Chwee Hua Mixed Vegetable Rice Porridge in Jurong West Menu

Chwee Hua Mixed Vegetable Rice Porridge in Jurong West has no menu available, but can choose from many other options such as Burratina or Bismarck from Monti. Ega Juice Clinic offers many options including Re-Wind (Soft) (Per Day) and Re-Energize (Medium) (Per Day). Kfc includes a wide range like ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken. Garlic and Cheese and Honey and Cheese from . Tasvee Restaurant offers Bebek Goreng Pak Ndut and Original Crispy Fried Duck + Rice (Bebek Goreng Original + Nasi).

Nearby Sample Menus

  • (188) Fish Porridge $6.70
  • Set C $9.10
    • Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, and yellow noodle.
  • (08) Bottled Hawthorn Roselle $2.90
  • (106) Curry Mutton Rice $7.10
  • (201) Bak Kut Teh Meesua $7.10
  • Set A $7.10
    • Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, and plain rice.
  • Yam Rice $1.50
  • (115) Hong Kong Claypot Rice $7.40
  • $8.00
  • Bombay Fish Masala $7.30
  • Onion Prata $2.60
    • A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.
  • Chicken Curry $6.30
  • $8.80
  • Chilli Prata $2.60
  • $8.20
  • Garlic Prata $2.60
  • Tori karaage bento $17.10
    • Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Hijiki onigiri $2.15
    • Black seaweed rice ball
  • Niku yasai itame bento $17.10
    • Pan fried mixed vegetables with pork / deep fried prawn shiewmai / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Gintara teriyaki bento $32.10
    • Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
  • Ebi mayo onigiri $2.15
    • Prawn mayonnaise rice ball
  • Sake shioyaki bento $21.40
    • Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
  • Mentaiko onigiri $2.70
    • Spicy cod roe rice ball
  • Kinpira gobo onigiri $2.15
    • Burdock roots rice ball
  • Bakso Penyet
    • Smashed beefball
  • Other food we served
  • Gado gado
  • Bawal penyet
    • Smashed pomfret
  • cumi-cumi penyet
    • smashed baby squid
  • Udang penyet
    • Smashed fried prawn
  • Pempek palembang
    • fish cake
  • Lele penyet
    • smashed caifish
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Coke $4.07
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Tiger Beer 啤酒 $12.73
  • Tofu Prawn 豆腐虾 $22.26
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Turkey sausage croissan'wich
  • Double cheeseburger
  • Onion rings
  • Hash browns
  • Tendercrisp chicken
  • Cheesy fries
  • Ultimate tendercrisp chicken
  • Hershey's sundae pie
  • Sweet potato balls $6.90
    • Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Putien sweet & sour pork with lychees $13.90
    • Deep fried to light golden brown, the meat is tender and moist on the inside, the lychee is a perfect complement with its added burst of sweetness to the sauce
  • Deep fried chicken with garlic $15.90
    • Succulent chicken thoroughly infused with garlic fragrance. (half)
  • Bamboo herbal prawn $5.90
    • Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
  • Shredded pork with sesame bun $4.20/pc
    • The tender shredded pork with sweet onion is wrapped with handmade golden sesame bun... Min 2 pcs
  • Pumpkin cream with ice cream $5.90
    • Cream of pumpkin with coconut ice cream, further enlivened with blueberry sauce and grated peanuts for a delightful treat
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Hong Kong style steamed fish slices
  • Jiangnan baked king prawns
  • Baby kailan with salted fish & lime
  • Stir fried seafood bee hoon with fish sauce
  • Superior steamed rice
  • Pumpkin broth with scallops
  • Superior steamed rice
  • Zinger box
  • XXL feast $79.90
    • For 10
  • Whipped potato
  • Chicken rice $1.00
    • 7 Oz
  • Zinger box $9.40
  • Original recipe
  • Tenders box
  • Crispy tenders box $7.40
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Chwee Hua Mixed Vegetable Rice Porridge

Chwee Hua Mixed Vegetable Rice Porridge

location

Address

221 Boon Lay Place, #01-154 Food Village 642221

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

Food Court

Location
221 Boon Lay Place, #01-154 Food Village 642221
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