Hot Pans in Bedok Menu

Hot Pans in Bedok has no menu available, but can choose from many other options such as Mozzarella cheese sticks or Calamari rings from Swensen's. The Coffee Bean And Tea Leaf offers many options including Hazelnut (12oz) and Carnevale Capsule. Charisma D'venue includes a wide range like Bagedil or Asam Pedas Set. Mushroom, Toast (VG) and Light and Crisp Waffle from . Bliss Restaurant offers Kfc and Cheese fries.

Nearby Sample Menus

  • Pineapple Fried Rice $11.66
  • Glass Noodle with Seafood Salad $11.66
  • Tom Yum Fried Rice $12.09
  • Basil Beef $10.90
  • Chu Chi Prawn $10.90
  • Shrimp Paste Fried Rice $11.66
  • Fried Tom Yum Bee Hoon with Seafood $12.90
  • Thai Red Syrup with Milk $4.17
  • Mee Goreng Seafood $8.30
  • Thosai Butter $3.60
    • Savoury, thin, crispy pancakes made from a batter of rice flour with rich addition of butter.
  • Prata Egg Onion $3.00
    • A south India flat bread made by stretched dough, fried in a pan with chopped onion and egg.
  • Tom Yam Mee $8.30
  • Bee Hoon Goreng Seafood $8.30
  • Mee Hong Kong $8.30
  • Omelette $3.00
  • Murtaba Sardin $9.60
    • A popular fried flat bread made by stretched dough, and stuffed with sardine, pan-fried to golden perfection.
  • Nikka by the Barrel $190.00
  • Oyster Bay Sauvignon Blanc $75.00
  • Macallan 12 Years $190.00
  • Birdie’s Burger $17.90
    • A good burger is a thing of beauty! A satisfying manifestation of your own choice of meat, cheddar cheese, herb spices, loaded with bacon and served with garden greens.
  • Find Your Fish $16.90
    • Dive into a sea of freshness with our crispy beer battered fish and hand cut chips!
  • Johnnie Walker Gold Label $230.00
  • BBQ Chic Chops $16.90
    • Cooked till golden brown, rested on a bed of handmade mash and served with garden salad.
  • Tanqueray $190.00
  • Crunchy Tofu and Mango Salad $10.00
  • Stir Fried Seafood Yum Mama $10.00
  • Prawn Omelette (Large) $13.00
  • Panang Beef Curry (Large) $19.00
  • Panang Curry Pork (Small) $10.00
  • Crunchy Babysquid in Tangy Sauce (Small) $14.00
  • Tom Yum Seafood Soup (Small) $9.00
  • Green Curry Chicken with Eggplant $11.00
  • Fried Baby Kailan with Scallops $12.00
  • Pork Liver in Claypot $10.00
  • Plain Fried Vegetable (Season) $9.00
  • Braised Pork in Soya Sauce $8.00
  • Fried Hokkien Noodles $7.50
  • Fried Bean Sprout with Salted Fish $10.00
  • Butter King Pork Ribs $15.00
  • Fried Sambal Clams $10.00
  • Special $8.00
  • Nasi Goreng Thai $6.50
  • Nasi Goreng Crispy Chicken $7.50
  • Thai Meatball Soup $8.00
  • Daging Merah $7.50
  • Nasi Goreng Ikan Bilis $5.50
  • Black Pepper Prawns $15.00
  • Kerang $6.50
  • Tobiko Sushi (Flying Fish Egg Roe Sushi 2pcs) $8.80
  • Avocado Salad $12.71
  • Saba Shioyaki Bento $18.60
  • Tamago Shizuke Maki (Salted Egg with Chicken Roll) $18.70
  • Yaki Niku Ishinabe $22.12
  • Ebiko Sushi (Prawn Egg Roe Sushi 2pcs) $6.50
  • Tara Nabe $20.95
  • Yasai Itame $11.53
  • Smoked salmon $3.90
  • Bacon & mushroom risotto $5.90
  • Black pepper chicken $5.90
  • Margherita $7.90
  • Hamburger & pork $8.90
  • Oreo cheesecake $3.90
  • Oven-grilled escargots $5.90
  • Milano doria lunch $6.90
  • Heineken O.O $5.35
    • Non alcholic malt lager.
  • Corona Bucket $53.50
  • Sotong Balls $9.52
    • 8 pieces of fried squid balls.
  • Shirley Temple $8.45
  • BBQ Baby Pork Ribs $25.57
    • Served with fries and salad.
  • Fruit Punch $0.00
  • Ginger Ale $0.00
  • Sambal $0.00
  • Avocado and Smoked Salmon Toast $17.00
    • Smashed avocado, poached egg, smoked salmon, topped with alfalfa and seeds, served on multigrain bread.
  • Single Origin Hot Chocolate $9.50
    • 72% Dominican Republic dark chocolate.
  • Mocha $7.00
  • Acai Berry Bowl $13.00
    • Acai berry, homemade granola, berries and seasonal fruits, topped with seeds.
  • Truffle Cheese Toastie $13.00
  • French Toast $15.00
    • With mixed Berries, kinako (soy) powder and maple syrup.
  • Bacon Jam $16.00
    • Candied bacon, baked egg, melted cheddar, arugula and coffee balsamic glaze, served on brioche.
  • Creamy Truffle Mushroom Toast $16.00
    • 4 types of mushroom: shitake, shimeiji, bunapi, king trumpet, herbs, arugula with chill flakes and parmesan shavings, served on multigrain bread.
  • Cuttlefish $8.00
  • Gyoza (5pcs) $4.50
  • Shishamo $7.00
  • Chicken Teriyaki $13.00
  • Fish Cake $7.00
  • Kumamoto Ramen $13.00
  • Cha Shu Ramen $13.00
    • 5 pcs cha shu
  • Fried Prawn (2pcs) $7.00
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Grant Burge Cellar Cut Cabernet Sauvignon 2017, Barossa, Autralia $48.00
    • Aromas of blackcurrant, chocolate and mint, along with hints of cedar and vanilla. The soft tannins lead to a long and lingering finish.
  • Sileni Cellar Selection Sauvignon Blanc 2018, Marlborough, New Zealand $58.00
    • Ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. Great as aperitif or with seafood.
  • Pizza 0 $20.00
    • Kids Pizza (full size) Tomato, Mozzarella & Pepperoni.
  • Sileni Late Harvest Semillion 2014 (375ml), Hawke's Bay, New Zealand $42.00
    • Sweet, ripe apricots, citrus and honey flavours, with a hint of pineapple. The sweetness on the palate is balanced with a refereshing acidity.
  • Tuatra Hancrafted NZ Beer - Session IPA $10.50
  • Pizza 3 $26.00
    • Tomato, Wild Mushrooms, Shrimps, Capers, Rocket, Smoked Salmon, Sour Cream & Dill.
  • Red Grapefruit Organic Sparkling Juice $6.00
  • Sileni "The Straits" Sauvignon Blanc 2016, Marlborough, New Zealand $62.00
    • The straits sauvignon blanc is wine with texture and depth. It has instense passionfruit, tropical fruit and gooseberry aromatic flavours.
  • Chicken Pork Tripe Hot Pot - Large $22.30
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Beef Behemoth Hotpot - Large $28.70
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Beef Behemoth Hotpot - Small $20.10
    • Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
  • Chicken Hot Pot - Small $19.10
    • Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
  • Family Set 1 (4 Pax) $49.90
    • Set includes Chicken Hotpot (Large), Chicken Pork Tripe (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Chicken Pork Tripe Hot Pot - Small $16.90
    • Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
  • Family Set 2 (4 Pax) $56.30
    • Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
  • Rice $1.10
  • Grilled Chicken Caesar Salad $10.90
  • Fried Chicken Wings (6pcs) $7.90
    • Combination of mid-joints & drumletts.
  • Hazelnut Crunch Cake $6.80
  • Salted Caramel Cake $6.80
  • Nasi Lemak with Ayam Masak Merah $10.50
    • Chicken thigh meat slow cooked till tender in a popular sweet & spicy sauce served with hard-boiled egg, peanut and ikan bilis, cucumber and homemade sambal.
  • Warm Honey Lemon $3.50
  • Linguine with Grilled Chicken in Alfredo Cream Sauce $15.50
  • 1kg Rainbow Cake (8-Inch, Round) $78.50
Hot Pans

Hot Pans

location

Address

348 Bedok Road Floor 02 Bedok Market Place 14, Singapore 469560, Singapore

phone

Phone

96181820

clock

Opened hours

Monday: Closed, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 12:00 – 2:00 PM, 6:00 – 9:30 PM, Sunday: 12:00 – 2:00 PM, 6:00 – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Location
348 Bedok Road Floor 02 Bedok Market Place 14, Singapore 469560, Singapore
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