Dimbulah Cafe in Downtown Core Menu

Dimbulah Cafe in Downtown Core has no menu available, but can choose from many other options such as *While stocks last & may change without prior notice. or Golden Prosperity Abalone Yu Sheng (M) from Soup Restaurant United Square. Thunder Tea Rice offers many options including 01 Thunder Tea Rice and 02 Thunder Tea Rice with Topping of Fish Fillet. Ayam Penyet President - Sports Hub includes a wide range like Smashed Fried Chicken (Ayam Penyet) or Grilled Chicken (Ayam Bakar). cheddar or pepper jack cheese. Personalize w/ any combination of toppings below.` and Margherita from . Schmear offers Ding Tai Fung and Oriental Salad in Special Vinegar Dressing.

Nearby Sample Menus

  • Ha Long Bay Prawns $13.80
    • Fried semolina battered prawns with roasted chilli nut sauce.
  • Viet Green Tea + Gula Melak $3.00
  • Fried Egg $1.00
  • Ginger & Mint $3.00
  • Pearfect Oolong $3.00
  • Banh Mi & Small Bite Set $15.00
  • Fresh Coconut $4.50
  • Viet Ice Milk Coffee $3.00
  • Nakotsu Ramen $15.00
  • Cuttlefish $8.00
  • Chicken Teriyaki Rice Set Meal $16.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Salmon Teriyaki Rice Set Meal $22.00
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Fried Prawn Rice Set $17.50
    • Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
  • Kumamoto Ramen $13.00
  • California Maki $7.00
  • Gyoza (5 Pieces) $4.50
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • *While stocks last & may change without prior notice. $8.00
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Deep Fried Calamari $13.00
    • Verdita & seaweed powder.
  • Grilled Lamb Short Ribs $18.00
    • Pomegranate molasses & toasted almonds.
  • Oven Baked Camembert $24.00
    • Summer truffles and garlic toast.
  • Grilled Angus Grain-fed Rib Eye 300g $36.00
    • Roasted pumpkin cream & cider braised greens.
  • Crackling Pork Belly $13.00
    • Pickles & asian dip.
  • Roasted Vegetables $14.00
    • Seasonal root vegetables glazed with aged balsamic vinegar.
  • Pan Roasted Cauliflower $14.00
    • Miso cheese sauce & scorched cashew.
  • Potato Gnocchi $24.00
    • Blue cheese cream,spinach & walnuts.
  • Clear Base Vegetarian Tom Yam Soup $10.59
  • Prawn Dumpling with Tom Yam Peanut Sauce (6 Pieces) $10.59
  • Stir Fried Kangkong $12.73
  • Tom Yam Mee Hoon Soup with Seafood $14.45
  • Mango Salad with Cashewnuts & Dry Shrimps $10.59
  • Fish Fillet $18.08
  • Vegetarian Clear Base Tom Yam Mee Hoon Soup $13.80
  • Thai Fish Cake (4 Pieces) $10.59
  • Tomato $7.87
  • Mineral Water $2.63
  • Aloo Gobi $12.36
    • Cauliflower & potatoes sauted with onions, tomatoes & spices
  • Plain Thosai $4.49
  • Vadai $3.93
    • 2pcs
  • Paneer Pasanda $15.73
    • Paneer stuffed with potato cooked in onion, cashew nut gravy & Indian spices
  • Masala Thosai $6.74
  • Set Meal 5 $8.98
    • Chappathi, Curd Rice
  • Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
  • Chilled jellyfish with top shell and cucumber
  • Chilled osmanthus jelly
  • Braised cod fillet with spinach tofu
  • Steamed live prawns with minced garlic
  • Golden pumpkin soup with morel mushrooms and diced chicken
  • Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
  • Double boiled trio mushrooms soup with white fungus, carrots and red dates (V)
  • Tagliatelle al Frutti di Mare $25.68
    • With mussels, squid and prawns.
  • Spanish Omelette $17.12
    • With spicy sausage "chorizo" and "all i oli".
  • Grilled Sea Bass Fillet $29.96
    • With "Treneadis" of vegetables.
  • Grilled Green Asparagus with Iberian Ham Shavings $21.40
  • Ideal For Sharing $46.01
    • Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.
  • Grilled Green Asparagus with Romesco Sauce $16.05
  • Truffle Fries $13.91
  • Grilled Codfish with "All i Oli" Gratin $34.24
  • Nasi Kampung $9.80
    • Plain rice served with omelette, urap, tempe, balado, bakwan jagung, pickles and toasted coconut.
  • Ayam Panggang Padang $9.80
    • Grilled chicken dipped in Padang-style sauce.
  • Sambal Udang Petai Padang $17.00
    • Bitter bean with sauteed chili prawn.
  • Ayam Bumbu Rujak $9.80
    • Spicy chicken with rujak sauce.
  • Rendang Sapi $12.80
    • Beef rendang slow-cooked for at least 4 hours.
  • Ayam Kari Padang $9.80
    • Smooth and creamy padang-style curry chicken stew.
  • Urap Urap $5.20
    • Cooked vegetable salad dish seasoned and garnished with freshly shredded coconut.
  • Rawon Komplit $11.80
    • Black nut soup with stewed beef.
  • Beef & French Brie Cheese $32.10
    • Char-grilled beef patty, crispy brie cheese, garlic aioli, caramelized onion and arugula.
  • Grain-fed U.S. Prime Sirloin Steak (250g) $39.59
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Grilled Chicken Wing $13.91
    • With hickory BBQ sauce.
  • Pan Fried Norwegian Salmon $31.03
    • Tomato quinoa, tuscan kale, mushroom, basil pesto.
  • Truffle Mushroom Cream (V) $25.68
    • Choice of pasta, seasonal mushroom, truffle cream sauce, parmesan cheese.
  • Braised Lamb Shank $32.10
    • Mashed potato, grilled seasonal vegetable.
  • Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
  • Barossa Meat Platter $95.23
    • Grass-fed Australia warrnambool, ribeye steak, Barossa signature BBQ ribs, chorizo sausage, chicken leg confit.
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Hainanese chicken rice $4.50
    • Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Ipoh chicken horfun $5.50
    • Tender chicken slices and horfun in a special ipoh-style gravy
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Gun Mandu $3.50
    • Fried Korean pork dumpling served with Korean sauce.
  • 2 Pieces Chicken Wing Basket $13.50
    • 2 pieces chicken wing with fries + drink.
  • Chicken Drumstick (1 Pieces) $4.50
  • Chicken Drumstick (6 Pieces) $23.90
  • Bottle Water $1.60
  • Kalbi Mandu $5.50
    • Traditional home made steam kalbi dumpling 3 pieces, stuffed kalbi seasoned pork & vegetables.
  • Kimchi Mandu $5.50
    • Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
  • Ice Lemon Tea $3.50
  • Vegetable lasagna
  • Mandarin white wine jelly, fresh basil
  • Poached local vegetables, assorted mushroom
  • Assorted mini rolls & baguettes
  • Wholemeal bread
  • Smoked and cured salmon, pickled, condiments
  • Assorted sushi and maki
  • Vegetable fried rice
  • Balinese Pork Ribs Full Rack $40.00
  • Truffle Swiss Mushroom Burger $24.00
  • Sweet Potato Fries $17.00
  • Apple Cider 330ml $9.00
  • Armoury Bacon Cheese Fries $17.00
  • Oolong $2.00
  • Grilled Chicken Thigh $18.00
  • Root Beer $2.00
  • Putien rice cake $6.90
    • A classic bhutanese snack, the rice cake is made with glutinous rice, milled rice powder and filled with crushed peanuts, the cake is then steamed in mild heat to create a soft texture that.... 3 pcs
  • Putien century egg $6.90
    • Century egg covered in a sweet sour crust, topped with homemade specialty sauce
  • Iced bitter gourd $6.90
    • Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
  • Stir-fried kailan with bean curd skin $13.50
    • Sweet-crunchy kailan with homemade bean curd skin and assorted greens
  • Sweet potato balls $6.90
    • Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
  • Braised claypot sea cucumber with chestnut $42.90
    • The key ingredient here is the sliced sea cucumber that is simmered to softness, together with broccoli, mushroom, roast pork and chestnut, it is covered with stock and cooked on low heat
  • Putien bian rou soup (with vinegar) $13.90
    • Bian rou (wonton) soup is a fujianese specialty with more than 500 years of history, at putien, we spare no efforts in keeping this precocious craft originated in chinese imperial dynasty of...
  • Cold pig's trotters jelly $7.90
    • An all-time favourite packed with flavour and collagen
Dimbulah Cafe

Dimbulah Cafe

location

Address

30 Victoria Street Chijmes, Chijmes 1-17, Singapore 187996, Singapore

phone

Phone

063364700

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Cafe Food

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Seating ,  Child-friendly

Location
30 Victoria Street Chijmes, Chijmes 1-17, Singapore 187996, Singapore
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