Seng Kee Black Chicken Herbal Soup in Bedok Menu

Seng Kee Black Chicken Herbal Soup in Bedok has no menu available, but can choose from many other options such as Sambal white water snowflake or Stir-fried yam from Putien Restaurant. Pura Brasa offers many options including "Our Very Own" and Spanish Omelette. Lerk Thai Restaurant includes a wide range like Thai style otah or Lerk's combo platter. •Cold appetisers and Insalata mista di stagione from . Pasta Fresca Da Salvatore offers Ootoya Japanese Restaurant (Clementi Mall) and Croquette.

Nearby Sample Menus

  • Spaghetti with chicken $11.50
    • In homemade tomato sauce
  • Silverfish fried rice with egg $8.80
  • Fried rice $8.50
    • With chicken ham, prawn & egg
  • Mushroom $6.20
  • Fried egg & ham $3.40
  • Bacon $3.40
  • Cheese $6.20
  • Stir-fried hor fun $8.50
  • Kailan with Beef $17.12
  • Vegetarian Fried Rice $8.03
  • Baby Kailan in Oyster Sauce $11.77
  • Fried Sambal Kway Teow $8.03
  • Kailan with Salted Fish $17.12
  • Extra Egg $1.35
  • Black Pepper Crab $80.25
  • Tea 'O' $2.68
  • Barley $1.90
  • Barley Limau $2.30
  • Coffee O $1.50
  • Mutton (Medium) $15.60
    • Thin, fried dough stuffed with choice of meat, onion and eggs.
  • Seasonal Vegetables $1.30
    • Vegetables seasoned with special Indian seasoning.
  • Masala Ghee $4.30
    • Savoury, thin, crispy pancakes made from a batter of rice flour with a choice of flavour.
  • Curry Mutton (Small) $6.50
    • An Indian curry dish that is prepared from mutton and vegetables and originated in Bengal.
  • Lamb Shank Briyani $20.60
    • Long grain basmati rice is cooked with spices accompanied with your choice of special/flavourful meat, curry and vegetables.
  • Curry Chicken (S) $6.30
  • Salted Fish Fried Rice (S) $6.50
  • Curry Chicken Set (S) $7.30
    • Choice available
  • Ayam Penyet with Rice (S) $7.30
  • Laksa (S) $4.80
  • Chicken Fried Rice (S) $6.50
  • Sweet and Sour Chicken with Rice (S) $7.30
  • Mee Reebus (S) $4.80
  • Hot Plate Beancurd $12.00
  • Fried Beancurd in Claypot $12.00
  • Five Style Mushroom in Claypot $10.00
  • Hainanese Pork Chop $15.00
  • Salted Egg Pork Ribs $15.00
  • Deep Fried Chicken with Lemon Sauce $12.00
  • Sweet and Sour Slice Fish $12.00
  • Fried Beef with Ginger & Spring Onions $15.00
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Exclusive available at marina bay and resorts world sentosa
  • Chicken Teriyaki $17.01
    • Grilled boneless chicken leg in homemade teriyaki sauce served with homemade mash and salad.
  • Pineapple $0.00
  • Butter Chicken Makhani $19.76
    • Baked chicken in butter and spiced tomato sauce served with garlic naan and salad.
  • BBQ Baby Pork Ribs $25.57
    • Served with fries and salad.
  • Luncheon Sandwich $13.80
    • Fries on the side.
  • Add Smoked Salmon $4.28
  • Apple $0.00
  • Grilled Spanish Pork Chop $20.22
    • 200g of juicy and tender cuts served with mash and sauce.
  • Goan Prawn Curry $14.98
    • Coconut based prawn curry - a coastal delicacy.
  • Dokla $9.63
    • A traditional steamed Gujarati snack of ground lentils and rice, garnished with mustard seeds, curry leaves and pickled chilli.
  • Tawa Paneer Jalfrezi $12.84
    • Home-made cottage cheese, onions, capsicum and tomatoes stir fried with spices.
  • Rogan Josh $14.98
    • Mutton in thick onion, garlic, ginger, tomato based gravy.
  • Seekh Kebab $16.05
    • Minced mutton kebab cooked on a skewer in the tandoor. Served with katchumber, mint sauce and lime wedge.
  • Hara Bara Kebab $12.84
    • A blend of green vegetables, potatoes, fresh coriander and mint baked in the tandoor. Served with katchumber, mint sauce and lime wedge.
  • Samosa $8.03
    • Deep fried flour wraps filled with spicy potatoes and green peas, served hot with Indian chutney.
  • Tandoori Fish Tikka $16.05
    • Boneless fish morsels marinated in yogurt and spices.
  • Raspberry Mint Lemonade $5.00
  • Nasi Lemak with Ayam Masak Merah $10.50
    • Chicken thigh meat slow cooked till tender in a popular sweet & spicy sauce served with hard-boiled egg, peanut and ikan bilis, cucumber and homemade sambal.
  • Red Velvet Cake $6.80
  • Cappuccino $4.50
    • Espresso + milk + froth.
  • Hot Milo $3.00
  • 1kg Red Velvet Cake (8-Inch, Round) $78.50
  • 1kg Rainbow Cake (8-Inch, Round) $78.50
  • 600g Dark Chocolate Truffle Cake (6-Inch, Square) $56.80
  • Chilli Crab Rillettes Served with Fried Mantous (4pcs) $14.99
  • Smoked Pork Egg with Rendang Oil $6.99
    • Savoury combination of slow cooked egg with house-smoked pork.
  • Seafood Inari $12.00
  • Grilled Portobello with Smoked Sea Salt $8.99
  • Grilled Whole Norwegian Mackerel (600gms; Good For 2 Persons) $34.99
    • With turmeric tartar, spicy tomato chutney and gingered mustard greens.
  • Lamb Short Rib (300gms) $32.00
    • With herb pesto and Melaka mustard.
  • USDA Prime Rib Eye Half Cut Portion (250gms) Comes with Complimentary Garang Rice (150gms) $67.99
    • Top 3% of quality USDA rib eye in a half cut portion; lightly seasoned and perfectly grilled; with grain mustard and borderlaise butter.
  • Smoked Pork Carbonara (1 -­ 2 persons) $18.99
    • House‐smoked pork belly cooked in carbonara sauce with angel hair pasta.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Garlic bread
    • Oven-baked sesame seed bun with hit buttery garkic spread.
  • Seafood vongole
    • A delightful dish of clams and shrimps in a rich clam broth. A sprinkle of chilli is added for that extra oomph!
  • -The four cheese
    • Send your tastebuds into a cheesy frenzy with a divine combination of 4 cheeses - mozzarella, parmesan, cheddar and cream cheese.
  • Magnificient appetizer pack
    • Enjoy 4 different appetizers pack in our new magnificient appetizzer pack. Includes 4 pcs mozzarella stiks, honey roasted wings, chicken tenders and battered chicken with cheese sauce
  • 6 Pcs honey roasted wings
    • Juicy mid-joint wings coated with sweet honey and roasted to golden brown perfection. (Not applicable for wings wednesday weekday specials).
  • Hershey´s chocolate chip cookie
    • A soft and chewy cookie laden with crynchy chocolate chips, served warm.
  • -Quattro cheese deluxe
    • Savoury chicken pepperoni baked on a bed of mozzarella, parmesan, cream cheese and cheddar, topped with turkey bacon and fresh rocket leaves.
  • 6 Pcs sweet and spicy drumlets
    • Our house specials that´s sure winner! Juicy, tender drumlets marinated in new orleans spices. (Not applicable for wings wednesday weekday specials).
  • Salted Fish Fried Rice $8.56
  • Kong Bak Pau $0.00
    • Min 4 Pcs
  • Mixed Vegetables $10.70
  • Deep Fried Baby Squid $12.84
  • Lemon Chicken $10.70
  • Sambal Kang Kong $10.70
  • Coke light $3.00
  • Prawn Paste Chicken $10.70
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • Cheese & Mushroom Sandwich
    • A good mix of crunchy vegetables: romaine lettuce, red cos lettuce with a good mix of soft compliments : Cheese and mushroom.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Mudpies
    • Fantastic for a hot afternoon or when you’re craving for a cold snack!
  • Roastery Chicken Leg
    • An entire chicken leg marinated with generous servings of black pepper and char-broiled to perfection.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Scallop Ramen $13.00
  • Chicken Teriyaki Rice Set Meal $16.00
  • Baby Octopus $8.00
  • Takoyaki $7.00
  • Cha Shu Ramen $13.00
    • 5 pcs cha shu
  • Nankotsu Ramen $15.00
  • Chijimi $7.00
  • Cuttlefish $8.00
Seng Kee Black Chicken Herbal Soup

Seng Kee Black Chicken Herbal Soup

location

Address

467 Changi Road, Singapore 419887, Singapore

phone

Phone

067464089

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 4:00 AM, Tuesday: 11:00 AM – 4:00 AM, Wednesday: 11:00 AM – 4:00 AM, Thursday: 11:00 AM – 4:00 AM, Friday: 11:00 AM – 4:00 AM, Saturday: 11:00 AM – 4:00 AM, Sunday: 11:00 AM – 4:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

Waitstaff ,  Takeout ,  Seating ,  Local cuisine ,  Child-friendly

Location
467 Changi Road, Singapore 419887, Singapore
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