Atlas Bar in Downtown Core Menu

Atlas Bar in Downtown Core has no menu available, but can choose from many other options such as MOS Burger or MOS Cheeseburger from MOS Burger. Lemon & Herbs Rotisserie offers many options including Parmesan Crusted Garlic Toasts and Cream of Tomato Soup or Cream of Mushrooms Soup. Pepperoni PIzza includes a wide range like Peperoni Pizza CNY Bundle (U.P. $72) or Classico Combo for 2. Kim Mari and Kimchi Jeon from . Guksu Restaurant offers Pepper Lunch Express and Beef Pepper Rice.

Nearby Sample Menus

  • Suan La Mian 酸辣面 $10.90
  • Sour Plum Drink 酸梅水 $4.50
  • Green Tea 绿茶 $3.50
  • Noodles 拉面 $7.20
  • Steamed Rice 细描白饭 $1.50
  • Pork Cutlet Bento 炸猪排套餐 $14.90
    • With rice, vegetables & spring roll 有饭,菜和春卷.
  • Dou Miao with Silverfish 豆苗炒银鱼 $10.90
  • Pork & Prawn Wanton Soup 猪虾云吞汤 $9.50
  • Flyer Pig $10.00
    • Spicy pulled pork.
  • Viet Iced Black Coffee with Honey $3.00
  • Striploin $4.00
  • Side Soup $2.00
  • Mineral Water $3.00
    • Orange or lemon.
  • Viet Nachos $6.50
    • Spicy pulled pork, Viet crackers, salsa & avo house.
  • The Viet Chick $12.80
    • Viet grilled chicken.
  • Viet Chicken & Prawn Maki Roll (2pc) $6.50
    • With sweet chilli nut dip.
  • Fish Cake $7.00
  • Kumamoto Ramen $13.00
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Baby Octopus $8.00
  • Shishamo $7.00
  • Seafood Ramen $13.00
  • California Maki $7.00
  • ASO Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Truffle Fries $9.10
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Thai Iced Coffee $5.35
  • Stir Fried Kangkong $12.73
  • Iced Lemon Tea $5.35
  • Crispy Spring Roll (8 Pieces) $9.52
  • Clear Base Tom Yam Seafood Soup $10.59
  • Coke Light $4.28
    • Can.
  • Prawn Dumpling with Tom Yam Peanut Sauce (6 Pieces) $10.59
  • Clear Base Vegetarian Tom Yam Soup $10.59
  • Set Meal 6 $8.98
    • Rava Onion Masala, Idly, Vadai
  • Chappathi $5.61
    • 2pcs
  • Gobi Manchurian $14.61
    • Cauliflower deep fry with capsicum, onion & spicy sauce
  • Mixed Vegetable Curry $13.48
    • Assorted vegetables with onion, tomato gravy
  • South Indian Meal $10.11
  • Curd Rice $5.39
  • Channa Masala $12.36
    • Channa with onion tomato gravy & indian spices
  • Flavoured Kulcha $6.19
    • Butter/Stuffed
  • Yam Rhizome with Brown Sauce $11.90
  • Green Bean with Kale (Borecole) $10.80
  • Black Fungus Crisp $5.30
  • Refreshing Cucumber $5.30
  • Brine Edamame $5.30
  • Eggplant Pot $14.10
  • Griddle-cooked Mixed Veg $17.60
  • Stir-fried Tomatoes and Scrambled Eggs $10.80
  • Bottled Water $2.00
  • Soda Water $2.50
  • Vegetarian [Soba/ Salad Only] $9.90
    • Mixed nuts, broccoli, edamame seaweed, ume sweet corn, and half avocado with a choice of salad or soba base.
  • Coca Cola $3.00
  • Spicy Maki $9.90
    • Crab meat, cucumber, and yuzu ume rice roll topped with seared garlic salmon drizzled with spicy mayo and seared.
  • Sprite $3.00
  • Sashimi (Raw) $9.90
    • Fresh salmon slices served with avocado slices and prawn roe.
  • Coke Zero $3.00
  • Wok Tagliatelle with Vegetables $21.40
  • Tagliatelle al Frutti di Mare $25.68
    • With mussels, squid and prawns.
  • Grilled Mussels $26.75
    • Neither steamed nor a la marinera. Cooked directly on the fire.
  • Grilled Sea Bass Fillet $29.96
    • With "Treneadis" of vegetables.
  • Black Angus Sirloin entrecot (250g) $29.96
    • Accompanied by raspberry compote.
  • Grilled Octopus $21.40
    • Mini casserole with a soft muslin of "all i oli" and a delicious potato puree base.
  • Grilled Codfish with "All i Oli" Gratin $34.24
  • Tagliatelle All'aglio Sauteed $24.61
    • With prawns, garlic, chilli pepper and topped with a sunny side up egg.
  • Beyond Grilled Meat Ball (V) $13.91
    • With herb tomato sauce and parmesan cheese.
  • Crispy Cajun Chicken Knuckle $13.91
    • With house cheese dip.
  • Signature Barossa Ribs (Full) $47.08
    • Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
  • Barossa Crispy Prawn Paste Chicken Wing $13.91
    • With house cheese dip.
  • Smoked Duck Pepper Cream $26.75
    • Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
  • Chicken Leg Confit $27.82
    • Mashed potato, romesco puree, charred romaine lettuce, anchovy aioli, brown sauce.
  • Wild Wild West $25.68
    • Char-grilled beef patty with juicy bacon, sunny side up, beetroot, topped with house cheese sauce.
  • Italian Burrata Cheese & Tomato Salad (V) $22.47
    • Vine tomato, basil pesto, pine nuts, balsamic glaze, arugula salad.
  • Devil's Chocolate $7.38
  • tcc Iced Lemon Tea $8.03
  • Grilled Beef $25.15
    • 200g Grain-fed beef striploin, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Citrus Fiesta $8.35
  • Fried Calamari $13.38
    • Calamari, house-spice blend and vodka mayo.
  • Baked Chicken & Cheese Waffle $20.33
    • Panko-crumbed chicken leg, belgium waffle, cheddar, japanese dressing, apple-tomato salsa, mesclun green and truffle fries.
  • Tofu Ball with Japanese Curry (V) $19.26
    • House-made tofu ball, japanese curry, forest mushroom, butternut squash, brussel sprout, kale, oven-dried tomato, pickled onion, onsen egg and choice of organic red quinoa or red rice.
  • Grilled Snapper With Matcha-lemongrass Velouté (Healthier Choice) $24.61
    • Baby snapper, braised negi, forest mushroom, pressed potato and matcha-lemongrass sauce. 479 kcal.
  • Spinach Braised in Superior Stock & Garlic $14.00
  • Whole Signature London Roast Duck 招牌伦敦鸭 (整只) $72.50
  • Sliced Fish Congee $11.00
  • Hong Kong Wanton Noodle $11.50
  • Steamed Cheong Fun with BBQ Pork $7.80
  • Coriander & Fish Congee $12.50
  • Singnature London Duck Congee $12.50
  • Crackling Pork Belly (Siew Bak) Rice $12.00
  • Butter Chicken (Chef's Recommendation) $20.00
    • Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
  • Kulcha $6.50
  • Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
    • Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
  • Aloo Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Soda $5.00
  • Lamb Seekh Kebab Wrap $12.90
  • Lamb Seekh Kebab (Chef's Recommendation) $18.00
    • Minced lamb marinated with ginger, garlic and exotic spices, grilled in tandoor.
  • Paneer Tikka Wrap $12.90
    • Comes with a portion of fresh green salad.
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Thai crispy chicken rice $6.80
    • Crispy chicken cutlet and sweet tangy chili cauce served with rice
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • The Caesar $14.87
    • Fresh romaine lettuce tossed with homemade Caesar dressing, topped with crispy bacon bits, croutons, hard boiled egg & parmesan cheese. A classic favourite!
  • Cheesy Garlic Toast $8.45
    • Baguette with butter & cheese, toasted to golden buttery perfection.
  • The American $23.43
    • The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
  • Mushroom Soup $8.45
    • Homemade cream soup with generous mixed mushroom chunks.
  • Acqua Panna $6.31
    • Mineral water.
  • Grilled Ranch Chicken $23.43
    • Marinated & grilled double chicken breast glazed with merlot garlic butter. Served with morgan's house gravy, roasted tomatoes & french beans.
  • Kansas Sweet BBQ Sticky Bones $21.29
    • Rich, dark & intense kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with french fries & coleslaw.
  • Choice of any half slab of our baby back ribs flavor. (grilled sausages, garden salad, coleslaw, french fries). $60.88
Atlas Bar

Atlas Bar

location

Address

600 North Bridge Road, Parkview Square, Singapore 188778, Singapore

phone

Phone

063964466

clock

Opened hours

Monday 10:00 - 01:00 Tuesday 10:00 - 01:00 Wednesday 10:00 - 01:00 Thursday 10:00 - 01:00 Friday 10:00 - 02:00 Saturday 15:00 - 02:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Wine Bar

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Wine and Beer ,  American Express ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Full Bar

Location
600 North Bridge Road, Parkview Square, Singapore 188778, Singapore
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