28 Niang Dou Fu in Toa Payoh Menu

28 Niang Dou Fu in Toa Payoh has no menu available, but can choose from many other options such as Party Platter (Up to 8 Pax) or Bento Set A - Vietnamese Fried Rice from So Pho. Just Acia offers many options including Steamed Dumplings and Dory Fish in Ginger Sauce. Muthu's Curry includes a wide range like Fish Head Curry or Plain Naan. Sambal white water snowflake and Stir-fried yam from . Putien Restaurant offers Ajisen and Salmon Teriyaki.

Nearby Sample Menus

  • Stir Fried Chicken with Basil Leaves $9.00
    • A la carte.
  • Stir Fry Long Bean with Minced Pork $8.00
  • Deep Fried Seabass with Special Thai Chili Sauce $25.50
  • Mixed Vegetables $8.00
  • Tom Saap with Chicken $8.00
  • Phad Thai with Chicken $7.50
  • Stir Fry Vegetables with Egg Tofu and Minced Pork $8.00
  • Omelette with Seafood $8.00
  • Kai Lan with Oyster Sauce (Medium) $12.84
  • Sambal Sotong (Small) $13.91
  • Sweet & Sour Sliced Toman Fish (Medium) $19.26
  • Sliced Fish Bee Hoon (Large) $19.26
  • Steamed Frog with Chicken Essence (Large) $42.80
  • Salted Fish Bean Sprouts (Medium) $12.84
  • Noodles with Big Prawns (Large) $38.52
  • Broccoli with Garlic (Small) $10.70
  • ** Fully trimmed fillet with no fa
  • Sakura Shrimp Aglio Olio with Grilled Slipper Lobster $16.80
    • Sautéed slipped lobster with light olive oil with chilli flakes
  • •choose your flavour! Single scoop
  • Black Pepper Steak $29.50
    • Succulent tenderloin topped with homemade black pepper sauce
  • Cake Selection (per slice) $4.60
    • Choice of our house specials (mango mousse cake, chocolate mousse cake, American Cheesecake, black forest cake) or simply select from our extensive range at the cake counter
  • Mushrooms with Slipper Lobster & Crab Meat $12.00
    • Fresh button mushrooms stuffed with a blend of slipper lobster & crabmeat, topped with cheese & baked to perfection. Accompanied with mesclun salad
  • Nacho Chips $5.80
  • Jack’s Seafood Salad $12.00
    • Tuna & assorted seafood on a bed of crunchy lettuce
  • P4 Minced Meat Porridge $3.80
  • Preserved Vegetable Egg $4.00
  • Thai Style Jellyfish $5.00
  • B5 Cuttlefish with Fish Porridge $4.80
  • Prawn Kway Teow Soup $4.30
  • Fish Skin $2.50
  • Mee Siam $3.30
  • A9 Pig Intestine Soup $4.80
  • Sweet & Sour Pork $15.00
  • Chiang Mai Beef Salad $10.90
  • Green Curry Chicken Laksa (with Noodle) (Spicy) $12.90
  • Tofu Salad (V) $9.90
  • Hot Green Tea (Green Tea Pack) $3.50
  • Fuji Apple $3.00
  • Thai Style Brinjal with Minced Pork (Recommended) $13.50
  • Salted Egg Soft Shell Crab (Recommended) $26.00
  • Pork Kimchi Fried Rice $13.80
    • Rice, sautéed kimchi, fried egg, minced pork.
  • Soy Garlic Fried Chicken $18.80
    • Boneless chicken, frying powder, soy garlic sauce.
  • Japchae Chicken $13.80
    • Glass noodles, carrots, mushroom, spring onion, onion, sesame oil, sesame seed, minced chicken.
  • Heaven & Earth Ice Lemon Tea (Can) $2.00
  • Pork Bulgogi Hot Plate $13.80
    • Marinated pork collar, onion, spring onion, sesame seed for the toppings.
  • Cappucino (Cold) $3.90
  • Beef Short Rib Soup $18.80
    • Red dates, beef short ribs, white leek, glass noodles.
  • Tofu with Stir-fried Kimchi $14.80
    • Fried tofu, kimchi, pork belly.
  • 2 pcs Chicken Meal $10.15
    • 2 pcs Chicken, 3 pcs Nuggets, 1 Side and 1 Drink
  • Zinger Meal $9.95
    • 1 Zinger, 3 pcs Nuggets, 1 Side and 1 Drink
  • Lipton Iced Tea (Medium) $3.80
  • Pepsi Black (Medium) $3.10
  • Whipped Potato (Regular) $2.20
  • Signature Jalapeño Cheese Sauce $1.50
  • Hot & Crispy Tenders (5 pcs) $6.80
  • Nuggets (6 pcs) $4.30
  • Exclusive available at marina bay and resorts world sentosa
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Kappa Maki (6 Pieces) $5.14
    • Cucumber roll.
  • Plain Udon $7.28
  • Unagi Kabayaki $17.98
  • Plain Soba $7.28
  • Unagi (Set of 2) $7.28
    • Eel.
  • Ika Geshio $7.28
    • Deep fried squid head.
  • Garden Salad $7.28
  • Chicken Gyoza (5 Pieces) $7.28
  • Tsukune Rice Burger $3.90
  • •Choose your burger
  • •Meal includes
  • Natsumi Fish $3.35
  • Wagyu Burger Demi-glace $4.85
  • -Kids chicken burger
  • Hokkaido Milk Ice Cream (Green Tea)
  • -Kids beef rice burger
  • Turkey bacon aglio olio
    • Garlic and black pepper tossed pasta with sautéed button mushrooms and savoury turkey bacon.
  • -Meat galore
    • The perfect meat-lover's choice. Chicken ham, pepperoni, minced beef and cabanossi sausages, with tomato mozzarella melt.
  • Chicken pomodoro
    • Linguine, spicy chicken chunks, onions and fresh button mushrooms, tossed in a tangy tomato sauce
  • 4 Pcs chicken tenders
    • Breaded chicken fillets fried to a golden brown perfection.
  • Baked beef balls (tomato sauce)
    • Juicy beef balls with mozzarella, baked in a special blend of tomato sauce.
  • -Quattro cheese deluxe
    • Savoury chicken pepperoni baked on a bed of mozzarella, parmesan, cream cheese and cheddar, topped with turkey bacon and fresh rocket leaves.
  • Turkey bacon carbonara
    • A classic cream sauce favourite. Silky linguine accompanied by baked turkey bacon and sautéed button mushrooms
  • -Seafood deluxe
    • Taste the freshness of the ocean in this combination of juicy prawns marinated in spices, succulent squid and tasty tuna
  • Kai lan
  • Mee xian
  • Cendol
  • Dry bak kut teh
  • Pig´s stomach soup
  • Mee sua soup with kidney
  • Pork meat ball soup
  • Minced meat rice
28 Niang Dou Fu

28 Niang Dou Fu

location

Address

127 Lorong 1 Toa Payoh, #02-28 Toa Payoh West Market 310127

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Food Court

Location
127 Lorong 1 Toa Payoh, #02-28 Toa Payoh West Market 310127
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