Creamier in Bukit Merah Menu

Creamier in Bukit Merah has no menu available, but can choose from many other options such as Thai-style roasted chicken thigh or Prawn toast from Thai Express Zhong Shan Balestier. Kuvo offers many options including Steamed Cured Eel with Spring Onion, Ginger & Chinese Wine 农家风味海鳗 and Stir-fried Diced Chicken with Sunny Side Up Egg & Seasonal Greens 三杯鸡球饭. Encik Tan includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. 8 Ways to eat soup and Add for premium soup from . The Soup Spoon offers Xi Yan Shaw and Yu Sheng with Salmon and Ikura (Salmon Roe) (2 Pax) 喜宴三文鱼发财鱼生.

Nearby Sample Menus

  • Glutinous Rice Balls (Black Sesame) 汤圆 (黑芝麻) $2.68
  • Glutinous Rice Balls (Mini) 迷你汤圆 $2.68
  • Pork Liver Soup 猪肝汤 $8.56
  • Pork Tail Soup 猪尾汤 $8.56
  • Fresh Lime Juice 新鲜酸酐水 $2.14
  • Fried Beancurd Roll 豆皮卷 $4.28
    • Must try.
  • Braised Pork Trotters 卤猪脚尖 $8.56
  • White Rice 白米饭 $0.96
  • Belachan Brinjal $9.90
  • Garlic Prawns $20.00
  • Egg Omelette with Minced Pork $11.90
  • Black Pepper Chicken on Hotplate $11.90
  • Chicken with Ginger & Spring Onions on Hotplate $11.90
  • Shrimp Paste Fried Rice $9.90
  • Tom Ka Soup $11.90
    • With coconut milk and seafood.
  • Sweet & Sour Prawns $20.00
  • Salmon Cajun
    • Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
  • Shrimp and Clam Aglio Olio (404Kcal)
    • This timeless recipe is a healthy choice for all with nutrient-dense shrimps and clams.
  • Salmon with Citrus Crust (437Kcal)
    • Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
  • Mussels with Garlic Lemon Butter Sauce
    • Our award-winning blue mussels with homemade garlic lemon butter sauce. Served with warm bread.
  • Seafood Spaghetti (471Kcal)
    • Wholesome pasta served with mineral-rich seafood in a hearty tomato pesto sauce.
  • -Paella Rice
  • Grilled Peri-Peri Chicken
  • Peri-Peri Catch
    • Grilled white fish with Peri-Peri sauce.
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Claypot Tofu 砂煲豆腐 $13.70
  • Hometown Tofu 香煎自制豆腐 $13.70
  • Tiger Beer 啤酒 $12.73
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Green Papaya Salad with Prawn (Som Tam) $14.87
  • Iced Lemongrass $6.42
  • Clear Base Tom Yam Seafood Soup (Individual Bowl) $11.66
  • Vegetarian Thai Fried Rice $14.87
  • Glass Noodles Salad with Seafood & Minced Chicken $14.87
  • Stir-Fried Beef with Hot Basil Leaves $17.01
  • Iced Honey Lemon $5.35
  • Thai Massaman Curry Beef Served with Roti Prata $18.08
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Soup $6.00
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Stewed Eel Rice $7.90
  • Red Tea $2.90
  • Honey Lemon $3.90
  • Honey Milk Tea $3.90
  • Meatball Soup $5.50
  • Hot & Sour Soup $5.50
  • Peppermint Milk Tea $3.90
  • Fried Golden Needle Mushroom $4.50
  • Fish maw thick soup with seafood
  • Superior steamed rice
  • Homecooked chicken in chinese wine
  • Old-style steamed fish slices / hong kong style steamed fish slices
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Soup of the day
  • Herbal roast duck
  • Home-cooked chicken in chinese wine
  • Chijimi $7.00
  • Pork Chop Fried Rice a la carte $15.00
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • Pork Chop Kuro Fried Rice Set $19.50
  • Fried Chicken $7.00
  • Takoyaki $7.00
  • Kuro Fried RIce a la carte $14.00
  • Kuro Fried Rice Set $17.50
  • Jamie’s Italian Burger $41.68
    • Prime beef patty with smoky bacon, balsamic onions, artisan cheddar, tomato & our house special sauce in a brioche bun, served with fries.
  • Crostini Selection $19.21
    • A selection of tomato, chicken-liver pâté & salmon crostini.
  • Italian Fish & Chips $39.54
    • Beer-battered sustainable sea bass, polenta chips, mushy peas & italian tartar sauce.
  • Italian Steak & Fries $45.96
    • Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.
  • Ji Chicken Caesar $33.12
    • Chargrilled chicken, crispy romaine & chicory with crunchy croutons, garlicky dressing, parmesan, red onion, toasted hazelnuts & chervil.
  • Truffle Mashed Potato $9.58
    • Shaved black truffle.
  • Mini Spaghetti & Meatballs $12.84
    • Homemade beef meatballs with Jamie’s seven-veg tomato sauce, our freshly made spaghetti & a sprinkle of Parmesan cheese.
  • Pizza Margherita $29.91
    • Crushed tomatoes, basil, mozzarella & extra virgin olive oil.
  • Chick’n crisp croissan'wich
  • Onion rings
  • Ultimate angus classic bbq
  • Hash browns
  • Salad
  • Mushroom swiss croissan'wich with egg
  • Nacho cheese fish’n crisp
  • French fries
  • Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉 $26.18
  • Sauteed Assorted Mushroom with Szechuan Peppercorn 翡翠辣炒野菌 $21.78
  • La Mian with Scallion Oil 葱油面 $11.88
  • Sauteed Spicy Tea Tree Mushroom with Marbled Beef 茶树菇辣炒肥牛 $26.18
  • Poached Marbled Beef with Fresh Peppercorn and Flour Skin in Szechuan Style 水煮肥牛 $30.58
  • Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
  • Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
    • 3 pcs.
  • Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Nyonya Tahu Goreng $7.80
    • Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Sesame Mid Joints 麻油鸡翅 $5.00
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Preserved Salted Vegetables 菜未 $3.00
  • Braised Pig Skin 卤猪皮 $3.00
  • Braised Pig Intestine 卤大肠 $5.00
  • Preserved Vegetables 梅菜 $3.00
  • Sweet & Sour Pork 咕咾肉 $4.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
Creamier

Creamier

location

Address

Gillman Barracks, 5A Lock Road, Singapore 108927

phone

Phone

62621087

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 10:00 PM, Wednesday: 12:00 – 10:00 PM, Thursday: 12:00 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Cafe

Location
Gillman Barracks, 5A Lock Road, Singapore 108927
Similar Restaurants based on Cuisines