Dolce Vita in Downtown Core Menu

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V = Vegetarian selection
Steamed prawn dumplings with spinach
Steamed pork siew mai with baby abalone
Steamed juicy pork xiao long bao
Steamed sha cha beef dumplings
Steamed kurobuta char siew bao
Crystal dumplings with assorted fresh mushrooms and zucchini (V)
Fragrant lotus chicken and wild rice dumplings
Crispy bean curd roll filled with chives
Wafer-wrapped cod fillet with black pepper
Deep fried coriander infused chicken spring rolls
Wok fried waxed meat radish cake with silver sprouts in XO sauce
Steamed spare ribs in garlic sauce
Steamed chicken claws in spicy black bean sauce
Deep fried escargot dumplings
Steamed custard bun with yam

Imperial hot and sour seafood soup
Double boiled trio mushrooms soup with white fungus, carrots and red dates (V)
Double boiled chef soup of the day
Golden pumpkin soup with morel mushrooms and diced chicken
Drunken chicken in hua diao and rose dew chinese wine
Chilled jellyfish with top shell and cucumber
Cantonese style roasted pork belly
Honey glazed kurobuta pork char siew
Cherry wood charcoal roasted duck

Crispy wasabi-aioli prawns with fresh mango and fish roe
Crisp-fried shredded squids with salt and pepper
Deep fried chinese bun served with chili crab meat sauce
Steamed live prawns with minced garlic
Braised cod fillet with spinach tofu
Braised mid joint duck wings
Braised beef fillet with five spices
Casserole of braised beef tendon and brisket with daikon
Wok-fried kurobuta pork with garlic, leek and honshimeiji mushrooms
Wok-fried chicken with cashew nuts and dried chilli

Wok fried seasonal vegetables and fresh mushrooms in XO sauce
Sauteed hong kong young vegetables with garlic (V)
Poached chinese spinach with wagyu beef and egg white
Wok fried string beans with minced pork, dried shrimps and garlic in black bean sauce

Shredded pork and century egg congee
Ying yang black sesame fried rice
Braised ee-fu noodles with nameko mushrooms, silver sprouts and chives (V)
Stir fried rice vermicelli with shredded vegetables, silver sprouts and chives

Chilled cream of mango with sago pearls, pomelo and lime sorbet
Homemade organic black bean pudding with japanese sesame ice cream
Cherries in nui er hong and kuei hua chen wine cocktail jelly served with refreshing lychee sorbet
Cream of almond with glutinous rice dumpling
Chilled osmanthus jelly

Nearby Sample Menus

Chardonnay Twin Oaks California Robert Mondavi (USA) $73.80
Pan-Fried Snapper Fillet $23.40
Chicken Cheese Sausages $8.45
Fresh Handpressed Orange Juice $4.90
Minced Beef with Onions Pizza $22.35
Hot Tea $4.80
Merlot Reserva Valle del Maipo Viña Santa Alicia (Chile) $73.80
Caesar Salad $13.80

Prawn Wanton Soup 虾肉云吞汤 $11.90
Dou Miao with Silverfish 豆苗炒银鱼 $10.90
Black Pepper Fried Rice 黑胡椒牛肉炒饭 $13.90
Olive Fried Rice 橄榄香炒饭 $11.50
Original Roast Chicken Bento 原为烧鸡套餐 $14.50
- With rice, vegetables & spring roll 有饭，菜和春卷.
Egg Tart 蛋塔 $2.00
Iron Pan Fried Dumplings 铁锅煎饺子 $9.90
Kang Kong in Oyster Sauce 空心菜炒蚝油 $8.80

Jasmine Lemon + Honey $3.00
Peking Pork Burrito $6.50
- With hoi sin & Viet slaw.
Veggies $2.00
Fresh Coconut $4.50
Rice $1.00
Torched Veg Pho $12.80
- Fried tofu array & torched vegetable.
Tenderloin (50g) $6.00
Noodles $1.00

Chiken Karaage Rice Set Meal $16.00
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
Takoyaki $7.00
Chicken Cutlet $8.00
Fried Tofu $7.00
Cha Shu Ramen (5 Pieces Cha Shu) $13.00
Ajisen Ramen (3 Pieces Cha Shu) $11.50
Gyoza Set $13.00
- Includes 10 pieces gyoza, 2 pcs fried chicken, 1 miso soup, tea.
Chijimi $7.00

San Pellegrino Fruit Sparkling Drinks $3.90
- Mix of Sicilian Fruit Juice and Sparkling Water (200ml)
Blueberry White Choc Scone $4.80
Acqua Panna $4.20
- Natural Still Mineral Water (500ml)
Pomodoro e Basilico (V) $14.50
- Italian tomatoes & fresh basil.
Mozzarella $7.90
Carbonara $16.80
- Cream, bacon, egg yolks & Parmesan cheese.
Tiramisu Cup $9.50
- Savoiardi biscuits soaked in Italian coffee and marsala, layered with creamy mascarpone and varhona chocolate.
Panini Set $12.00
- Fresh mozzarella & basil pesto (V) + san pellegrino drink.

The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
Old Bay Fries $6.96
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
Fish & Chips $29.96
- Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.

The Kensington $5.50
- Carrot, mango, ginger, apple
Salmon Poke Bowl $15.90
- Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
Smooth Acai $5.90
- Organic acai, pineapple, blueberries, coconut water, banana
English Breakfast Tea $4.90
Acai Detox $5.50
- Organic acai, apple, coconut water, blueberries
Organic Acai Soy Latte $6.50
Roasted Spiced Pumpkin $12.90
- Roast Cinnamon Pumpkin, baked eggplant, tomato salsa, piccalilli cauliflower, corn & legumes, mesclun with onion vinaigrette & garlic crumbs.
Vegan Chicken Pesto Salad $12.90
- Mycoprotein vegan chicken, mushrooms, quinoa, tomato salsa, raw cabbage slaw, mesclun & low cal pesto. (Vegan friendly)

Sprite $4.00
Roasted Vegetables $14.00
- Seasonal root vegetables glazed with aged balsamic vinegar.
Grilled Angus Grain-fed Rib Eye 300g $36.00
- Roasted pumpkin cream & cider braised greens.
Capellini $28.00
- Sakura ebi,ikura & kombu butter sauce.
Mortadella Cheese Ball $16.00
- Spicy italian pork sausage ragu.
Fresh Burrata Cheese $24.00
- Beef marmalade,spiced mushrooms & toast.
Coke $4.00
Pan Roasted Cauliflower $14.00
- Miso cheese sauce & scorched cashew.

Chicken Katsu Don $19.50
Tenderloin Katsu Curry $21.50
Ebi Karaage & Fries $8.50
Grated Radish Loin Katsu $22.00
Radish with Ponzu Sauce $2.50
Ice Lemon Tea $3.50
Coke $3.00
Cabbage $3.50

Soup of the day
- 2 Varieties
Mandarin white wine jelly, fresh basil
Braised beetroot
Classic holiday bread
Zurcher loaf
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing
Tete de moine
Buffet lunch
- Monday to thursday

Tagliatelle al Frutti di Mare $25.68
- With mussels, squid and prawns.
Tuna Salad $20.33
- With onions and marinated roasted red peppers.
Wok Tagliatelle with Vegetables $21.40
Spanish Omelette $17.12
- With spicy sausage "chorizo" and "all i oli".
Grilled Mussels $26.75
- Neither steamed nor a la marinera. Cooked directly on the fire.
Black Angus Sirloin entrecot (250g) $29.96
- Accompanied by raspberry compote.
Assorted Cheeses of the World $17.12
Grilled Sea Bass Fillet $29.96
- With "Treneadis" of vegetables.

Caramelized Pear Bread Pudding $14.98
- With seasalt caramel sauce, vanilla custard and fresh berries.
The Marmalade Mac & Cheese $25.68
- With parmesan, truffle butter and hint of blue cheese.
Wagyu Steak & Eggs $41.73
Revitalizer $10.70
- Pear, lime, mint leaves.
Morning Zing $10.70
- Pineapple, orange, ginger.
Lemon Meringue Sponge $10.70
- Citrus, sponge lemon cake iced with torched meringue.
Roasted Stuffed Chicken $29.96
- Chicken breast stuffed with baby spinach, sun-dried tomatoes, portobello mushrooms, heirloom carrots, asparagus, roasted potatoes and dijon velouté sauce.
Vitamin Booster $10.70
- Apple, beetroot, carrot.

Herbal roast duck
Chinese spinach in superior stock
Old-style steamed fish slices / hong kong style steamed fish slices
Herbal roast (angelica / len wonder / wild ginseng )
Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Superior steamed rice
Herbal roast (angelica / len wonder / wild ginseng )
Braised assorted mushrooms with broccoli

Coconut Water $3.20
Matcha Frappe $8.00
Hot Chocolate $6.70
Thickshake (Choc / Vanilla) $9.50
Scramble Egg w Cheese Brioche Bun $10.20
Plain Bagel $4.10
Americano $5.40
Hot Soy/Cold Soy $5.30

Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Portuguese pork chop rice $6.80
- Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Fried white beehoon $2.00
- A breakfast favorite, stir-fried beehoon with cabbage and carrots
Hainanese chicken rice $4.50
- Succulent chicken with fragrant steam rice and our homemade spicy ginger chili sauce
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh