HK Kim Gary Restaurant in Bukit Merah Menu

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HK Kim Gary Restaurant in Bukit Merah has no menu available, but can choose from many other options such as Soup of the Month or Portobello Mushroom Salad from Food For Thought. Carpenter Restaurant offers many options including Steamed Royal Shrimp Dumpling(3 Pcs) 晶莹鲜虾饺 and Steamed Siew Mai with Fish Roe (3 Pcs) 鱼子烧卖皇. Canton Paradise includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. Plain......ish and Peri-tamer from . Nando's offers The Providore Raffles Place and Grilled Ham and Cheese Toastie.

Nearby Sample Menus

Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
- Must try.
Freshly Fried Dough Stick 现炸油条 $2.14
- Must try.
Red Bean Paste With Lotus Seed 莲子红豆沙 $4.28
Pork Stomach Soup 猪肚汤 $8.56
Braised Soy Knots (Tau Kee) 卤豆结 $3.21
Tuan Yuan Ramen-teh 团缘情牵拉面－茶 $3.21
Mix Brown Rice 白米+糙米饭 $1.61
Salted Vegetable 咸菜 $3.21

Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
Charcuterie & cheese board
- The classic pairing of coppe ham and cheese, served alongside charcoal ciabatta and dried fruits, best companions to you favourite wines!
Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
Baby back ribs infused with barbecue sauce, dry rubbed with our house blend of spices and slow cooked till tender
-Bell peppers
Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
-Italian pork chipotle
Crabmeat spaghettini
- A perfected recipe of tomato.based pasta simmered with crabmeat chunks, garnished with rocket leaves and roasted pine nuts

All 'Bout That Bouillabaisse Broth-Pot
- Brimming with the essence of fresh seafood is this pot of ocean gems lovingly-cooked in tomato broth enhanced with aromatics. Served with paella rice.
Treasure Trove
- Golden Nuggets done to Perfection
Sambal Barramundi
- Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
[Premium Side] Crispy Soft Shell Crab
Grilled Calamari
- Calamari rings slightly charred and drizzled with our signature lemon butter sauce.
Grilled Peri-Peri Prawns
- Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
Caribbean Cajun Broth-Pot
- A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.
Danish Fish & Chips
- Sink your teeth into this Fish & Chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.

Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
Prawn in Sweet Sauce 干煎明虾 $30.82
Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
Coke $4.07

Mixed Vegetables $9.90
Dry Curry Pork (Panang Mu) $11.90
Prawns with Cashew Nuts $20.00
Sweet & Sour Chicken $11.90
Singha (Large) $10.50
- Beer bottle.
Deep Fried Fish Fillets with Special Thai Chilli $11.90
Rice with Basil Leaves Minced Pork & Egg $7.90
Thai Fish Cake (Per Piece) $3.00

Thai Iced Coffee $6.42
Stir-fried Minced Beef with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
Iced Lemongrass $6.42
Iced Lemon Tea $5.35
Stir-fried Chicken with Cashew Nuts & Dried Chillies $15.94
Winged Bean Salad with Prawn, Minced Chicken & Boiled Eggs in Thai Dressing (Seasonal) $14.87
Red Base Tom Yam Seafood Soup (Individual Bowl) $11.66
Vegetarian Green Papaya Salad $12.73

Salad
Double bbq turkey bacon
Taro turnover
Chocolate sundae
Bbq chick‘n crisp
Long chicken
Mexican drumlets
Whopper jr

Cuttlefish $8.00
Fried Tofu $7.00
Kimchi Fried Rice Set $17.50
California Maki $7.00
Osaka Ohsho Gyoza Set $13.00
- 12 pc gyoza, rice
Seafood Ramen $13.00
Kuro Fried RIce a la carte $14.00
Pork Chop Kimchi Fried Rice a la carte $16.00

Herbal roast (angelica / len wonder / wild ginseng )
Soup of the day
Home-cooked chicken in chinese wine
Fish maw thick soup with seafood
Fragrant nestum prawn
Chinese spinach in superior stock
Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Stewed Ee-fu noodle with conpoy & golden mushroom

Chendol $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
tamarind curry gravy. $13.70
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.

Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Soup $6.00

Braised Dong Po Pork Belly in Hangzhou Style 杭州东坡肉 $26.18
Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
Pan-fried Mala Bun 麻辣煎包 $8.03
- 3 pcs.
La Mian with Sauteed Egg White with Conpoy and Fish Meat 赛螃蟹拌面 $17.38
La Mian with Scallion Oil 葱油面 $11.88
Poached Marbled Beef with Mustard Greens in Hot and Sour Broth 酸菜肥牛 $30.58
Steamed Black Truffle Xiao Long Bao 黑松露小笼包 $20.68
- Choice of quantity.
Kung Pao Chicken with Dried Chilli and Cashew Nuts 宫保鸡丁 $23.98

Preserved Salted Vegetables 菜未 $3.00
Chap Chai 什菜 $3.00
Braised Chicken Feet 卤鸡脚 $4.00
Braised Egg 卤蛋 $1.20
- Per piece.
Braised Beancurd Skin 卤豆支 $4.00
Bean Sauce Minced Pork 辣酱肉脞 $3.00
White Rice 白饭 $1.20
Sweet & Sour Pork 咕咾肉 $4.00

Lemon Cheese $8.80
Café Latte $5.50
- Double shot.
Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Almond Vona $6.90
- Fragrant brew made with real almonds.
Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Hawaiian Wave Sandwich (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
Lemongrass Tea (Non Caffeine) $5.90
Peranakan Sambal with Ham $11.80
- Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.

Warm Chocolate Brownie $3.50
- With vanilla ice cream, crunchy toffee popcorn & chocolate sauce.
Jamie's Burrata $19.21
- Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
The Carbonara $32.05
- White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
Five-a-Day Picnic Box $12.84
- A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
Fantastic Fish Stew $12.84
- Sustainably caught market fish with jamie's seven-veg sauce, potato dumplings, peas, basil & lemon.
Ravioli Con Carne $32.05
- Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
5-A-Day Super Food $29.91
- Your five-a-day dished up in a refreshing bowl of quinoa, fennel, peas, crunchy red chicory, grapes, radish & plenty of herbs, with a lemony extra virgin olive oil dressing.
The Parma $33.12
- Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.