Fahzilaah Hala in Bukit Merah Menu

Fahzilaah Hala in Bukit Merah has no menu available, but can choose from many other options such as French toast or Soft boiled egg from Killiney Kopitiam. Pepper Lunch Express offers many options including Beef Pepper Rice and Curry Beef Pepper Rice with Cheese. Mi Casa includes a wide range like Meatball Pasta (Non Spicy) or Carbonara (Non Spicy) (V). Hot and Sour Seafood Soup and Crab Meat Corn Soup from . Ah Yat Abalone offers Jack’s Place and Spicy Buffalo Wings (4 Pcs).

Nearby Sample Menus

  • Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料 (5包装) $21.40
  • Fresh Sliced Garoupa Fish (Pork Ribs) Soup 红石斑鱼片(肉骨)汤 $12.84
    • Higher in wholegrains and lower in calories.
  • Salted Vegetable 咸菜 $3.21
  • Glutinous Rice Balls (Peanut) 汤圆 (花生) $2.68
  • Hot Jasmine Tea (Cup) 热茉莉花茶(杯) $2.14
  • Mix Brown Rice 白米+糙米饭 $1.61
  • White Rice 白米饭 $0.96
  • Watercress Soup 西洋菜汤 $6.42
  • Charcuterie & cheese board
    • The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • -Rocket leaves
  • Mushroom & truffle oil (V)
    • Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • Jalapeño steak sliders
    • Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
  • Skinny jazz burger
    • A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
  • Otah toasties
    • An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
  • Prawn Fettuccini with Chilli Cream
    • Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
  • [Premium side] Swordfish Collar with Spicy Mango Dressing
  • Deep Fried Swordfish Collar
    • Chunky golden brown swordfish collars perked up with spicy mango vinaigrette.
  • Sneak Preview
    • An array of light bites with tantalising sauces to get you started on your meal.
  • Furikake Salmon
    • Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
  • White Fish with Pesto Parmesan
    • Grilled White Fish baked with Pesto Parmesan and mozzarella cheese.
  • Pirates' Treasure
    • Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
  • Seafood Spaghetti (471Kcal)
    • Wholesome pasta served with mineral-rich seafood in a hearty tomato pesto sauce.
  • Egg Omelette - Plain $7.50
  • Red Wine Prawns $20.00
  • Deep Fried Fish Fillets with Special Thai Chilli $11.90
  • Garlic Prawns $20.00
  • Claypot Seafood Tofu $12.80
  • Braised Fish Maw Soup $12.00
  • Rice with Basil Leaves Minced Chicken & Egg $7.90
  • Dry Curry Chicken (Panang Gai) $11.90
  • Iced Ginger Tea $5.35
  • Vegetarian Green Curry Served with Roti Prata $18.08
  • Stir-fried Glass Noodles with Tiger Prawn $21.29
  • Kway Teow Tom Yam Soup with Homemade Chicken Ball $14.87
  • Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (For 2-4 Pax) $30.92
  • Vittel Mineral Water $5.35
  • Coke (Can) $4.28
  • Stir-fried Mixed Vegetables with Mushroom In Vegetarian Sauce $13.80
  • Golden Garlic Steamed Uncle Lapan Fish $48.04
  • New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Tofu Prawn 豆腐虾 $22.26
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Assam Duck Mixed 亚參鸭什 $3.00
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Homemade Barley $1.20
  • Braised Pig Skin 卤猪皮 $3.00
  • Sweet & Sour Pork 咕咾肉 $4.00
  • Eggplant 豆酱茄子 $3.00
  • Braised Pig Intestine 卤大肠 $5.00
  • Braised Egg 卤蛋 $1.20
    • Per piece.
  • Fishball Soup $6.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Ham & cheese omelette platter
  • Strawberry sundae
  • Turkey sausage croissan'wich with egg
  • Ultimate tendercrisp chicken
  • Taro turnover
  • French long chicken
  • Whopper
  • Chocolate sundae
  • Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
  • Chilled Spinach and Fresh Lily Bulbs with Sesame Sauce 麻酱菠菜鲜百合 $12.98
  • Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
  • Steamed 'Goubuli' Pork Bun 天津狗不理包子 $8.58
    • 3 pcs.
  • Baby Cabbage 小棠菜 $17.38
  • Double-boiled Tender "Lion Head" Meatball 清炖狮子头 $11.88
  • Purple Sweet Potato Pancake 紫薯锅饼 $9.68
  • Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
  • Fish & Chips (No Rice) $7.90
  • Passion Ai-Yu $3.90
  • Braised Pork Rice $7.90
  • Red Tea $2.90
  • Honey Milk Tea $3.90
  • Fried Golden Needle Mushroom $4.50
  • Hot & Sour Noodle $8.20
  • Boiled Lettuce $4.50
  • Spicy Ramen & 3pc Gyoza Set $12.00
    • Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
  • Shishamo $7.00
  • Chicken Cutlet $13.00
  • Pork Chop $15.00
  • Pork Chop Kimchi Fried Rice a la carte $16.00
  • Salmon Teriyaki $19.50
  • Spicy Cha Shu Ramen $11.50
  • Chijimi $7.00
  • Pumpkin broth with scallops
  • Superior steamed rice
  • Braised assorted mushrooms with broccoli
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Braised mushrooms in chinese wine
  • Soup of the day
  • Mongolian pork ribs (boneless)
  • Superior steamed rice
  • Nyonya Mee Siam $6.70
    • Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
Fahzilaah Hala

Fahzilaah Hala

location

Address

115 Bukit Merah View, #01-52 Hawker Centre, Bukit Merah 151115

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , Singaporean

features

Features

Food Court

Location
115 Bukit Merah View, #01-52 Hawker Centre, Bukit Merah 151115
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