Bgain Eating House in Bukit Merah Menu

Bgain Eating House in Bukit Merah has no menu available, but can choose from many other options such as Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat from Din Tai Fung. Nalan Restaurant offers many options including Gulab Jamum and Carrot Halwa. Cali Cafe & Bar includes a wide range like Wild Mushroom or Tomato Coriander Soup. Braised Pork Bun and Crispy Chicken Wings in Fermented Bean Paste from . Suki-Ya Japanese Restaurant offers Tim Ho Wan and Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs).

Nearby Sample Menus

  • Pork Tail Soup 猪尾汤 $8.56
  • Tang Oh Soup 茼蒿汤 $8.56
  • Braised Soy Knots (Tau Kee) 卤豆结 $3.21
  • Glutinous Rice Balls (Mix) 汤圆 (混合) $2.68
  • Braised Abalone With Vegetable 团缘招财鲍 $40.66
    • Must try.
  • Put Tee Hiong 著名不知香 $6.42
  • Sarawak Premium Grade Pepper (Set) 砂拉越特级胡椒(套装) $12.84
  • Homemade Barley Drink 自制薏米水 $2.14
    • Choice of iced 冰 or warm 温.
  • White Fish with Lemon Butter
  • Grilled Peri-Peri Prawns
    • Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
  • White Fish with Ebiko Gratin
  • White Fish with Pesto Parmesan
    • Grilled White Fish baked with Pesto Parmesan and mozzarella cheese.
  • [Premium Side] Golden Fried Fish with Lemon Butter
  • Garden Salad with Soft Shell Crab
    • Have your greens with just the little sin of soft shell crab in the mix.
  • Black Pepper Chicken Pizza
    • A favourite classic. Tender peppery chunks of juicy chicken thigh with melted mozzerella cheese. you can't stop at just one slice.
  • Garden Salad (142Kcal)
    • Be wholesome, be green. Healthy mesclun mix with fried garlic and anchovies in garlic balsamic vinaigrette dressing.
  • Stir-fried Japanese Bean Curd with Prawns & Mushroom $18.08
  • Vegetarian Green Papaya Salad $12.73
  • Minced Chicken Wraps (4 Pieces) $12.73
  • Deep-Fried Soft Shell Crab topped with Crispy Garlic $20.22
  • Stir-fried Baby French Bean with Mushroom In Vegetarian Sauce $13.80
  • Vegetarian Spring Roll (8 Pieces) $10.59
  • Red Base Tom Yam Seafood Soup (For 2-4 Pax) $30.92
  • Stir-Fried Fish Fillet with Black Pepper Sauce $18.08
  • -Grilled chicken
  • Curried mayo pork bites
    • Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
  • Fillet o' harry
    • Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Crabmeat spaghettini
    • A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • Lord of the onion rings (V)
    • A crowd favourite of irresistible golden onion rings best savoured alongside cheesy barbecue dip
  • -Pine beans
  • Sprite $4.07
  • Mantou 馒头 8pcs $6.42
    • Small.
  • Tomato Egg 番茄蛋 $9.42
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Tiger Beer 啤酒 $12.73
  • White Rice $1.92
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Fresh Coconut $4.00
  • Claypot Prawns with Vermicelli $18.00
  • Kway Teow (Plain) $1.00
  • Dry Curry Pork (Panang Mu) $11.90
  • Mixed Vegetables $9.90
  • Seafood Fried Rice $6.50
  • Sea Bass - Steamed (Hong Kong Style) $28.00
  • Belachan Long Beans $9.90
  • Lemon Cheese $8.80
  • Mocha $7.90
  • Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Flat White $5.50
    • Double shot.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Tropical Island Tomato with Ham $11.80
    • Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Cheesy Crisp Mochi Ball (6pcs) 拉丝芝士汤圆 $14.08
  • Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
  • Steamed Chilli Crab Xiao Long Bao 辣椒螃蟹小笼包 $17.38
    • Choice of quantity.
  • Three Delicacies Platter 巧手三拼 $22.88
    • Salted duck, smoked fish, spinach with sesame sauce. (南京盐水鸭、江苏熏鱼、麻酱波菜鲜百合).
  • La Mian with Wanton Soup 馄饨汤拉面 $17.38
  • Szechuan Spicy and Sour Soup 四川酸辣汤 $11.88
  • La Mian with Sauteed Egg White with Conpoy and Fish Meat 赛螃蟹拌面 $17.38
  • La Mian with Scallion Oil 葱油面 $11.88
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Braised mushrooms in chinese wine
  • Herbal roast duck
  • Homecooked chicken in chinese wine
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Stir fried lotus root with macadamia nut
  • Home-cooked chicken in chinese wine
  • Baby kai-lan with salted fish & lime
  • Pumpkin broth with scallops
  • Honey Milk Tea $3.90
  • Fried Golden Needle Mushroom $4.50
  • Plum Red $2.90
  • Braised Pork Noodle $8.20
  • Hot & Sour Soup with Rice $7.90
  • Honey Chicken Rice $7.90
  • Lychee Ice $3.90
  • Mushroom Chicken Noodle $8.20
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Exclusive available at marina bay and resorts world sentosa
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Spicy Boiled Gyoza $6.00
  • Chijimi $7.00
  • Chicken Teriyaki Rice Set Meal $16.00
  • Pork Chop $15.00
  • Baby Octopus $8.00
  • Scallop Ramen $13.00
  • California Maki $7.00
  • Preserved Sichuan Vegetables 四川榨菜 $3.00
  • Chap Chai 什菜 $3.00
  • White Porridge 白粥 $1.20
  • Eggplant 豆酱茄子 $3.00
  • Braised Pig Skin 卤猪皮 $3.00
  • Sesame Mid Joints 麻油鸡翅 $5.00
  • Braised Duck Wings 卤鸭翅 $1.50
    • Per piece.
  • Braised Pork 卤肉 $5.00
  • Spicy Italian Meatballs $14.93
    • Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
  • Courgette Pollo $32.05
    • Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
  • Baby Beef Burger $12.84
    • Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
  • Chicken Al Mattone $42.75
    • Higher-welfare chicken grilled under a brick, served with a creamy wild mushroom sauce, lemony rocket & parmesan.
  • Chicken Casarecce $21.35
    • Slow-braised chicken in a creamy sauce with bacon, leeks, roasted mushrooms & plenty of herbs .
  • The Parma $33.12
    • Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
  • Crispy Polenta Chips $9.58
    • Rosemary & parmesan.
  • Crispy Squid $23.49
    • Fried with chilli, garlic & parsley, with house aioli for dipping.
Bgain Eating House

Bgain Eating House

location

Address

10 Telok Blangah Cres, Block 10, Singapore 090010

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cafe

Location
10 Telok Blangah Cres, Block 10, Singapore 090010
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