Ash & Char in Downtown Core Menu

Ash & Char in Downtown Core has no menu available, but can choose from many other options such as Steamed Red Bean Paste Buns or Steamed Yam Paste Dumplings from Din Tai Fung. Salmon Samurai offers many options including Sashimi (Raw) and Spicy (Raw). Barossa Bar includes a wide range like Trio of Cured Meat or Artisanal Cheese Platter. Coke Zero (320ml Can) and Seafood Platter (1 Pax) from . Fish & Co offers L'Entrecote Wine Bar and buttered Poilâne bread.

Nearby Sample Menus

  • Smoked Salmon Savoury Crepe $22.35
  • Mövenpick Champagne Exclusive! Champagne Premier Cru Brut by Frederic Maletrez (France) $102.70
  • Garlic Pork Sausages $7.35
  • Parma Ham with Rocket Pizza $25.55
  • Cappuccino $5.85
  • Pinot Grigio Friuli Colli Orientali DOC (Italy) $73.80
  • Sausage Platter $29.90
    • Veal sausage, chicken cheese sausage, coarse pork sausage, garlic pork sausage, mashed potato + sauerkraut.
  • Minced Beef with Onions Pizza $22.35
  • Salted Egg Fried Squid 咸蛋花制片 $14.90
  • Double Style Prawns Noodle Soup 双色虾面汤 $14.80
  • Pork Cutlet 招牌炸猪排 $7.50
  • Pork & Prawn Wanton Soup 猪虾云吞汤 $9.50
  • Black Pepper Fried Rice 黑胡椒牛肉炒饭 $13.90
  • Eggplant in Soy Sauce 特汁茄子 $8.90
  • Sambal Kang Kong 空心菜炒参峇 $8.80
  • Original Roast Chicken Noodles - Dry 原味烧鸡拉面 - 干 $12.20
  • Crumbed Fish Cake (2pc) $6.50
    • With chilli jam & creme fraiche.
  • The Chicken $10.00
    • Grilled Viet style chicken strips.
  • Duck (50g) $6.00
  • Classic Pork & Prawn Rice Paper (2pc) $6.50
    • With hoi sin nut dip.
  • Viet Beef Gyoza (4pc) $6.50
    • Spicy beef ragu with herbed sour cream dip.
  • Rice $1.00
  • Mineral Water $3.00
    • Orange or lemon.
  • Viet Black Drip Coffee $3.00
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Tiger Beer 啤酒 $12.73
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Acai Pie $5.90
    • Organic acai, blueberry, soy, banana, probiotic yoghurt
  • Vegan Chicken Pesto Salad $12.90
    • Mycoprotein vegan chicken, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto. (Vegan friendly)
  • Avocado Vegan Bowl $12.90
    • Quinoa & cauliflower veggie patty, avocado, beetroot hummus, corn & legumes, broccoli, passion orange vinaigrette. (Vegan friendly)
  • Roasted Spiced Pumpkin $12.90
    • Roast Cinnamon Pumpkin, baked eggplant, tomato salsa, piccalilli cauliflower, corn & legumes, mesclun with onion vinaigrette & garlic crumbs.
  • Smoked Salmon Lox $11.90
    • Smoked Salmon, cream cheese on grilled rye bread & topped with lemon shavings and beetroot brunoise.
  • Haakon's Classic Acai Bowl $7.90
    • Organic acai blend; Topped with granola, coconut flakes, chia seed parfait, blueberries, banana and seasonal fruits.
  • Hot Chocolate $5.50
  • Salmon Shirataki Noodles $13.90
    • Baked Salmon fillet, zero calorie shirataki noodles, teriyaki mushroom, broccoli, carrots, baked peppers and barley with furikake and garlic crumbs and sesame sauce.
  • Pan Roasted Cauliflower $14.00
    • Miso cheese sauce & scorched cashew.
  • Fresh Burrata Cheese $24.00
    • Beef marmalade,spiced mushrooms & toast.
  • Crispy Chicken Thigh $12.00
    • Chipotle mayo.
  • San Pellegrino (Sparkling) $7.00
  • Potato Gnocchi $24.00
    • Blue cheese cream,spinach & walnuts.
  • Linguini $28.00
    • Pork jowl,pecorino sabayon & poached egg.
  • Chips With Dip $10.00
    • Truffle aioli.
  • Kampong Chicken Skin $10.00
    • Assam powder,smoked paprika & onion chutney.
  • Steamed chicken claws in spicy black bean sauce
  • Braised beef fillet with five spices
  • Honey glazed kurobuta pork char siew
  • Imperial hot and sour seafood soup
  • Braised mid joint duck wings
  • Wok fried waxed meat radish cake with silver sprouts in XO sauce
  • Steamed juicy pork xiao long bao
  • Cantonese style roasted pork belly
  • Mentaiko Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with mentaiko mayo and seared.
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • Coke Zero $3.00
  • Salmon Miso Soup $2.00
    • Generous chunks of salmon gently stewed with carrots, daikon radish, and mushrooms.
  • Poké (Raw) $9.90
    • Fresh sashimi chunks tossed in housemade shoyu dressing.
  • Sprite $3.00
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Bottled Water $2.00
  • Live pasta station with sauce & condiments
  • Smoked chicken, pineapple salad, watercress salad
  • Vegetable lasagna
  • Reblochon
  • Tiger prawns
  • Walnut bread
  • Poached seafood, cilantro, calamansi, spicy asian sauce
  • Raspberry green tea chiffon
  • Chicken Drumstick (6 Pieces) $23.90
  • Pork Mandu $5.50
    • Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
  • Bottle Water $1.60
  • Kim Mari $4.50
    • Deep-fried Korean seaweed wrap, glass noodle, mayonnaise sauce.
  • Sprite $3.50
  • Chicken Wing Platter $34.50
  • 2 Pieces Chicken Wing Basket $13.50
    • 2 pieces chicken wing with fries + drink.
  • Gun Mandu $3.50
    • Fried Korean pork dumpling served with Korean sauce.
  • Fresh Green Salad $6.50
    • Carrot, cucumber, tomatoes and lettuce.
  • Aloo Gobhi $14.00
    • Florets of cauliflower and potatoes cooked together with tomatoes, green chillies and cumin seeds.
  • Sprite $5.00
  • Peppermint Tea $5.00
  • Apple Juice $6.50
  • Dhaba Daal $15.00
    • Yellow and black lentil cooked together with onion, tomatoes, tempered with garlic, chilli and cumin seeds.
  • Chilli Fish $18.00
  • Chicken Tikka Masala (Chef's Recommendation) $18.00
    • India's all time favourite and very popular in the UK.
  • Chix Mushroom Pie $7.10
  • Mocha Thickshake $11.00
  • Scramble Egg w Cheese Brioche Bun $10.20
  • Matcha $6.50
  • Iced Mocha $7.70
  • Brew of The Day $3.60
  • Americano $5.40
  • Long Black $5.40
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Pan-fried yellow croakers $28.00
    • A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Mazu mee sua $9.50
    • Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
  • Sichuan Spiced Chicken $16.00
  • Steamed Slice Fish with Superior Soya Sauce $16.00
  • Braised Beancurd 卤水滑豆腐 $6.00
  • Four Treasure Rice $17.80
  • Double Boiled Chicken with Abalone Soup $11.00
  • Singnature Black Pepper Duck Bun $8.00
  • BBQ Pork (Char Siew) 叉烧300g $37.00
  • Spinach Braised in Superior Stock & Garlic $14.00
Ash & Char

Ash & Char

location

Address

21 McCallum St, Singapore 069047, Singapore

phone

Phone

091328880

email

Email

None

clock

Opened hours

Monday: 11:30-23:00, Tuesday: 11:30-23:00, Wednesday: 11:30-23:00, Thursday: 11:30-23:00, Friday: 11:30-23:59,
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Bar and Grill

features

Features

Location
21 McCallum St, Singapore 069047, Singapore
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