Hong Li Fishball Noodle in Jurong West Menu

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Hong Li Fishball Noodle in Jurong West has no menu available, but can choose from many other options such as Eggs Any Style or Smashed Avocado on Toasted Sourdough from The Halia at Singapore Botanic Gardens. Hong Kong Sheng Kee Dessert offers many options including Seafood Superior Pot and Hong Kong Style Chinese Preserved Meat Rice. Xin Wang Hong Kong Cafe includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Toast with Preserves and Wholemeal Toast with Avocado from . Boomerand Bistro offers The Quarters and Calamari.

Nearby Sample Menus

(115) Hong Kong Claypot Rice $7.40
Yam Rice $1.50
(502) Crispy Chicken $10.20
2 Bottles $4.00
- Barley drink and almond drink.
(513) Sambal Fish $12.70
(188) Fish Porridge $6.70
(103) Sambal Fish Rice $8.50
(17) Bottled Water Chestnut $3.40

Tandoori Chicken $7.70
- Chicken marinated with freshly pounded masala and yoghurt.
Ice Bru Coffee $3.80
Chicken Curry $6.30
Sprite $2.20
Coke $2.20
$12.70
$5.30
Kopi $2.00
- Fragrant hot coffee.

Haru party set $128.40
- Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe
Vegetarian bento $26.80
- Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
Hijiki onigiri $2.15
- Black seaweed rice ball
Ton katsu bento $19.30
- Fried pork cutlet with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Sake shioyaki bento $21.40
- Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Okaka onigiri $2.15
- Bonito flakes rice ball
Niku yasai itame bento $17.10
- Pan fried mixed vegetables with pork / deep fried prawn shiewmai / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball

cumi-cumi penyet
- smashed baby squid
Ayam penyet
- Smashed fried chicken
Udang penyet
- Smashed fried prawn
Gado gado
Tahu-tempe penyet
- Smashed beancurd and beancakes
Pempek palembang
- fish cake
Bawal penyet
- Smashed pomfret
kerupuk udang & emping
- Prawn crackers

Pan-fried yellow croakers $28.00
- A popular homely dish in fujian, china, fresh yellow croakers are specially flown in from coastal fujian, pan fried till golden brown and the slowly stewed with special house sauce to perfection
Chilled putian loquat in herbal jelly $5.90
- Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
Braised homemade bean curd $6.90
- Putiens specialty bean curd braised for savoury bursts of flavour every bite
Seaweed and mini shrimps $7.90
- To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
Deep fried pork trotters with salt and pepper $6.50/pc
- Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
Pumpkin cream with ice cream $5.90
- Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat

Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
Yong Chow Fried Rice 扬州炒饭 $13.70
Sprite $4.07
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
Samsui Ginger Chicken 三水姜茸鸡 $25.57

Ultimate tendercrisp chicken
Turkey bacon croissan'wich with egg
Tendergrill chicken
French fries
Mushroom swiss tendergrill chicken
Chick’n crisp platter
Turkey sausage croissan'wich with egg
Taro turnover

Original recipe platter
●Chicken/burgers/rice
3 Pcs chicken meal $10.40
Mega meal $59.90
- for 7
12 Pcs all-chicken bucket $31.00
- 12 Pcs for
Shrooms box
Cheese sauce $1.50
All-chicken bucket

Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
- Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.