Address
Blk 119, Bukit Merah Lane 1, #01-40, Singapore 151119, Singapore
Immanuel French Kitchen in Bukit Merah Menu
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Immanuel French Kitchen in Bukit Merah has no menu available, but can choose from many other options such as V = Vegetarian selection or Steamed prawn dumplings with spinach from Dolce Vita. Tim Ho Wan offers many options including Pork Congee with Century & Salted Eggs + Hong Kong Style Egg Tarts (3pcs) and Baked BBQ Pork Buns (3pcs) 酥皮焗叉烧包. La Cantina in Venezia includes a wide range like Mixed Antipasti or Caprese. Breakfast Steak and Shakshouka (v) from . Miska Cafe offers Burger King and Ultimate angus classic bbq.
Nearby Sample Menus
- Bottled Mineral Water 矿泉水（瓶装） $2.14
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Pork Ball Soup 猪肉丸汤 $6.42
- Must try.
- Seaweed Soup 紫菜汤 $5.35
- Pork Liver Soup 猪肝汤 $8.56
- Xiao Yue Gan 小月甘 $6.42
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Wheat Noodle Soup 面线汤 $2.68
- Must try.
- Mix Brown Rice 白米+糙米饭 $1.61
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Tuan Yuan Pork Ribs Soup 团缘肉骨茶 $8.56
- Signature.
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Jalapeño steak sliders
- Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
- -Tiger prawns
-
Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
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Skinny fillet o' harry
- Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
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Adult cheesecake sundae
- A cheeky twist on everyone's favourite dessert with cheesecake and half a shot of baileys on the side
-
Mushroom & truffle oil (V)
- Crisp flatbread with aromatic garlic mayonnaise, field mushrooms and a drizzle of truffle oil for a pleaning earthiness
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Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
- ●Crave for more? Add these well-loved flavours to your favorite flatbread
- Spicy Minced Chicken Salad (Larb Gai) $10.90
- Thai Prawn Cake (Per Piece) $3.00
- Sweet & Sour Pork $11.90
- Dry Curry Pork (Panang Mu) $11.90
- Tapioca with Coconut Milk $5.00
- Green Curry Chicken $11.90
- Baby Kailan with Garlic $9.90
- Pork with Cashew Nuts $11.90
- Chilled Lime Juice $5.35
- Vegetarian Stir-fried Spaghetti with Hot Basil Leaves $14.87
- Stir-fried Minced Chicken with Hot Basil Leaves, Fresh Chillies Served with Sunny Side Up Egg $15.94
- Vegetarian Fried Kway Teow with Vegetables & Bean Curd (Phad See Ew) $14.87
- Lychee Iced Peppermint Tea $6.42
- Red Base Tom Yam Seafood Soup (For 2-4 Pax) $30.92
- Mango Salad with Cashewnuts & Dry Shrimp $12.73
- Thai Fried Rice with Chicken Served with Sunny Side Up Egg & Deep-dried Chicken Wing $15.94
- Salad
- Western whopper jr
- Double cheeseburger
- Bbq chick‘n crisp
- Double bbq turkey bacon
- Mushroom swiss tendergrill chicken
- Chocolate sundae
- Bk nuggets
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Nyonya Beef Rendang $17.10
- Beef cooked with special herbs and spicy gravy.
-
Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
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Assam Prawn $12.60
- Fried prawn with tamarind sauce.
-
Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
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Ikan Bilis $6.90
- Crispy fried anchovies with chilli and peanut.
-
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
-
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
-
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
- Stewed Eel Rice $7.90
- Hot & Sour Noodle $8.20
- Lemon Aloe Vera $3.90
- Strawberry Ice $3.90
- Guo Tie (7 Pcs) $5.50
- Honeydew Shake $3.50
- Fish & Chips (No Rice) $7.90
- Brown Sugar Milk Tea $3.90
- Ikan Bilis Peanut 江鱼仔花生 $4.00
-
Braised Egg 卤蛋 $1.20
- Per piece.
- Assam Duck Mixed 亚參鸭什 $3.00
- White Porridge 白粥 $1.20
- Fried Fish 马鲛鱼 $5.00
- Preserved Vegetables 梅菜 $3.00
- Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
- Teochew Braised Duck 潮州卤水鸭 $10.00
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Americano with Milk $5.50
- Double shot.
-
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
-
Mexican Dream Sandwich (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
- Lemongrass Tea (Non Caffeine) $5.90
-
Café Latte $5.50
- Double shot.
-
Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
- Ginger Tea (Non Caffeine) $5.90
- Lemon Cheese $8.80
-
Mushroom Fritti $17.07
- Herby bread crumbed portobello mushrooms with garlicky mayo.
-
Italian Greens $9.58
- Chilli, garlic & olives.
-
Happy Chicken Lollipops $12.84
- Freshly made free-range chicken fillet lollipops, with baked sweet potato fries and crunchy seeds.
-
Warm Chocolate Brownie $3.50
- With vanilla ice cream, crunchy toffee popcorn & chocolate sauce.
-
Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
-
Gennaro’s Mixed Grill $47.03
- Free-range pork & fennel sausage, herby marinated skirt steak, higher-welfare chicken thigh, portobello mushrooms & slow-roasted tomatoes with smoky chilli ketchup & a side of your choice.
-
Sweet Potato Fries $9.58
- Lightly salted.
-
Italian Nachos $16.00
- Crispy fried three-cheese ravioli, served with arrabbiata.
-
Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
-
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Steamed Yam Paste Dumplings
- Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
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Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
- Herbal roast (angelica / len wonder / wild ginseng )
- Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
- Soup of the day
- Crispy fish skin with fried kang kong salad
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Homemade wheatgrass tofu with seafood
- Mongolian pork ribs (boneless)
- Braised assorted mushrooms with broccoli
- Baby Octopus $8.00
- Fried Prawn Rice Set $17.50
- Kuro Fried RIce a la carte $14.00
- Fried Prawn (2pcs) $7.00
- Kumamoto Ramen $13.00
- Pork Chop Kimchi Fried Rice a la carte $16.00
- Pork Chop Fried Rice a la carte $15.00
- Volcano Ramen $15.00
- Baby Cabbage 小棠菜 $17.38
- Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
- Braised Firm Tofu with Bamboo Shoot and Yunan Ham 随园火腿笋尖老豆腐 $20.68
-
Steamed Chilli Crab Xiao Long Bao 辣椒螃蟹小笼包 $17.38
- Choice of quantity.
- Chilled Jellyfish with Black Fungus in Mustard 芥末海蜇头拌云耳 $18.48
-
Steamed Vegetable Dumpling 素菜蒸饺 $8.58
- 3 pcs.
- Deep-fried Szechuan Chicken with Dried Chilli and Peppercorn 川椒辣子鸡 $23.98
- Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
-
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
-
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
-
Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Fishball Soup $6.00
Immanuel French Kitchen
Phone
092973285
Opened hours
Sunday
12:00 - 14:3018:00 - 21:30
Tuesday
12:00 - 14:3018:00 - 21:30
Wednesday
12:00 - 14:3018:00 - 21:30
Thursday
12:00 - 14:3018:00 - 21:30
Friday
12:00 - 14:3018:00 - 21:30
Saturday
12:00 - 14:3018:00 - 21:30
Price
None
Type
None
Service
None
Cuisine
European , French
Features
Seating
Blk 119, Bukit Merah Lane 1, #01-40, Singapore 151119, Singapore
- Bukit Merah European Menus
- Bukit Merah French Menus