Bak Kut Teh Pig's Organ Soup in Jurong West Menu

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Bak Kut Teh Pig's Organ Soup in Jurong West has no menu available, but can choose from many other options such as Ciabatta Box (Steamed Chicken Breast) or Ciabatta Box (Cheese Sausage) from O’briens. Cha Cha Cha offers many options including Shredded Chicken and Shredded Beef. Raj Wines Pte Ltd includes a wide range like Garlic Naan or Butter Naan. Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 and Dome brakfast plate from . Dome Cafe offers Saizeriya and Oregano chicken salad.

Nearby Sample Menus

(123) Pork Belly Soup Rice $7.10
(903) Oyster Small Cabbage $7.10
(208) Ramen Soup $6.70
(10) Bottled Peppermint Honey $2.90
(188) Fish Porridge $6.70
Set A $7.10
- Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, and plain rice.
(515) Shredded Ginger Cod Fish $9.90
(701) Sweet & Sour Monkey Head Mushroom $14.10

Pappadam (2pcs) $1.00
Butter Naan $4.10
- Soft and fluffy flatbread made with refined flour, salt and yogurt, topped with butter
Butter Chicken Briyani $9.80
Egg Onion Prata $3.50
- A south India flat bread made by streched dough, fried in a pan with chopped onion and egg.
$9.00
Bandung $3.50
- Evaporated milk flavoured with rose syrup
Ice Limau $3.50
Ice Bru Coffee $3.80

Ton katsu bento $19.30
- Fried pork cutlet with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Minami kaze bento $32.10
- (Minimum order 10 boxes) fried prawn, fried tomato, fried chicken bite, fried sweet potato & fried kisu fish with japanese bread crumbs / minced beancurd ball & broccoli / grilled cod fish / pan fried burdock roots / boiled bamboo shoots / fried dumpling (pork) / fried egg / fried potato croquette / deep fried prawn shiewmai / kappa maki / beancurd sushi
Sake shioyaki bento $21.40
- Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Okonomi bento $16.10
- Japanese crispy fried chicken / fried prawn with japanese bread crumbs / grilled mackerel with salt / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Mentaiko onigiri $2.70
- Spicy cod roe rice ball
Kimuchi onigiri $2.15
- Kimchi rice ball
Hijiki onigiri $2.15
- Black seaweed rice ball
Mix fry bento $21.40
- Fried pork cutlet with japanese bread crumbs / fried prawn with japanese bread crumbs / fried oyster with japanese bread crumbs / fried kisu fish with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice

Udang penyet
- Smashed fried prawn
cumi-cumi penyet
- smashed baby squid
Ayam penyet
- Smashed fried chicken
Gado gado
Empal penyet
- Smashed beef steak
Tahu-tempe penyet
- Smashed beancurd and beancakes
Pempek palembang
- fish cake
Bakso Penyet
- Smashed beefball

Braised luffa with conpoy $13.90
- Silk gourd braised and slow cooked with generous servings of dried scallop
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
Putien ca fen $9.50
- A mixture of mee sua, noodles and bee hoon in a delicious heartwarming soup with an assortment of vegetables, seafood and pork
Putien lor mee $9.50
- Silky putian noodles with pork belly, prawn and clam braised in a luscious pork broth
Chilled lemongrass jelly with fruits $4.90
- Lemongrass jelly topped with mixed fruits such as watermelon and dragonfruit, every spoonful is as refreshing
Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter

New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
White Rice $1.92
Tiger Beer 啤酒 $12.73
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Coke $4.07
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
Hometown Tofu 香煎自制豆腐 $13.70

Turkey bacon croissan'wich with egg
Double whopper with cheese
Bbq chick‘n crisp
Mexican drumlets
Ham & cheese omelette platter
Mushroom swiss croissan'wich with egg
Tendercrisp chicken
Whopper

Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.