Balestier Market and Food Centre in Novena Menu

Balestier Market and Food Centre in Novena has no menu available, but can choose from many other options such as Mortadella Cheese Ball or Deep Fried Calamari from Tess Bar & Kitchen. Delhi6 offers many options including Dal Aur Nariyal Ka Shorba and Dal Aur Nariyal Ka Shorba - Chicken. The Ice Cream Gallery includes a wide range like Belgian Chocolate or Blue Berry Cheese Cake. selection of double-boiled soups. Each pot contains authenticingredients and is double-boiled for long hours to retain thegoodness of ingredients in the soup. It is recommended to drinksoup daily for better health. and Serves 2-4 persons per pot from . Paradise Inn offers Starker Fresh Beer and Passion Fruit Abalone Yusheng (Good for 3-4 Pax).

Nearby Sample Menus

  • Plain Nasi Lemak Rice $2.03
  • Tom Yum Mee Hoon with Fried Chicken Cutlet $13.80
  • Oldtown Dry Springy Noodles with Chicken Chop $11.45
  • Classic Mee Hoon with Dry Curry Chicken $13.80
  • Classic Mee Hoon with Salmon Fillet $13.80
  • Oldtown Teh Tarik $2.78
  • Oldtown Rendang Chicken $8.88
  • Classic Mee Hoon Salmon Fillet and Fried Chicken Cutlet $15.94
  • Earl Grey Soya $3.00
  • Assorted Mushroom Snack Roll (M) $3.30
    • Rice (Mixed Grain + Purple Rice), Assorted Mushroom. Higher in whole grain and lower in calories. (188 KCAL). Veg.
  • Winter Melon $2.40
  • Honey Goose Rice Roll $6.10
    • 412.24 KCAL. Veg.
  • QQ Vegan with Basil Oat Rice (V) $7.55
    • Oat Rice, Vegan, Sesame, Lettuce, Broccoli, Sweet Corn, Garnishing, Vege Sambal Chili. Higher in whole grain and lower in calories.
  • (No Sugar) Brown Rice Coffee $2.90
  • Sesame Oil Mushroom Oat Rice (Veg) $6.55
    • Oat Rice, Mix Sauce, French Bean, Q-Tofu, Vegetarian Sambal Chili. Higher in whole grain.
  • DIY Rice Roll $5.80
    • Choose 1 Rice + 5 Fillings.
  • Spicy Beef Noodle Soup 麻辣牛肉面 $15.00
  • Appetizing Wood Fungus with Cucumber 拍黄瓜 $7.00
  • Typhoon Shelter-style Prawn 避风塘虾 $28.00
  • Stir-Fried Shredded Pork in Spicy Yu Xiang Sauce 鱼香肉丝 $17.50
    • Spicy dish.
  • Roast Irish Duck 爱尔兰鸭 $32.00
    • Roast to perfection with tender juicy meat.
  • Sichuan-style Gong Bao Prawn Ball with Chilli 宫保虾球 $26.00
    • Spicy dish.
  • Fried Sliced Barramundi with Garlic 蒜子花腩鲈鱼件 $30.00
  • Beijing-Style Pork Pancake 北京肉饼 $10.00
  • Cake set $10.80
    • Choice of reg soup & cake of the day
  • Roasted pumpkin $7.90
  • Sg chicken & mushrooms ragout $9.90
  • Tangy tomato with basil $7.90
  • Chicken with mushroom $9.00
  • Garden green with olive (V) $7.00
  • Add for souper inspirations $1.80
  • -Slice $4.90
  • 101. Coke $2.70
  • 9. Sauteed Scallop with Capsicums & XO Sauce $36.40
  • 104. Mineral Water (50cl) $2.70
  • 13. Home-made Spinach Skin Beancurd Braised with Fresh Mushrooms $19.25
  • 204. JUMBO Premium X.O. Sauce $25.00
  • 12. Wok Fried Chicken with Szechuan Peppercorns $19.25
  • 7. Deshelled Prawns Wok Fried with Salted Egg $27.80
  • 203. JUMBO Cereal Prawn Premix $4.80
  • Bento B ‘Sai Bei’ Mushrooms
    • Homemade Fried Tumeric Noodles
  • Crispy ‘Ma Po’ Beancurd $12.90
  • Stewed Rice Vermicelli $15.00
  • Mushroom Truffle Bisque $10.70
  • White Rice $1.50
  • Hot and Sour Soup $8.50
  • ‘San Bei’ Mushrooms $19.50
  • $11.90
  • O2. Water Chestnut with Egg with Chinese Herbal Jelly $4.30
    • Cold
  • B2. Rock Sugar White Fungus Papaya with Almond Paste $4.00
    • (Hot)
  • G5. Grass Jelly with Lychee $3.30
    • Cold
  • G2. Grass Jelly with Carnation Milk $2.80
    • Cold
  • D2. Durian Mango Sago with Pomelo $5.80
    • Cold
  • S2. Mango Sago with Pomelo $4.50
    • Cold
  • S1. Mango Sago $4.00
    • Cold
  • B5. Hawaiian Papaya Boiled witth Fresh Milk $3.30
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Coke Light $4.07
  • Claypot Tofu 砂煲豆腐 $13.70
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Otah (Per Piece) $2.00
  • Cheese and Banana Prata $3.10
  • Vegetarian Curry Mixed Vegetable Rice $8.00
  • Steamed Tofu With Chye Poh $8.00
  • Signature Curry Chicken $9.10
  • Crispy Chicken Wing (3pcs) $6.40
  • Thick Bee Hoon (Per Bowl) $1.60
    • Per bowl.
  • Vegetarian Spinach Fried Rice $8.00
  • Kiminol Nama (Niigata Prefecture) (300ml) $27.82
    • 300ml. 15.5% alcohol. This unpasteurized sake has a mild yet rich aroma and taste, with slight sweetness. Goes well with sushi, sashimi, as well as food with rich taste. Enjoy it chilled.
  • Maguro $23.54
    • Tuna
  • Tebasaki $8.56
    • Chicken wings
  • California $6.42
    • Avocado, crab meat, flying fish roe, cucumber, egg and mayonnaise
  • Spicy Salmon Reverse Maki (8 pcs) $13.91
    • Raw salmon reverse roll with spicy sauce
  • Ninniku Chahan $6.42
    • Garlice fried rice
  • Kappa Maki (6 pcs) $5.35
    • Cucumber roll
  • California Maki (8 pcs) $13.91
    • Avocado, crab meat, flying fish row, cucumber, egg and mayonnaise roll
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Exclusive available at marina bay and resorts world sentosa
  • Turkey Bacon Carbonara $10.00
    • Spaghetti in creamy sauce with sautéed fresh mushrooms and turkey bacon.
  • Soup of the Day $4.00
  • Seafood Aglio Olio $11.00
    • Prawns, fish, squid, spaghetti, olive oil, chilli, garlic.
  • Spicy Meatballs Tomato Cream $11.00
    • Succulent homemade chicken meatballs tossed with spaghetti in spicy tomato cream sauce.
  • Coke (Canned) $3.00
  • Sausage and Mushroom Aglio Olio $9.50
    • Chicken sausage, mushrooms, spaghetti, olive oil, chilli, garlic.
  • Turkey Bacon and Mushroom Aglio Olio $10.00
    • Turkey bacon, mushrooms, spaghetti, olive oil, chilli, garlic.
  • Creamy Tomato Salmon Spaghetti $13.00
    • Salmon chunks, mushrooms, spaghetti, creamy tomato sauce.
  • Fried Vermicelli (v) $9.50
    • Gluten-free organic brown rice vermicelli stir-fried with assorted vegetables, organic tamari and toasted sesame oil.
  • Kombu Shiitake Soup (v) $8.50
    • A nutritious soup made with shiitake mushrooms and kombu, an excellent source of iodine. Includes leafy vegetables and tofu.
  • Fruit Rojak (V) $7.50
    • Fresh fruits and root vegetables in a homemade sweet and sour plum sauce with roasted peanuts and tofu puffs.
  • Rosemary Peppers and Mushrooms Puccia $10.80
    • Assorted roasted peppers and oyster mushrooms baked till lightly charred. Wrapped with greens, vegan mayonnaise, homemade tomato sauce, chopped raw onions and jalapenos.
  • Lemongrass Spicy Tofu Puccia $10.80
    • Tofu marinated with lemongrass, chilli powder, lime juice and spices. Pan-grilled and wrapped with fresh tomatoes, cucumbers, homemade sweet chilli sauce and coriander.
  • Portobello with Lemon Garlic Sauce $11.80
    • Fried portobello mushroom in a zesty butter and garlic sauce. Served with steamed vegetables and fresh salad.
  • Onion and Leek $10.80
    • Caramelised onions and leeks infused with thyme and slow-cooked with vegetable soup stock. Served with a generous portion of sourdough mozzarella cheese toast.
  • Rose Blossom $6.80
  • -Linguine
  • -Mixed seafood
  • -110g tub
  • Lemon souffle
    • Baked to perfection and best eaten hot, this airy souffle is served with bakerzin artisan vanilla ice cream
  • Thai basil rice
    • Choice of pork or chicken, thai fragrant rice, minced pork/chicken, long beans, chillies, thai basil and fried egg
  • -Ham, bacon and mushrooms
  • Cookies & cream cheesecake
  • Salmon japanese teriyaki
    • Flaky, juicy and fresh pan-seared salmon fillet coated with teriyaki sauce, served with couscous
  • Massaman chicken curry with crispy pancake
    • Creamy and lightly spiced massaman curry served with chicken, potatoes and crispy roti prata
  • Larb tod
    • Deep-fried balls of minced chicken tossed in lime juice, roasted rice and chilli
  • Mango sticky rice
    • Sweet Thai mango served with coconut sticky rice drizzled with coconut cream
  • Curry soft shell crab with rice
    • Lightly battered soft-shell crab served with Thai curry sauce sprinkled with fresh shallot
  • Deep-fried tofu
    • Stir fried tofu in dark soy sauce with fresh spring onion and red chilli
  • Larb spring rolls
    • Thin filo pastry filled with spicy minced chicken
  • Thai sukiyaki dry noodles
    • Glass noodles stir fried in spicy sukiyaki sauce with seafood and kang kong
  • Cashew nut chicken
    • Deep-fried chicken slices stir fried with cashew nuts, sweet peppers and onion
Balestier Market and Food Centre

Balestier Market and Food Centre

location

Address

414 Balestier Road, Singapore 329806, Singapore

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Singaporean

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Kid Friendly ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
414 Balestier Road, Singapore 329806, Singapore
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