauvignon Twin Oaks California Robert Mondavi (USA) $78.10
Pork Knuckle (Whole) $53.40
Roast Chicken $15.90
- Choice of half or whole.
Chicken Cheese Sausages $8.45
Sausage Platter $29.90
- Veal sausage, chicken cheese sausage, coarse pork sausage, garlic pork sausage, mashed potato + sauerkraut.

Veuve Clicquot Champagne (France) $181.90
HRH Scotch Eggs $12.84
Chicken Tikka Masala $17.12
- Tender chargrilled boneless chicken chunks marinated in yoghurt and chat masala served in a mild, rich and creamy curry. Accompanied with briyani rice and papadum.
Salted Egg Fish Skin $19.26
Mini Pizza (Ham & Cheese) $12.84
Sweet & Spicy Wings $12.84
HJK Wings $17.12
Macaroni Cheese Balls $18.19

Viet Green Tea + Gula Melak $3.00
Tenderloin (50g) $6.00
Still Water $3.00
Saigon Salmon $13.80
- Grilled cured salmon with ginger, lemon & sweet soy.
Buddha's Rice Paper (2pc) $6.50
- Salt and pepper tofu & vegetables.
Viet Black Drip Coffee $3.00
The Signature Pork $12.80
- BBQ marinated pork strip.
The Beef Eater Pho $12.80
- Sliced beef, beef balls & beef shin.

Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.

Sprite $4.00
Kampong Chicken Skin $10.00
- Assam powder,smoked paprika & onion chutney.
Deep Fried Calamari $13.00
- Verdita & seaweed powder.
Crispy Chicken Thigh $12.00
- Chipotle mayo.
San Pellegrino (Sparkling) $7.00
Pan Roasted Duroc Pork Loin $28.00
- Chestnut cream & puy lentils.
Grilled Tiger Prawn $28.00
- Herb crust & lemon confit.
Oven Baked Camembert $24.00
- Summer truffles and garlic toast.

Roasted Chicken Leg $30.50
- With baharat spice, couscous, the providore’s aubergine chutney and minted yoghurt.
Maurice Tremblay, Chablis $67.60
Ginger Berry $8.56
Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
Club Sandwich $19.80
- Grilled chicken breast, fried egg, avocado, grilled shulz bacon, lettuce and aioli on sourdough.
Grilled Vege Sandwich $17.66
- With grilled eggplant, zucchini, peppers, provolone cheese and olive tapenade on wholemeal bread.
Duck Rillette $20.33
- With cornichons, cocktail onion and toasted baguette.
Rocket Salad $10.17
- With caramelised walnuts and parmesan cheese.

Braised mid joint duck wings
Steamed spare ribs in garlic sauce
Steamed custard bun with yam
Deep fried coriander infused chicken spring rolls
Wok-fried chicken with cashew nuts and dried chilli
Wok fried seasonal vegetables and fresh mushrooms in XO sauce
Fragrant lotus chicken and wild rice dumplings
Steamed sha cha beef dumplings

Iberian Ham with Bread Tomato $37.45
Assorted Cheeses of the World $17.12
Grilled Green Asparagus with Iberian Ham Shavings $21.40
Grilled Boneless Chicken Leg with Garlic $24.61
- Marinated with our secret spices and lemon.
Padron Peppers $16.05
Grilled Boneless Chicken Leg with Curry $25.68
- With raisins, pine nuts and basmati rice.
Grilled Iberico Pork Belly $29.96
Grilled Lamb Rack $38.52
- With smoked apple cream, teriyaki sauce and vegetable mix.

Smoked and cured salmon, pickled, condiments
Strawberry dome cake, blueberry nugget
Emmentaler
Port salut
Big lemon tart
-Per adult $58.00
Traditional condiment
Poached seafood, cilantro, calamansi, spicy asian sauce

Blackened Salmon $26.64
- Fresh salmon seasoned with cajun spice & grilled. Served on a bed of roasted potatoes & topped with tangy corn salsa.
Kansas Sweet BBQ Sticky Bones $21.29
- Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.
Crab & Spinach Dip $13.80
- Crab meat & baby spinach cooked with parmesan cheese. Served with corn tortilla chips.
Spicy Asian BBQ Sticky Bones $21.29
- Our signature BBQ sauce mixed with oriental spices & chili flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with french fries & garden salad.
Baked Potato $4.17
- Whole baked potato stuffed with sour cream, cheese, butter, bacon bits & spring onions.
Corn Bread $4.17
- Homemade cornbread muffin, deliciously corny!
Grilled Ranch Chicken $23.43
- Marinated & grilled double chicken breast glazed with merlot garlic butter. Served with morgan's house gravy, roasted tomatoes & french beans.
San Pellegrino $6.31
- Sparkling water.

Wagyu Steak & Eggs $41.73
Morning Zing $10.70
- Pineapple, orange, ginger.
Crabmeat Caesar and Kale Salad $26.75
- crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
Pan-Seared Barramundi $29.96
- Basil couscous, fresh heirloom tomato salad braised shallots, basil oil.
Age Buster $10.70
- Orange, pineapple, strawberry.
Spaghetti Alle Vongole $25.68
Mexican Chicken $24.61
- Crispy tortilla, avocado, spiced corn salsa, crème fraiche, romaine lettuce.
Carbonara $26.75
- Spaghetti with slow cooked egg, bacon in cream sauce.

115 Bluefin Tuna Sushi $4.00
111 Salmon Sushi $1.75
219 Roasted Fatty Salmon $2.20
1813 Roasted Egg $3.50
621 Flying Fish Roe w/ Cheese Warship $2.60
229 Roasted Duck Breast Sushi $2.90
131 Sweet Shrimp Sushi $4.00
724 California Handroll $4.30

London Roast Duck Drumstick Noodle $16.80
Four Treasure Rice $17.80
Mapo Tofu $12.00
Mala Pig Liver $11.50
BBQ Pork (Char Siew) 叉烧300g $37.00
BBQ Pork (Char Siew) 叉烧150g $18.50
Shrimp Dumpling with Special Spicy Sauce $10.80
London Roast Duck Breast Noodle $13.50

Chicken Korma $18.00
- Boneless chicken pieces cooked in cashew nut and cardamom gravy with Indian exotic spices.
Cheese Naan $6.00
Cucumber Raita $5.00
- Yoghurt with grated cucumber - a creamy dip delight.
Veg Bento Box $16.00
- Yellow daal, kadai paneer, steamed rice, 1 piece butter naan, 1 piece dessert of the day.
Bitter Lemon $5.00
Chicken Malai Kebab $18.00
- Tender boneless chicken pieces marinated in mild mixture of yoghurt, cream, cheese, saffron, Indian spices and grilled in tandoor.
Fish Masala $18.00
- A semi dry lips smacking chunks of dory fish cooked with onion, tomatoes and garnished with curry leaves.
Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
- Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.

Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy