Akaifune Japanese Restaurant in Tampines Menu

Akaifune Japanese Restaurant in Tampines has no menu available, but can choose from many other options such as Wow! take-away or Cheesy 7 pair deal from Pizza Hut. Nam Nam Noodle Bar offers many options including $12 Pho Set Meal and NamNam Pho Set Meal. Park Bench Deli includes a wide range like Pastrami Reuben or Italian Sub. Sambal white water snowflake and Stir-fried yam from . Pu Tien offers Kith Cafe and Till 5pm.

Nearby Sample Menus

Putien (sample menu)
  • Jellyfish salad $7.90
    • Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
  • Braised bean curd with chinese cabbage $18.50
    • Homemade bean curd and chinese cabbage flavoured with putian seasonal clams, dried shrimps and dried scallops in a light, tasty broth
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Stir fried snow peas with garlic $8.90
    • Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Spinach in supreme stock $13.50
    • The soft and tender chinese spinach is first stir fried on high heat for flavor, the stewed in rich supreme stock mix of century egg and salted egg to give it a burst of flavour
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
Swenson's (sample menu)
  • Caesar Salad with Breaded Fish $13.80
    • Crunch your way into a delicious bowl of crisp breaded fish, greens, eggs and golden brown croutons for the perfect start to your meal!
  • Hot Camomile $4.82
  • unforgettably. Chocolate fudge provided and packed separately. $35.10
  • Calamari Rings $8.45
    • Golden fried calamari rings served with our famous tartar sauce.
  • Salmon 'N' Mushroom Pasta $17.76
    • Smoked salmon and sautéed mushrooms with spaghetti in cream sauce.
  • Blackforest Ice Cream Cake $50.29
    • 1kg of chocolate ice cream topped with dark pitted cherries and coated with chocolate.
  • Build Your Own Impossible Burger (Ingredients) $11.66
    • Comes with brioche bun and Impossible patty.
  • Fish Baked Rice $15.19
    • Grilled fish fillet in white sauce baked with savory rice and cheese.
Sushi Tei (sample menu)
  • Gyu tamago toji $11.80
    • Beef with egg
  • Kagoshima pork sanshoku vege roll $9.80
    • Japanese pork with golden mushroom, carrot and bell pepper
  • Salmon yoridori $11.80
    • Salmon, salmon belly, samon roe, salmon salad, baked salmon maki
  • Baked salmon maki $4.00
  • Niku udon/soba/ramen $13.50
    • Soup noodles with sliced beef
  • Chirashi don $10.80
    • Assorted raw seafood on sushi rice
  • Unagi $5.50
    • Eel
  • Ebi tempura $4.80
    • Fried prawn
Tung Lok Signatures (sample menu)
  • Wok Fried French Beans and Egg Plant 榄菜肉末茄子四季豆 $19.25
    • With minced pork preserved vegetables.
  • Steamed Star Garoupa with Chinese Wine and Parsley Sauce 米酒芹香蒸星班球 $51.35
  • TungLok Pork Shank 同乐元蹄 $29.95
  • Wok-fried “Hor Fun” 榄菜肉丝芥兰炒河粉 $23.55
    • With shredded pork, “kailan” and salted olive.
  • Hot Stone Rice with Wagyu Beef 和牛松石锅菜饭 $29.95
  • Sweet & Sour Pork 菠萝咕咾肉 $23.55
    • Served in pineapple.
  • Steamed Rice 白饭 $1.60
  • “Yong Zhou” Fried Rice 扬州炒饭 $23.55
Nando's - Tampines Mall (sample menu)
  • -On its own $14.90
  • ●Choose a dessert
  • 3 Chicken wings $10.90
    • One of our star treats - tender, spicy and juicy, original or peri peri crusted
  • Spicy rice R$3.90/L$5.90
  • All nadino meals $12.50
  • Garlic bread R$3.90/L$5.90
  • All together now $13.90
    • Spicy mixed olives, red pepper dip, hummus with peri-peri drizzle and warm pita strips
  • 3 chicken wings
Rocky Master (sample menu)
  • 6 inches / 9 inches
  • Aglio olio
  • Baked rice
    • Mushroom / curry chicken
  • Turkey club
    • A popular triple decker with smoked turkey breast, crispy bacon, lettuce and tomato
  • Jumbo beef sausage
    • Jumbo beef sausage, onion, mushroom, black olive, and beli pepper, topped with mozzarella, cheddar and parmesan cheese
  • Smoked chicken
  • ●Beef
  • Chicken & mushroom
Harry's Tampines (sample menu)
  • Dry-rubbed baby back ribs
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Steak & egg
    • Some days are meant for a gratifying 250g grilled striploin lavished with our homemade steak sauce and accompanied with sunny side up chips and coleslaw
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Smoked salmon caesar
    • We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
Din Tai Fung (sample menu)
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Pastamania (sample menu)
  • Crispy Chicken Fillet $5.90
    • Breaded chicken strips served with chilli sauce
  • Hei Bi Hiam Chicken Pasta $16.80
    • With hot and spicy crispy chicken, brownie with hazelnut sauce and coke
  • Prawn Aglio $10.90
    • Prawns, chilli, garlic and diced tomatoes tossed in olive oil
  • Mediterranean $8.50
    • Mixed vegetables in tomato herb sauce
  • Cheesy Garlic Bread Trio $3.20
    • Garlic bread topped with mozzarella and cheddar cheese
  • Honey Garlic Chicken $5.20
    • Chicken bites coated with homemade honey garlic sauce
  • Brownie $6.50
  • Chicken Cheese Salsiccia $11.50
    • Cheesy chicken sausages in jalapeño tomato sauce or tomato herb sauce
Eat at Taipei (sample menu)
  • Ginseng Soup with Chicken $11.66
    • 人参鸡汤
  • Sliced Beef Mui Fan in Claypot $11.66
    • 牛肉烩饭
  • Taiwanese Sausage Baked Rice in Cream Sauce $11.66
    • 台湾香肠焗饭
  • Sliced Beef Baked Rice in Black Pepper Sauce $11.66
    • 黑胡椒牛肉焗饭
  • Lotus Root & Peanuts $8.45
    • 莲藕花生汤
  • Hualian Spring Onion Pancake $6.31
    • 花莲葱油饼
  • Red Tea with Mango Peach $6.31
    • 芒果蜜桃红茶
  • Hazelnut Milk Tea with Black Pearls $5.24
    • 榛果奶茶
Ajisen (sample menu)
  • Kumamoto Ramen $13.00
  • Spicy Cha Shu Ramen $11.50
  • Fish Cake $7.00
  • Fried Tofu $7.00
  • Chicken Cutlet $13.00
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Baby Octopus $8.00
  • Fried Chicken Set $13.00
Manchurian Club Restaurant & Bar (sample menu)
  • Vegetable Pepper Salt $10.70
    • Crispy fried vegetable with fresh ground pepper, garlic and spices.
  • Ginger Chicken $10.70
    • Diced chicken tossed with the Chef’s special spicy ginger sauce.
  • Yeng Chow Fried Rice 2 Chilli (Non Veg) Chef Recommendation $12.84
    • Fried rice cooked with garlic.
  • Szechwan Vegetable $9.63
    • Mixed vegetable cooked szechwan style.
  • Mandarin Fish $12.84
    • Fillet of fish with peppers, black mushroom, carrot and onion in soy sauce.
  • Braised Beancurd With Black Mushroom $10.70
    • Braised Beancurd topped with black mushroom and oyster sauce.
  • Chicken With Vegetables $10.70
    • Small dices of chicken cooked with vegetable, ginger, garlic in light soy sauce.
  • Fish in Spicy Ginger Sauce $12.84
    • Sliced fish cooked in spicy ginger sauce.
Yayoi (sample menu)
  • Coca-Cola Zero $3.10
  • Pork Mix Toji Don $15.94
    • Breaded pork cutlet (half), fried prawn, sliced pork with scrambled eggs on rice.
  • Japanese Tonkatsu Bento $18.08
    • Japanese fried breaded pork cutlet, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
  • Una Don $18.08
    • Unagi on rice.
  • Tori Katsu Bento $15.94
    • Japanese breaded chicken cutlet, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
  • Shogayaki Don $11.66
    • Stir-fry sliced pork in ginger sauce on rice.
  • Manpuku Bento (Ideal for 2pax) $25.57
    • Salt-grilled mackerel with Japanese stir-fry eggplants & sliced pork, Japanese gyoza, mesclun salad, cut potatoes, pickles and rice. Ideal for 2 persons.
  • Japanese Gyoza $7.38
Monster Curry (sample menu)
  • Chicken katsu $4.50
  • Chocolaty banana honey toast $9.80
    • Chocolate fudge. toast cubes, fresh banana slices, vanilla ice cream, whipped cream
  • Homemade curry $9.00
    • fried shaliot
  • Hamburg jumbo fiesta $17.00
    • *Jumbo ebi *hamburg
  • Caramel with marshmallows honey toast $9.80
  • Cheese pork katsu curry $14.00
    • Crispy pork katsu, mozzarella
  • Combo curry $25.00
    • Pork katsu fried fish, pork shabu-shabu, shirmp, tempura, cheese
  • Tako! Tako! $14.00
    • *Jumbo ebi *takoysaki
Ayam Penyet Ria (sample menu)
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Bawal penyet
    • Smashed pomfret
  • Gado gado
  • Pempek palembang
    • fish cake
  • Ayam penyet
    • Smashed fried chicken
  • cumi-cumi penyet
    • smashed baby squid
  • Lele penyet
    • smashed caifish
  • Udang penyet
    • Smashed fried prawn
Akaifune Japanese Restaurant

Akaifune Japanese Restaurant

location

Address

Singapore Expo #01-31, Outside Hall 3, Singapore 486150, Singapore

phone

Phone

093800437

email

Email

None

clock

Opened hours

Sunday 11:00 - 21:00 Monday 11:00 - 21:00 Tuesday 11:00 - 21:00 Wednesday 11:00 - 21:00 Thursday 11:00 - 21:00 Friday 11:00 - 21:00 Saturday 11:00 - 21:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Bar

features

Features

Location
Singapore Expo #01-31, Outside Hall 3, Singapore 486150, Singapore
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