Hup Hua in Jurong West Menu

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Hup Hua in Jurong West has no menu available, but can choose from many other options such as Live Mud Crab or Assam Fish Head from Ubin First Stop Restaurant Changi. Cui Xiang Yuan Restaurant offers many options including Bitter Gourd with Egg Soup and Salted Veg with Beancurd Soup. Curious Palette includes a wide range like Eggs on Toast or Smashed Avocado. Burrata Tomato Salad and Pumpkin Soup from . O Boeuf a 6 Pattes offers Burger King and Ultimate angus classic bbq.

Nearby Sample Menus

Set C $9.10
- Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, and yellow noodle.
(109) Curry Vegetable Rice $7.10
(16) Bottled White Fungus $3.10
(513) Sambal Fish $12.70
(901) Fried Kai Lan $10.20
(502) Crispy Chicken $10.20
(205) Kway Chup $6.40
6 Bottles $10.90
- Chrysanthemum tea, barley drink, luo han guo tea, almond drink, honey drink and purple heart tea.

Milo $2.80
Ice Plum Limau $3.80
Coke $2.20
$8.80
Teh O $1.80
Ice Limau $3.50
Combo A (1 Pax) $10.00
- With choice of 1 main and 1 drink.
Onion Prata $2.60
- A south India flat bread made by streched dough, fried in a pan with sliced onion. A common choice for the locals.

Natsu party set $85.60
- Prawn sushi /octopus sushi / yellowtail sushi / sword fish sushi / tuna sushi / salmon sushi / beancurd sushi / cuttlefish sushi / pickles sushi / crab stick and avocado roll / egg sushi / soft shell crab roll / kappa maki
Vegetarian bento $26.80
- Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
Chicken teriyaki bento $19.30
- Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Mix fry bento $21.40
- Fried pork cutlet with japanese bread crumbs / fried prawn with japanese bread crumbs / fried oyster with japanese bread crumbs / fried kisu fish with japanese bread crumbs / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Kinpira gobo onigiri $2.15
- Burdock roots rice ball
Minami kaze bento $32.10
- (Minimum order 10 boxes) fried prawn, fried tomato, fried chicken bite, fried sweet potato & fried kisu fish with japanese bread crumbs / minced beancurd ball & broccoli / grilled cod fish / pan fried burdock roots / boiled bamboo shoots / fried dumpling (pork) / fried egg / fried potato croquette / deep fried prawn shiewmai / kappa maki / beancurd sushi
Ebi mayo onigiri $2.15
- Prawn mayonnaise rice ball
Sake shioyaki bento $21.40
- Grilled salmon with salt / deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice

kerupuk udang & emping
- Prawn crackers
Bawal penyet
- Smashed pomfret
Pempek palembang
- fish cake
Bakso Penyet
- Smashed beefball
Lele penyet
- smashed caifish
Sayap penyet
- Smashed chicken wing
Ayam penyet
- Smashed fried chicken
cumi-cumi penyet
- smashed baby squid

Hash browns
Mexican drumlets
Cheesy fries
Turkey ham croissan'wich with egg
Hamburger
Ultimate angus mushroom swiss
Ham & cheese omelette platter
Chick’n crisp platter

Jellyfish salad $7.90
- Jellyfish strips drenched in our specially concocted house sauce, a masterful spin on a traditional starter
Iced bitter gourd $6.90
- Served chilled; the bitter gourd is crunchy and translucent-thin, every slice is juicy and when dipped with honey, the taste is surprisingly refreshing!
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Fried heng hwa bee hoon $9.50
- Putien heng hwa bee hoon is the only sun dried vermicelli milted by hand in putian, unlike machine dried bee hoon, drying manually under the sun at the crack of drawn ensures that bee hoon is...
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
Stir-fried kailan with bean curd skin $13.50
- Sweet-crunchy kailan with homemade bean curd skin and assorted greens
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
Deep fried squirrel fish $39.00
- Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...

Sprite $4.07
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
Tofu Prawn 豆腐虾 $22.26
Prawn in Sweet Sauce 干煎明虾 $30.82
Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
Tomato Egg 番茄蛋 $9.42
Samsui Ginger Chicken 三水姜茸鸡 $25.57
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84

Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
Mongolian pork ribs (boneless)
Crispy fish skin with fried kang kong salad
Silver cod fish in superior soy sauce
Mongolian spare ribs
Hong Kong style steamed fish slices
Stir fried lotus root with macadamia nut
Dong po pork

●Chicken/burgers/rice
Zinger hearty variety box $26.90
- For 3
Crispy tenders
Pocket bandito $5.10
Pancakes and turkey bacon platter
2 Pcs chicken meal
Popcorn chicken snackers
Crispy tenders burger meal $5.00

Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
Steamed Pork Dumplings
- Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.