Cocoichibanya Curry House Singapore in Orchard Menu

Premium Assorted Sushi Platter (12pcs) $48.00
Ika Karaage $14.00
- Fried squid.
Spider Maki $18.00
- Soft shell crab sushi roll topped with flying fish roe.
Unagi Taco $15.00
- Freshwater eel topped with flying fish roe.
Pork Katsu $22.00
Soft Shell Crab Temaki $9.00
Soft Shell Crab $18.00
Tai $30.00
- Seabream.

Old Fashioned Lemonade $7.90
- Thirst quenching old-fashioned lemonade made with freshly pressed lemon.
Mixed Berries Smoothie $7.90
- A berry delicious blend of fresh strawberries, raspberries and blackberries.
Earl Grey $5.90
Niçoise Salad $19.90
- Grilled tuna loin, romaine lettuce, red onions, French beans, eggs, potatotes, tomatoes vine and black olives.
Le Grand Macaron - Pistachio $7.50
- Extra large almond macaron.
Carrot $6.50
Scrambled Eggs Tartine (V) $15.90
- Tartine bread topped with two scrambled eggs, sautéed button mushrooms and avocado slices.
Croque-Madame $17.90
- Toasted pain de mie with turkey ham, emmental cheese and cream, topped with fried egg. Served with mixed greens.

Japanese Green Tea $3.00
- 500ml bottle.
Combo 3 $60.00
- Choice of 3 Ramen, Side Dish, and Top up $1 for a Kid's Ramen OR 1 drink of your choice!
Ippudo Chicken Bento $13.00
- Karaage, spicy chicken wings, potato salad, and rice with unagi sauce.
Ginger Ale $4.00
- Ginger Ale 330ml can.
Ippudo Chicken Bento and One Bottle Tea $12.00
Karaage Buns $5.50
- Deep-fried battered chicken thigh accompanied with crisp lettuce and mayo in a freshly-steamed bun.
Ajikiku $3.50
- Black fungus.
Akamaru Shinaji $17.50
- IPPUDO's original creamy tonkotsu broth enhanced with special blended miso paste and fragrant garlic oil, adding depth and richness when mixed. Served with thin noodles, pork belly, black fungus and spring onions.

Ginger Thai Salmon $36.81
- Salmon wrapped in parchment paper and baked in our hearth oven with crushed red chillies, ginger, scallions and fresh lime. Served with a hot salad of asparagus, broccolini, farro, shiitake mushroom and fresh cilantro, sauteed in a savory soy chili sauce.
Tomato Basil Spaghettini $23.54
- Flamed-kissed Italian tomatoes, garlic and basil.
Root Beer(Can) $6.31
Spaghetti Carbonara $24.61
- Parmesan cream sauce with bacon, peas and parsley.
Tortilla Spring Roll (Any Two Rolls) $18.73
- Flour tortillas sprinkled with herbs and baked in our pizza ovens.
Spicy Chipotle Chicken $24.61
- Some like it hot. We like it hotter. chipotle adobo sauce, fresh green peppers, mozzarella and Monterey Jack with housemade roasted corn & black bean salsa, cilantro and lime crema.
The Meat Cravers $31.46
- This macho pizza is loaded with rustic sausage, pepperoni, smoked ham, spicy salami and salami.
Viu Manent Estate Collection Reserve Savignon Blanc, Chile $47.08
- Intense citrus and tropical aromas. Refreshing on the palette

Baked chocolate
- Rum-spiked baked chocolate cake served with vanilla ice cream and raspberry bits
Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
Ham-some harry
- Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
Grilled tuna steak
- Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
Dry-rubbed baby back ribs

Deep-fried shrimp ball with cheese
-Sautéed with minced garlic
Pan-fried australian wagyu steak
-Steam with xo sauce
Braised chicken in light curry sauce
-Simmer with superior broth
Sweet & sour gluten
-Sautéed with fermented sauce

Horenso Goma Ae $10.70
- Spinach with Japanese Sesame Dressing.
Tori Karaage $14.98
- Deep-fried chicken.
Spicy Tuna and Aburi Salmon Maki $26.16
- Tuna and seared salmon in spicy sauce.
Ishinomaki style California Maki $23.78
- Ishinomaki style california maki with aburi salmon.
Premium Chirashi Don (Omakase) $41.60
- Enjoy a treasure trove of premium seafood, featuring items like Uni, Ikura, Toro, and other seasonal catches from the sea of Japan. Kindly note that ‘Omakase' means it will be subject to the chef’ discretion and item’s availability that day. We aim to serve the best!
Salmon Avocado Salad $13.48
- Marinated salmon and avocado mesclun salad.
Edamame $10.70
- Boiled Soybeans.
Tempura Moriawase $34.17
- Mixed tempura – including prawns and vegetables.

Rib and Chicken Combo $48.15
- Half Slab of our smokehouse Ribs and Half Chicken, served with French Fries and house-made Coleslaw.
Buffalo Chicken Wings $18.19
- Coated with Dan Ryan’s signature Wings Sauce, served with Vegetables sticks and Blue Cheese Dressing
Chicken Strips $14.98
- Coated with Herbs and Bread Crumbs then fried crispy. Served with Grain Mustard and Apricot Dipping Sauce.
Barbecued Half Chicken $26.75
- Seasoned, smoked, slow roasted Chicken finished on the char-grill with Dan’s special BBQ Sauce, served with French Fries and house-made Coleslaw.
Rosemary Roast Chicken $26.75
- Half Chicken Marinated with Rosemary mix, slow roasted, served with White Wine Sauce, Mashed Potatoes and Vegetables.
Dan’s Gold Coast Salad $24.61
- Salad Greens topped with diced Ham, Chicken, Bacon, Tomatoes, Red Onions, Feta Cheese and grated hard boiled Egg with choice of Dressing.
New England Clam Chowder (Cup) $6.42
- Cream Soup Base with chopped Clams, Potatoes and Bacon.
Fish and Chips $18.73
- Panko coated and crispy fried served with French Fries, house-made Coleslaw and Tartar Sauce

Prawn Roll Stick $10.00
Singnature Steamed Cheong Fun $9.50
Mala Fish Skin (100gm) $8.00
Abalone Chicken Congee $18.80
Steamed Shrimp Dumpling (Har Kao) $8.80
BBQ 2 Combination $26.00
London Roast Duck Drumstick Rice $16.80
Hongkong Milk Tea $4.50

Spaghetti Aglio E Olio (V) $17.90
- Spaghetti with garlic shaves, chili, parsley and extra virgin olive oil.
Petto Di Pollo Alla Parmigiana $25.90
- Chicken breast parmigiana style with mozzarella cheese, potatoes wedges and homemade tartar sauce.
Risotto Ai Funghi (V) $25.90
- Italian arborio rice with mixed mushrooms and parmesan cheese.
Three Meat (P) $27.90
- Tomato sauce, mozzarella, Italian pork Sausage, ham & salami.
Four Cheese (V) $25.90
- White pizza with mozzarella, gorgonzola cheese, smoked scamorza and parmesan cheese.
Ravioli Burro E Salvia ( V ) $24.90
- Half moon pasta filled with ricotta cheese and mushroom with butter and sage sauce.
Rigatoni Pesto & Burrata (V) $26.00
- Spaghetti with pesto sauce, basil and fresh burrata cheese.
Salmone Con Patate Arrosto $27.90
- Pan seared salmon fillet with roasted potatoes, rosemary, cherry tomatoes and cream and cream of avocado.

Niçoise salad (GF)
- Kalamata olives, green beans, tomatoes, diced egg, kipfler potato, mache greens, red wine vinagrette
100% wagyu burger $33.00
- Melted raclette cheese, tomato, dill pickle, rocket leaves, red onion, chipotle mayonnaise
-With chicken $23.00
Cornish pasty $6.00
Mini lemon tart $1.50
Quiche lorraine(CP) $6.50
-With assorted seafood $27.00
-Add pan-seared foie gras $15.00

Chiptease (V)
- These golden chips are tossed with our house blend of spices. dunk into the jalapeño cheese dip for the extra compa!
Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
-Smoked salmon
Mushroom & truffle oil (V)
- Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
-Bell peppers
Grilled tuna steak
- Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!

Chicken katsu $4.50
Tangy mango honey toast $10.80
Free drinks weekdays, from 11.30AM to 5.30pm
Chicken drumstick curry $14.00
- Jumbo chicken drumstick
Caramel with marshmallows honey toast $9.80
Sausages(5 Pcs) 4.50
Shrimp tempura curry $13.00
- Shrimp tempura
•Topping

Gingerella Ginger Ale $8.03
- Good looking, great tasting, doing good drinks from NZ.
Risotto (GF) $30.50
- With duck confit, mushrooms, green peas, parmigiano reggiano & great southern truffle oil.
Pan Seared Barramundi $33.71
- Mexican rice with guacamole, pico de gallo, sour cream, lime & homemade corn tortillas.
Grass-fed Beef Burger $31.57
- With provolone cheese, brooklyn brine co. Pickles, lettuce, tomato & sautéed onions, served with proper chips & chipotle mayo.
Tropical $8.56
Ginger Lemon $8.56
Cantina Lavis, Pinot Grigio $56.71
- By the bottle.
Woodbridge Smoked Salmon Bagel $18.73
- With cream cheese, dill & shallot salsa, watercress.

Fish Set $7.20
- White rice, 2 veg and fish.
Mysore Mutton $7.00
Chicken 65 $7.40
Channa Masala $3.20
Tandoori Set Meal $9.50
- White rice, 2 veg and tandoori chiken.
Curry Fish Head $21.50
- Half head for 2 person.
Mutton Briyani $10.70
- Briyani rice, 2 veg and mutton.
Potato Cutlet $3.20

Cocoichibanya Curry House Singapore in Orchard Menu

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Cocoichibanya Curry House Singapore

Orchard > Cocoichibanya Curry House Singapore

Address

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Opened hours

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313 Orchard Road 313 @ Somerset Bsmt Floor Unit 313, Singapore 238895, Singapore

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