Golden Shoe Handmade Noodle in Bukit Merah Menu

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Golden Shoe Handmade Noodle in Bukit Merah has no menu available, but can choose from many other options such as Flambé Escargots in Shells (6 pcs) or Mushrooms with Slipper Lobster & Crab Meat from Jack's Place. Jack’s Place offers many options including Flambé Escargots in Shells (6 pcs) and Mushrooms with Slipper Lobster & Crab Meat. Marche includes a wide range like Chocolate Cake or Cream of Mushroom. Ohsho Ramen (Gyokai) and Cha Shu Ramen (Gyokai) from . Osaka Ohsho offers Subway and Italian B.M.T.™.

Nearby Sample Menus

Yong Chow Fried Rice 扬州炒饭 $13.70
Hometown Tofu 香煎自制豆腐 $13.70
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Samsui Ginger Steamed Uncle Lapan Fish $48.04
Tofu Prawn 豆腐虾 $22.26
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Sprite $4.07
Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22

Grilled Peri-Peri Chicken
Sambal Barramundi
- Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
Bowline
- Farfalle Pasta in Cream Cheese Sauce with Fish Nuggets.
[Premium side] Grilled Prawns with Peri-Peri Sauce
Gratinated Scallops with Mushroom Cheese
[Premium Side] Golden Fried Fish with Lemon Butter
Peri-Peri Catch (483Kcal)
- One of our best-sellers, now served with fragrant paella rice to tide you through the day with energy!
Citrus-crusted Barramundi
- Barramundi fillet baked to perfection in a coat of crispy citrus crust. Crunchy on the outside, soft on the inside!

Grilled tuna steak
- Served with aromatic tomato sauce, black olives, bell peppers and creamy mash
Chicken tandoori skewers
- Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts
Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
Kimchi chicken burger
- Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
Sriracha seafood
- Sriracha based flatbread topped with prawns and squid wings for a delicious treat
Skinny kimchi chicken burger
- Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce

Iced Honey Lemon $5.35
Mango Salad with Cashewnuts & Dry Shrimp $12.73
Stir-fried Baby French Bean with Mushroom In Vegetarian Sauce $13.80
Chilled Lime Juice $5.35
Red Base Tom Yam Seafood Soup (For 2-4 Pax) $30.92
Thai Red Curry Duck Served with Roti Prata $20.22
Black Olive Fried Rice Served with Sliced Honey Chicken $15.94
Lychee Soda $6.42

Tilapia $16.80
- Deep fried with special Thai chilli.
Singha (Large) $10.50
- Beer bottle.
Basil Leaves Beef (Sliced) $11.90
Vermicelli (Plain) $1.00
Thai Ice Milk Tea $3.00
Claypot Seafood Tofu $12.80
Chicken with Ginger & Spring Onions on Hotplate $11.90
Thai Fish Cake (Per Piece) $3.00

Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.

Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
tamarind curry gravy. $13.70
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Nasi Lemak $6.70
- Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.

Italian Nachos $16.00
- Crispy fried three-cheese ravioli, served with arrabbiata.
Jamie's Burrata $19.21
- Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
Gennaro’s Spicy Sausage $30.98
- Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
Truffle Mashed Potato $9.58
- Shaved black truffle.
Crispy Polenta Chips $9.58
- Rosemary & parmesan.
Ji Chicken Caesar $33.12
- Chargrilled chicken, crispy romaine & chicory with crunchy croutons, garlicky dressing, parmesan, red onion, toasted hazelnuts & chervil.
Spicy Italian Meatballs $14.93
- Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
Happy Chicken Lollipops $12.84
- Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.

Strawberry Shake $3.50
Sour Plum Ice $3.90
Honey Red $2.90
Strawberry Ice $3.90
Jasmine Milk Tea $3.90
Cheese Fries $4.50
Vanilla Peach $3.90
Braised Pork Noodle $8.20

Double mushroom swiss
Tendercrisp chicken
Long chicken
Western whopper jr
Strawberry sundae
Bbq chick‘n crisp
Chick’n crisp platter
Whopper

Baby White Cabbage 奶白 $17.38
Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡 $29.48
Three Delicacies Platter 巧手三拼 $22.88
- Salted duck, smoked fish, spinach with sesame sauce. (南京盐水鸭、江苏熏鱼、麻酱波菜鲜百合).
Deep-fried Szechuan Chicken with Dried Chilli and Peppercorn 川椒辣子鸡 $23.98
Steamed Chilli Crab Xiao Long Bao 辣椒螃蟹小笼包 $17.38
- Choice of quantity.
Pu-er Tea Smoked Crispy Duck 茶熏鸭 $37.18
Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
Braised Shredded Beancurd Sheets with Superior Chicken Broth in Yangzhou Style 扬洲大煮干丝 $20.68

Homemade Barley $1.20
Teochew Braised Duck 潮州卤水鸭 $10.00
Sweet & Sour Pork 咕咾肉 $4.00
Preserved Vegetables 梅菜 $3.00
Fried Fish 马鲛鱼 $5.00
Raw Cockles 鲜蛤（生吃） $10.00
Dao Gua 卤豆干 $4.00
Sesame Mid Joints 麻油鸡翅 $5.00

Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.

Fried Prawn Rice Set $17.50
Kuro Fried RIce a la carte $14.00
Kumamoto Ramen $13.00
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
Scallop Ramen $13.00
Seafood Ramen $13.00
Baby Octopus $8.00
Pork Chop Fried Rice a la carte $15.00

Flat White $5.50
- Double shot.
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
Classic Lychee $8.80
Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
Café Latte $5.50
- Double shot.
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.