Vegetarian Villas in Jurong West Menu

Yong Tau Fu Yong Tau Fu
  • Set A $7.10
    • Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, and plain rice.
  • Set B $8.10
    • Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, and bee hoon.
  • Set C $9.10
    • Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, and yellow noodle.
  • Set D $10.10
    • Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, button mushroom, and kway teow.
Main Rice Main Rice
  • (115) Hong Kong Claypot Rice $7.40
  • (102) Sambal Monkey Head Mushroom Rice $8.50
    • Monkey head mushroom served with our special sambal chili with rice.
  • (112) Miso Soup Rice $7.10
    • Our rendition of the Japanese.
  • (113) Pork Rib Rice $6.40
  • (106) Curry Mutton Rice $7.10
  • (109) Curry Vegetable Rice $7.10
  • (110) Lemon Chicken Chop Rice $7.10
  • (111) Bak Kut Teh Rice $7.10
  • (123) Pork Belly Soup Rice $7.10
  • (105) Chicken Nuggets Rice $7.40
  • (103) Sambal Fish Rice $8.50
  • (127) Sambal Tofu Rice $8.50
  • (188) Fish Porridge $6.70
Main Noodles Main Noodles
  • (205) Kway Chup $6.40
  • (206) Claypot Noodle (Yee Mee) $6.70
  • (207) Sliced Fish Bee Hoon $6.70
  • (208) Ramen Soup $6.70
  • (201) Bak Kut Teh Meesua $7.10
Side Dish Side Dish
  • (506) Fried Chicken Nuggets ( 5 pieces ) $7.10
  • (507) Crispy Prawn $7.10
  • (503) Fried Ngoh Hiang $9.50
  • (502) Crispy Chicken $10.20
  • (802) Thai-Style Tofu $7.80
  • (515) Shredded Ginger Cod Fish $9.90
  • (513) Sambal Fish $12.70
  • (903) Oyster Small Cabbage $7.10
  • (902) Salted Fish With Dou Miao $10.20
  • (901) Fried Kai Lan $10.20
  • (505) Sweet & Sour Pork Rib $7.80
  • (701) Sweet & Sour Monkey Head Mushroom $14.10
  • (501) Sweet & Sour Pork $14.10
  • Plain Rice $1.00
  • Brown Rice $1.50
  • Yam Rice $1.50
Drink Drink
  • (01) Bottled Barley Drink $2.30
  • (02) Bottled Chrysanthemum $2.40
  • (03) Bottled Xia Ku Cao $2.40
  • (06) Bottled Prune $2.30
  • (15) Bottled Honey $2.30
  • (26) Bottled Purple Heart $2.30
  • (07) Bottled Luo Han Guo $2.90
  • (08) Bottled Hawthorn Roselle $2.90
  • (10) Bottled Peppermint Honey $2.90
  • (16) Bottled White Fungus $3.10
  • (18) Bottled Almond $3.40
  • (17) Bottled Water Chestnut $3.40
  • 2 Bottles $4.00
    • Barley drink and almond drink.
  • 3 Bottles $5.60
    • Barley drink, almond drink and honey drink.
  • 6 Bottles $10.90
    • Chrysanthemum tea, barley drink, luo han guo tea, almond drink, honey drink and purple heart tea.
Drinks Promotion Drinks Promotion
  • Top Taste Package $11.80
    • Includes one of each flavours: barley, chrysanthemum, hawthorn roselle, peppermint honey, lou han guo & white fungus. While stock last. ( Usual Price $14.40 )

Nearby Sample Menus

  • Teh Halia $2.50
  • Butter Chicken Briyani $9.80
  • $4.40
  • Egg Onion Prata $3.50
    • A south India flat bread made by streched dough, fried in a pan with chopped onion and egg.
  • Butter Chicken $8.40
    • Boneless tandoori chicken served in a thick and creamy tomato sauce.
  • Bom Prata $3.60
    • A thick and fluffy dessert prata, with margarine and sugar in between the dough.
  • Fried Chicken $6.30
  • Mutton Keema $4.80
  • Pork ginger bento $19.30
    • Pan fried pork in ginger sweet gravy / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Sake mayo onigiri $2.15
    • Salmon mayonnaise rice ball
  • Sake shioyaki bento $21.40
    • Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Sake shio onigiri $2.15
    • Barbecue salmon rice ball
  • Kinpira gobo onigiri $2.15
    • Burdock roots rice ball
  • Fuyu party set $72.80
    • Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
  • Ton katsu bento $19.30
    • Fried pork cutlet with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Takana onigiri $2.15
    • Japanese mustard green rice ball
  • Pempek palembang
    • fish cake
  • Empal penyet
    • Smashed beef steak
  • kerupuk udang & emping
    • Prawn crackers
  • Bawal penyet
    • Smashed pomfret
  • Tahu-tempe penyet
    • Smashed beancurd and beancakes
  • Lele penyet
    • smashed caifish
  • Ayam penyet
    • Smashed fried chicken
  • Bakso Penyet
    • Smashed beefball
  • Western whopper jr
  • Tendergrill chicken
  • Tendercrisp chicken
  • French fries
  • Onion rings
  • Pancakes platter
  • Bk nuggets
  • Turkey sausage croissan'wich
  • Claypot fish soup $32.90
    • The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
  • Braised pig intestine $14.90
    • A classic putianese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Iced nanri abalone $12.80
    • Putian is famed for its seafood - specialty the most premium of seafood - abalone, putians premium abalone retains its tenderness and size even after its cooked (Per pax)
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • 100-Second Stewed yellow croaker $13.80
    • Yellow croakers are commonly found in taiwan strait, best known for its tender and boneless texture, specially flew in from its original habitat, the fresh yellow croaker is stewed with ginger...
  • Braised luffa with conpoy $13.90
    • Silk gourd braised and slow cooked with generous servings of dried scallop
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Golden Prosperity Abalone Yu Sheng (M) $52.32
    • Serves up to 5 pax.
  • Tomato Egg 番茄蛋 $9.42
  • Coke Light $4.07
  • Coke $4.07
  • Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Jiangnan baked king prawns
  • Braised assorted mushrooms with broccoli
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Hong Kong style steamed fish slices
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Chinese spinach in superior stock
  • Dong po pork
  • Baby kai-lan with salted fish & lime
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • 20 Pcs all-chicken bucket $51.00
    • 20 pcs
  • Brekkie
  • ●Promotions
  • French fries
  • Shrooms fillet burger meal $5.00
  • 2 Cheese fries $5.00
  • Zinger box
  • Zinger
Vegetarian Villas

Vegetarian Villas

location

Address

Blk 479 Jurong West Street 41 Jurong Ville @ Street 41, #01-264, Singapore 640479, Singapore

phone

Phone

068973977

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 8:00 AM – 9:00 PM, Sunday: 8:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Vegan

features

Features

Reservations

Location
Blk 479 Jurong West Street 41 Jurong Ville @ Street 41, #01-264, Singapore 640479, Singapore
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