Da Po Bak Kut Teh in Jurong West Menu

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Da Po Bak Kut Teh in Jurong West has no menu available, but can choose from many other options such as Add ice cream or The full plate from Cedele Bakery Kitchen. Tess Bar & Kitchen offers many options including Mortadella Cheese Ball and Deep Fried Calamari. Jai Thai Restaurant East Coast includes a wide range like Stir Fried Beef Oyster Sauce or Steamed Tofu with Chicken Basil Sauce. Norwegian Salmon Yu Sheng and Boston Lobster Yu Sheng from . Greenwood Fish Market offers Deli Moroccan and Biryani Lamb (Shank).

Nearby Sample Menus

(127) Sambal Tofu Rice $8.50
(201) Bak Kut Teh Meesua $7.10
(07) Bottled Luo Han Guo $2.90
(802) Thai-Style Tofu $7.80
(17) Bottled Water Chestnut $3.40
(207) Sliced Fish Bee Hoon $6.70
Set D $10.10
- Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, button mushroom, and kway teow.
(16) Bottled White Fungus $3.10

Mutton Keema $4.80
$8.20
Ice Plum Limau $3.80
Biryani Rice $3.10
$28.90
Bandung $3.50
- Evaporated milk flavoured with rose syrup
Teh Tarik $2.00
Fried Chicken $6.30

Natsu party set $85.60
- Prawn sushi /octopus sushi / yellowtail sushi / sword fish sushi / tuna sushi / salmon sushi / beancurd sushi / cuttlefish sushi / pickles sushi / crab stick and avocado roll / egg sushi / soft shell crab roll / kappa maki
Takana onigiri $2.15
- Japanese mustard green rice ball
Vegetarian bento $26.80
- Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
Hijiki onigiri $2.15
- Black seaweed rice ball
Chicken teriyaki bento $19.30
- Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Haru party set $128.40
- Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball

Bawal penyet
- Smashed pomfret
Ayam penyet
- Smashed fried chicken
Gado gado
Bakso Penyet
- Smashed beefball
Udang penyet
- Smashed fried prawn
Other food we served
Lele penyet
- smashed caifish
Tahu-tempe penyet
- Smashed beancurd and beancakes

Long chicken
Pancakes platter
Hershey's sundae pie
Bbq turkey bacon tendergrill chicken
Tendercrisp chicken
Double western whopper
Hash browns
Mexican drumlets

Prawn in Sweet Sauce 干煎明虾 $30.82
White Rice $1.92
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Mantou 馒头 8pcs $6.42
- Small.

Mazu mee sua $9.50
- Mee sua, or literally "long noodles" symbolizes longevity, putien mee sua is handmade using traditional methods and a recipe unique to putian, using premium quality flour, the...
Putien bean curd stew $10.90
- September pearls are beans that are found only in putian and considered to be a superior ingredient for bean curd, using these beans and an infusion of over 10 ingredients such as
An yuan fragrant herbal chicken $9.90
- A country take on comfort food, chicken is very slowly cooked in a soup of eight herbs, including fennel, cinnamon and angelica, the flavour of the herbs is distinct but not overpowering
Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
Putien century egg $6.90
- Century egg covered in a sweet sour crust, topped with homemade specialty sauce
Homemade bean curd $10.90
- Silky smooth egg bean curd is freshly made daily, an ideal choice for a healthy protein-rich meat, it is stir fried together with mushroom, carrot and sugar snap peas
Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
Putien sweet & sour pork with lychees $13.90
- Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce

Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Double-Boiled Papaya & Snow Fungus with Rock Sugar
- Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.