Gim Chew Fried Hokkien Noodle in Bedok Menu

Gim Chew Fried Hokkien Noodle in Bedok has no menu available, but can choose from many other options such as Success or Money from Sakae Sushi. Renn Thai offers many options including Boneless Chicken Wings stuffed with Minced Chicken Herb (2pcs) and Thai Fish Cakes (2pcs). Morganfield's includes a wide range like Honey Rum Baby Back Ribs (Full Slab) or Honey Rum Sticky Bones. 招牌辣椒螃蟹 Signature Chilli Crab and 黑椒螃蟹 Black Pepper Crab from . Ming Kitchen Seafood Restaurant at Kallang 5 Food House offers Suki-Ya Japanese Restaurant and Braised Pork Bun.

Nearby Sample Menus

  • Nasi Goreng Pataya $6.00
  • Tulang Soup $5.50
  • Vegetable Murtabak $6.00
  • Sprite $2.00
  • Teh Ice $2.50
  • Chicken Kothu Prata $6.00
  • Nasi Goreng Sambal Blachan $5.50
  • Remix Special Murtabak $6.00
  • Grey Goose $155.00
  • Roasted Pork Belly $16.90
    • Crispy tender pork belly served with handmade potato gratin and garden salad.
  • Monkey 47 $145.00
  • Soda Water $5.00
  • Bacon Pizza $19.90
    • Bacon topped with mozzarella and homemade tomato sauce.
  • Nikka Coffey Grain Whisky $230.00
  • Thatchers Haze $16.00
  • Ginger Beer $5.00
  • Pasta Bolognese $9.80
  • Bihun 3 Rasa $6.90
  • Black Pepper Seafood Pasta $11.40
  • Egg Onion Prata $2.90
    • A south India flat bread made by stretched dough, fried in a pan with chopped onion and egg.
  • Flavour Chicken $4.70
  • Egg Briyani $6.40
  • Water Melon Italian Soda $5.70
  • Mee Hong Kong $6.90
  • Dried Knuckle $9.60
  • Braised Peanuts $1.40
  • Rice $1.00
  • Braised Egg $1.10
  • Broccoli w Mushroom $9.40
  • Pig's Liver Soup $8.00
  • Dried BKT Small - 1 pax $9.60
  • Chinese Tea Cup $4.80
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Party Set B $50.38
    • Megumi maki, kappa maki, kani stick maki, tamago yaki, tobiko sushi and inari sushi.
  • Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) $8.80
  • Buta Tamago Ishinabe $18.59
  • Hotate Mushroom $20.95
  • Tamago Shizuke Maki (Salted Egg with Chicken Roll) $18.70
  • Potato Salad $12.71
  • Tempura Moriwase $19.77
  • Lobster Salad $12.71
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Corona 330ml $10.70
  • Mushroom Sauce $0.00
  • Erdginger Yeast 500ml $14.98
  • Guiness Bottle 330ml $13.38
  • Alabama BBQ Chicken $18.08
    • Grilled boneless chicken leg topped with tangy white BBQ sauce served with mash potato and seasonal vegetables.
  • Orange Lychee Soda $8.03
  • Kilkenny 440ml $14.98
  • Sotong Balls $9.52
    • 8 pieces of fried squid balls.
  • Mocha $7.00
  • Oat Milk Chia Seed Pudding $13.00
    • Oat milk, yogurt, strawberry, roasted almonds, coconut flakes, cranberry and honey.
  • Iced White $7.00
  • Truffle Cheese Toastie $13.00
  • Single Origin Hot Chocolate $9.50
    • 72% Dominican Republic dark chocolate.
  • Lychee Konnyaku $8.50
    • Green and black tea, lychee, cranberries, lily blossoms.
  • Candied Bacon and Cheese Toastie $13.00
  • Orange Juice $8.50
  • Salmon Salad $13.59
  • Steak & Prawn $16.26
    • 160 gram Australian chilled grass fed sirloin, paired with butterfly prawns, served with housemade black pepper sauce. All our grills come with spaghetti aglio olio and salad.
  • Caesar Salad 凯撒沙拉 $8.77
  • Salmon Mango Salsa $14.55
    • A fresh salmon fillet, blended with lemon juice, fresh herbs, topped with cool mango salsa.
  • Tomato Soup $5.35
  • Grilled Bratwurst $10.27
    • Served with truffle fries and black pepper sauce.
  • Seafood Aglio Olio $14.55
    • Traditional spaghetti dish, cooked with sauteed garlic and olive oil and seafood.
  • Truffle Fries $5.24
    • Long, thin cuts of potato, deep-fried till golden brown and lightly drizzled with aromatic truffle oil.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Exclusive available at marina bay and resorts world sentosa
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Pesce Fritto $20.82
    • White fish fillet breaded fried til golden brown. Served with Homemade tartare sauce and spicy tomato sauce
  • Champagne Lhuillier NV Brut Tradition 3 years (FD0013) $69.00
    • 80% Pinot Noir and 20% Chardonnay.
  • Rucola, Prosciutto E Scaglie Di Parmigiano $29.55
    • With mozzarella cheese, arugula leaves, parma ham and shaved parmesan
  • Bigoli $28.98
    • Linguini with white onion, bacon and broccoli in saffron cream sauce and Parmesan cheese, red capsicum
  • Bread with French Butter and French Jam $5.64
    • (Alain Milliat 63% fruit)
  • Bruschetta Al Pomodoro $9.89
    • With sweet cherry tomato, basil, garlic, extra Virgin oil
  • Americano $4.37
  • Linguine Gamberonie Creama Di Aragosta $31.39
    • Linguini with king prawn cooked in tomato sauce and lobster
  • Brownies
    • Experience the greatest dessert ecstasy of your life. Served with French-vanilla ice-cream. P/S: Your call if you want the brownie served warm or chilled.
  • Tuna Sandwich
    • A wholesome and nourishing meal that tantalises your taste buds. Includes Romaine Lettuce, Red Cos lettuce and Tuna.
  • Chocolate Truffle
    • For true chocoholics : A true-chocolaty experience.
  • Creamy Meatball Spaghetti
    • We’ve combined Swedish delights with Italian spaghetti – enjoy your spaghetti with Swedish meatballs.
  • New York Cheesecake
    • Handmade with love and only premium ingredients, go ahead and be good to yourself.
  • Galilee Special Spaghetti
    • A chicken dish. But we’re not telling you anything else. Try if you’re game for something exclusive.
  • Seafood Spaghetti
    • Freshly baked and brought out straight from the oven, you can still smell the herbs and butter marinate on the seafood.
  • Wedges
    • A lip smacking to traditional fries – seasoned wedges provide an additionally appetizing taste to the potato!
  • Pizza 1 $23.00
    • Tomato, Mozzarella, Caramelized Garlic & Basil.
  • Sileni "The Straits" Sauvignon Blanc 2016, Marlborough, New Zealand $62.00
    • The straits sauvignon blanc is wine with texture and depth. It has instense passionfruit, tropical fruit and gooseberry aromatic flavours.
  • Antipodes Sparkling $5.80
  • Pizza 1 $23.00
    • Tomato, Mozzarella, Caramelized Garlic & Basil.
  • Pizza 4 $25.00
    • Tomato, Pulled BBQ Chicken, Cranberry Compote, Camembert & Rocket.
  • Red Grapefruit Organic Sparkling Juice $6.00
  • Trio B and C with Crostini $14.00
    • Lemon Hummus - Smokey Pepper & Eggplant - Tzatziki with loads of Crostini.
  • Blood Orange Organic Sparkling Juice $6.00
  • A4 Tamago $10.60
    • Ni tamago, onsen tamago, cha shu, menma, black onion sauce.
  • K8 Hot / Iced Green Tea $1.93
  • J4 Crispy Dango $5.14
    • Deep-fried breaded chicken balls with plum sauce and mayonnaise dressing.
  • C2 Toroniku $11.67
    • Toroniku, spicy minced pork, ni tamago, menma.
  • E1 Tamago $13.81
    • Ni tamago, onsen tamago, cha shu, menma, diced onion.
  • A2 Toroniku $10.60
    • Toroniku, ni tamago, menma.
  • C3 Cha Shu Spicy Tonkotsu Ramen $9.53
    • Spicy minced pork, cha shu, menma.
  • J6 Truffle Edamame $4.07
Gim Chew Fried Hokkien Noodle

Gim Chew Fried Hokkien Noodle

location

Address

207 New Upper Changi Road, #01-62 Bedok Interchange Food Centre, Singapore 467345, Singapore

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cuisine

Cuisine

Asian

features

Features

Location
207 New Upper Changi Road, #01-62 Bedok Interchange Food Centre, Singapore 467345, Singapore
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