Highball in Bukit Merah Menu

Highball in Bukit Merah has no menu available, but can choose from many other options such as Croquette or Boiled Hijiki Seaweed from Ootoya. KFC offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Rocky Master includes a wide range like Continental or Croissant with scrambled eggs. Victor's King Prawn Dumplings (3 Pcs Per Set) and Tasty Queen Size Siew Mai (4 Pcs Per Set) from . Victor's Kitchen offers Revelry and Revelry Signature Burffle.

Nearby Sample Menus

  • -Crispy calamari
  • ●No carbs? no problem
  • Fillet o' harry
    • Nachos breaded halibut fillet topped with jalapeño cheese sauce and tartar sauce, held together between toasted burger buns, served with chips and kimchi slaw
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • -Parmesan cheese
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • Curried mayo pork bites
    • Bite-size fun that packs a punch, tossed with masala spice mix and drizzled with curried mayonnaise, perfect for popping with a game on screen
  • -Italian pork chipotle
  • Stir-fried Glass Noodles with Tiger Prawn $21.29
  • Lime Soda $6.42
  • Perrier Sparkling Water $5.35
  • Stir-fried Winged Bean with Prawns & Minced Chicken In Shrimp Paste Sauce (Seasonal) $17.01
  • Vegetarian Stir-fried Spaghetti with Hot Basil Leaves $14.87
  • Clear Base Vegetarian Tom Yam Soup (For 2-4 Pax) $28.78
  • Vegetarian Spring Roll (8 Pieces) $10.59
  • Clear Base Tom Yam Mee Hoon Soup with Seafood $15.94
  • Carlsberg $5.20
    • Beer can.
  • Baby Kailan with Garlic $9.90
  • Tiger $5.00
    • Beer can.
  • Prawn Salad $12.00
  • Sea Bass - Steamed (Hong Kong Style) $28.00
  • Spicy Minced Pork Salad (Larb Mu) $10.90
  • Claypot Prawns with Vermicelli $18.00
  • Basil Leaves Prawns $20.00
  • Herb Spiced Salmon
    • Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with herbs and spices.
  • Captain Hook
    • Fish & Chips
  • Shrimp and Clams Aglio Aglio
    • Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
  • White Fish with Lemon Butter
  • [Premium side] Grilled Salmon with Tangy Peri-Peri Sauce
  • Salmon Cajun
    • Sashimi-grade salmon grilled with our unique blend of Cajun spice topped with lemon butter sauce.
  • Prawn Fettuccini with Chilli Cream
    • Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
  • Grilled Calamari
    • Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
  • Sprite $4.07
  • Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Long Dun Fish Slices with Spring Onion and Ginger 姜葱龙趸鱼片 $20.22
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Claypot Tofu 砂煲豆腐 $13.70
  • Sauteed Black Fungus, Honey Pea topped with Crispy Lotus Root Slices 荷塘月色 $21.78
  • Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
  • Sauteed White Shrimp 清炒虾仁 $25.08
  • La Mian with Chilled Poached Chicken in Szechuan Style 口水鸡拉面 $17.38
  • La Mian with Scallion Oil 葱油面 $11.88
  • Mala Crispy Roasted Chicken 麻辣脆皮烧鸡 $21.78
  • Roasted Classic Peking Duck with Handmade Crepe Skin 北京烤鸭 $47.30
  • Steamed Vegetable Dumpling 素菜蒸饺 $8.58
    • 3 pcs.
  • Max Ham and Cheese Sandwich (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Homemade Sambal and Ham (Egg) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Lemongrass Tea (Non Caffeine) $5.90
  • Classic Lychee $8.80
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Americano with Milk $5.50
    • Double shot.
  • Nacho cheese fish’n crisp
  • Salad
  • Taro turnover
  • King's platter
  • Double mushroom swiss
  • Double western whopper
  • Turkey ham croissan'wich with egg
  • Bbq chick‘n crisp
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
  • Nyonya Chap Chye $17.20
    • Nyonya styled vegetable stew.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Fried Fish 马鲛鱼 $5.00
  • Braised Pig Skin 卤猪皮 $3.00
  • Homemade Barley $1.20
  • Preserved Salted Vegetables 菜未 $3.00
  • Braised Pig Intestine 卤大肠 $5.00
  • Beancurd Dao Po 卤豆卜 $4.00
  • Raw Cockles 鲜蛤(生吃) $10.00
  • “Chai Po” Omelet 菜圃蛋 $3.00
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Jasmine Mint $2.90
  • Caramel Milk Tea $3.90
  • Strawberry Shake $3.50
  • Passion Ai-Yu $3.90
  • Sesame Chicken Noodle $8.20
  • Salted Chicken Rice $7.90
  • Peach Red $2.90
  • Vegetable Soup $5.50
  • Hong Kong style steamed fish slices
  • Chinese spinach in superior stock
  • Braised mushrooms in chinese wine
  • Superior steamed rice
  • Fiery sambai squid with prawns
  • Chinese spinach in superior stock
  • Sautéed crab meat with sweet gourd & homemade tofu / homemade seaweed tofu
  • Baby kai-lan with salted fish & lime
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Pork Chop Kuro Fried Rice Set $19.50
  • Boiled Gyoza $6.00
  • Spicy Cha Shu Ramen $11.50
  • Nankotsu Ramen $15.00
  • Chicken Cutlet $8.00
  • Chicken Cutlet Rice Set Meal $18.50
  • Chicken Karaage Rice Set $16.00
Highball

Highball

location

Address

79 Kampong Bahru #01-01, Singapore 169377, Singapore

phone

Phone

062220179

email

Email

None

clock

Opened hours

Monday: 4:00 PM – 12:00 AM, Tuesday: 4:00 PM – 12:00 AM, Wednesday: 4:00 PM – 12:00 AM, Thursday: 4:00 PM – 12:00 AM, Friday: 4:00 PM – 12:00 AM, Saturday: 4:00 PM – 12:00 AM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Waitstaff ,  Seating ,  Street Parking ,  Free Wifi ,  Serves Alcohol ,  Cash only

Location
79 Kampong Bahru #01-01, Singapore 169377, Singapore
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