Gu Zao Chua Bing in Bukit Merah Menu

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Gu Zao Chua Bing in Bukit Merah has no menu available, but can choose from many other options such as Crispy Platter or Tom Yum Wing Sticks (8 pieces) from Mad Nest. Sushi Express offers many options including Stir-fried Hong Kong Kailan with Special Sauce and Oriental Salad in Special Vinegar Dressing. Paradise Inn includes a wide range like -medium or -large. The Academics Breakfast and Smoked Salmon and Hash from . The Coffee Academics offers Killiney Kopitiam and French toast.

Nearby Sample Menus

Pokka Green Tea 绿茶 $2.14
Tuan Yuan Handmade Crispy Gold Bar Tofu 团缘香脆黄金豆腐 $5.35
- Must try.
Coke 罐装可乐 $2.14
Glutinous Rice Balls (Peanut) 汤圆 (花生) $2.68
Braised Egg (2pcs) 卤蛋（2粒） $2.14
Tie Guan Yin 石古峰铁观音 $6.42
Wheat Noodle Soup 面线汤 $2.68
- Must try.
Tuan Yuan Signature Braised Pork Rice 团缘招牌卤肉饭 $4.28

Seafood Baked Rice
- Collection of seafood in luscious tomato sauce gratinated on an ocean-bed of paella rice.
Treasure Trove
- Golden Nuggets done to Perfection
Gratinated Scallops with Tomato Cheese
Chilli Crab Spaghetti
- Cast all spotlights on this whole soft shell crab atop spaghetti tossed with rich chilli crab sauce.
Buffalo Drumlets
- Lip-smacking tasty drumlets coated with hot and sour sauce - for those who are craving for some meat!
Grilled Peri-Peri Prawns
- Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
-Mashed potato
Swiss Fish & Chips
- Fish & Chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.

Thai Massaman Curry Chicken Served with Roti Prata $18.08
Stir-fried Mixed Vegetables with Oyster Sauce $13.80
Vegetarian Creamy Coconut Soup (For 2-4 Pax) $28.78
Salted Fish Fried Rice Served with Sunny Side Up Egg & Deep-fried Chicken Wing $15.94
Stir-fried Kway Teow with Beef (Phad See Ew) $15.94
Thai Massaman Curry Beef Served with Roti Prata $18.08
Stir-fried Japanese Bean Curd with Mixed Vegetables & Sliced Chicken $17.01
Vegetarian Black Olive Fried Rice $14.87

Basil Leaves Chicken $11.90
Braised Fish Maw Soup $12.00
Seafood Fried Rice $6.50
Mango Sticky Rice $6.80
Egg Omelette with Minced Pork $11.90
Garlic Prawns $20.00
Dry Curry Beef (Panang Nuer) $11.90
Red Wine Chicken $11.90

Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Hometown Tofu 香煎自制豆腐 $13.70
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Prawn in Sweet Sauce 干煎明虾 $30.82
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94

Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
Assam Prawn $12.60
- Fried prawn with tamarind sauce.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.

Sauteed White Shrimp 清炒虾仁 $25.08
Sauteed Scallop with Celery in Lao Gan Ma Sauce 西芹老干妈炒带子 $36.08
Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
Poached Marbled Beef with Fresh Peppercorn and Flour Skin in Szechuan Style 水煮肥牛 $30.58
Pan-fried Pancake with Scallion 手抓饼 $8.58
Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48
Szechuan Dan Dan La Mian with Prawn 鲜虾担担拉面 $17.38
Sauteed Black Fungus, Honey Pea topped with Crispy Lotus Root Slices 荷塘月色 $21.78

Mexican Dream Burger (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
Rendang Curry Sandwich (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Almond Vona $6.90
- Fragrant brew made with real almonds.
Flat White $5.50
- Double shot.
Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
Café Latte $5.50
- Double shot.

Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00

Kuro Fried RIce a la carte $14.00
Tontoro Ramen $17.50
Osaka Ohsho Fried RIce A la carte $13.00
Spicy Cha Shu Ramen $11.50
Takoyaki $7.00
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
Pork Chop Kuro Fried Rice a la carte $16.00
Shishamo $7.00

Chap Chai 什菜 $3.00
Salted Egg 咸蛋 $1.20
- Per piece.
Hae Bee Hiam 虾米香 $4.00
Teochew Braised Duck 潮州卤水鸭 $10.00
Preserved Sichuan Vegetables 四川榨菜 $3.00
Homemade Barley $1.20
Raw Cockles 鲜蛤（生吃） $10.00
Sweet & Sour Pork 咕咾肉 $4.00

Mongolian pork ribs (boneless)
Old-style steamed fish slices / hong kong style steamed fish slices
Herbal roast (angelica / len wonder / wild ginseng )
Stir fried seafood bee hoon with fish sauce
Fragrant nestum prawn
Soup of the day
Superior steamed rice
Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)

Spiced Fries $9.58
- Gennaro’s spicy rub.
Smoked Salmon Crostini $19.21
- Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
Fresh Fruit $3.50
- A selection of beautiful, fresh seasonal fruit.
Lamb Chops Scottadito $47.03
- Juicy chops grilled under a brick, served with agrodolce peppers & salsa verde.
Ultimate Plank $47.03
- Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.
Crostini Selection $19.21
- A selection of tomato, chicken-liver pâté & salmon crostini.
Gennaro’s Spicy Sausage $30.98
- Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
Italian Steak & Fries $45.96
- Marinated sirloin, flash grilled & served with garlic butter, slaw & fries.

Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Exclusive available at marina bay and resorts world sentosa
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
Steamed Custard Buns
- Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.