Address
_1 Fullerton Square, The Fullerton Hotel, Singapore 049178, Singapore
Jade in Downtown Core Menu
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Jade in Downtown Core has no menu available, but can choose from many other options such as Hot and Sour Seafood Soup or Crab Meat Corn Soup from Ah Yat Abalone. The Manhattan Fish Market offers many options including Fried Country Mushrooms and Cajun Wings. Old Lai Huat Seafood Restaurant includes a wide range like Kang Kong or Pomfret. Hot Latte and Subway Melt™ from . Subway offers Knead to Eat Singapore and Bacon & Sunny Side Up Egg.
Nearby Sample Menus
- Magners Original Cider $18.73
- Veuve Clicquot Champagne (France) $181.90
- Chianti (Italy) $66.34
- Heineken $14.98
- Zeta Ceva Brut (Spain) $69.55
- Crispy Whitebait $10.70
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Old School Irish Stew $26.75
- Chunks of lamb leg sous-vide for 3 hours, combined with a melange of carrots, celery, onions and sliced potatoes in a traditional gravy fortified with Kilkenny. Served with 2 slices of our homemade farmer’s garlic loaf. *Please note the lamb is served in tender chunks and is prepared separately from the base jus. **Please allow 20-25 minutes serving time.
- Piccini Prosecco (Italy) $83.46
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Viet Beef Gyoza (4pc) $6.50
- Spicy beef ragu with herbed sour cream dip.
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Viet Nachos $6.50
- Spicy pulled pork, Viet crackers, salsa & avo house.
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The Signature Pork $12.80
- BBQ marinated pork strip.
- Side Soup $2.00
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Classic Pork & Prawn Rice Paper (2pc) $6.50
- With hoi sin nut dip.
- 1 Main + 1 Small Bites $15.40
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Spicy Green Chilli Crab $6.50
- Burrito with salsa & avo.
- Striploin $4.00
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Golden Prosperity Abalone Yu Sheng (M) $52.32
- Serves up to 5 pax.
- New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
- Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
- Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
- Hometown Tofu with Spicy Minced Pork and Sweet Turnip 肉脞菜脯辣豆腐 $14.77
- Golden Garlic Steamed Uncle Lapan Fish $48.04
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
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Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.
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Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
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The Pelican Burger $37.45
- Chopped steak with smoked ketchup. Comes with fries and clam chowder.
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The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
- Old Bay Fries $6.96
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Clams Linguini $29.96
- Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
- Truffle Fries $9.10
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Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
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Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
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Steak Sandwich $26.22
- Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli and rocket in country bread.
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Lobster Mac and Cheese $29.43
- With shaved fennel and fresh dill baked in a cast iron pan.
- Ricasoli Brolio, Chianti Classico $63.13
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Nicoise Salad $23.01
- With tuna confit, poached egg and pomegranate molasses vinaigrette.
- Surgiva Sparkling $5.35
- Blood Orange $8.56
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Grilled Halloumi $18.19
- With rocket, roasted pearl onions, toasted spiced pine nuts, hummus and grilled pita bread. Vegetarian.
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Buntut Goreng Special $17.20
- Sauteed oxtail meat with onion and sweet soy sauce.
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Ikan Bakar Bali $32.80
- Grilled snapper fish.
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Risoles $7.30
- Breadcrumbs-rolled croquette.
- Tempe Pete $9.80
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Tempe Goreng $5.80
- Fried tempe.
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Tahu Goreng $5.80
- Fried tofu.
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Sambal Udang Petai Padang $17.00
- Bitter bean with sauteed chili prawn.
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Ayam Bumbu Rujak $9.80
- Spicy chicken with rujak sauce.
- Stir-fried Pork with Green Chilli (2 Sets) $21.60
- Griddle-cooked Pig's Intestine $26.20
- Stir-fried Pickled Cowpea with Chicken Gizzards $14.10
- Egg-fried Rice + Stir-fried Pork with Green Chilli (2 Sets) $17.20
- Stir-fried Smoked Bean Curd $16.30
- Stir-fried Pork with Green Chili $17.40
- Stir-fried Smoked Bean Curd with Meat (2 Sets) $19.40
- Steamed Fish Head with Homemade Chili (Half) $21.80
- Baked chicken roll, stuffed mushrooms, natural jus
- Three cheese potato au gratin
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-Per child $34.00
- 6 to 12 years old
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Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing
- Mandarin white wine jelly, fresh basil
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Soup of the day
- 2 Varieties
- Classic holiday bread
- Raspberry green tea chiffon
- Roche Mazet, Sauvignon PAYS D’OC $70.00
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Charcoal Grilled Beef Flank Steak $49.00
- 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
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Pomodoro $22.00
- With cherry tomatoes and basil.
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Margherita $20.00
- Tomato, mozzarella, basil.
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Grilled Burger $25.00
- With tomatoes, bacon, mozzarella, onions and fries.
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Cappricciosa $30.00
- Tomato, ham, mushroom, artichoke, mozzarella.
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Verdure $25.00
- Tomato, seasonal vegetables, mozzarella.
- Tiger $11.00
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Golden Fried Wings $14.87
- Chicken wings marinated with a secret recipe, then fried till crispy goodness.
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The American $23.43
- The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
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Honey Rum Baby Back Ribs (Full Slab) $41.62
- Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
- Choice of any half slab of our baby back ribs flavor. (grilled sausages, garden salad, coleslaw, french fries). $60.88
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Crab & Spinach Dip $13.80
- Crab meat & baby spinach cooked with parmesan cheese. Served with corn tortilla chips.
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Spicy Asian BBQ Sticky Bones $21.29
- Our signature BBQ sauce mixed with oriental spices & chili flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with french fries & garden salad.
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Morgan's Rib Burger $22.36
- Hot chunks of pork ribs pulled off the bone, tossed with a special BBQ sauce & sandwiched in a warm buttered sesame bun.
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Honey Rum Sticky Bones $22.36
- Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
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Truffle Beef Burger $26.75
- 200gm beef patty, cheddar cheese, caramelized onions, sautéed mushrooms, truffle aioli, mesclun salad with parmesan fries.
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Revitalizer $10.70
- Pear, lime, mint leaves.
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Chocolate Pudding $14.98
- With espresso ganache and vanilla custard and fresh berries.
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Old Fashioned Chocolate Fudge $10.70
- Moist chocolate fudge cake with chocolate icing and chocolate shavings.
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Char Siew Kurobuta Pork Belly $34.24
- Soy & honey-glazed pork belly, apple-chilli chutney, roasted pumpkin mash, sweet potato chips.
- Grilled Salmon & Potatoes $32.10
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Crabmeat Caesar and Kale Salad $26.75
- crabmeat, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
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Pan-Seared Barramundi $29.96
- Basil couscous, fresh heirloom tomato salad braised shallots, basil oil.
- Chicken Drumstick (3 Pieces) $12.50
- Chicken Wing Platter $34.50
- Fanta Orange $3.50
- Ice Green Tea $3.50
- Chicken Drumstick (6 Pieces) $23.90
- Chicken Drumstick (1 Pieces) $4.50
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Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
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2 Pieces Chicken Wing Basket $13.50
- 2 pieces chicken wing with fries + drink.
- Chilli Chicken Dry (Chef's Recommendation) $20.00
- Lamb Seekh Kebab Wrap $12.90
- Kulcha $6.50
- Still Mineral Water $5.00
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Ceasar Salad $8.00
- Baby romaine, parmesan, boiled egg and homemade parmesan dressing.
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Jeera Rice $6.00
- Boiled basmati rice tossed with cumin seeds.
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Butter Chicken (Chef's Recommendation) $20.00
- Cubes of chicken tikka cooked with tomatoes, butter and cream. (Introduced to the world of cuisine by an Old Delhi restaurant during the era of British Raj).
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Masala Papad $5.00
- Roasted papadums served with tangy mix of tomato, coriander, onion and chaat masala.
- Silver cod fish superior soy sauce
- Stir fried seafood bee hoon with fish sauce
- Herbal roast (angelica / len wonder / wild ginseng )
- Crispy fish skin with fried kang kong salad
- Baby kai-lan with salted fish & lime
- Sauteed crab meat with sweet gourd & homemade tofu
- Fish maw thick soup with seafood
- Old-style steamed fish slices / hong kong style steamed fish slices
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Bbq Pulled Pork $25.68
- Slowed cooked pork shoulder cooked in hickory smoked BBQ sauce, fresh tomato, herb tomato sauce, mozzarella cheese.
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Artisanal Cheese Platter $26.75
- French brie cheese, gruyere cheese, log ash goat cheese, blue cheese, crackers, dried cranberries, candied walnuts, berries compote.
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Grain-fed U.S. Prime Sirloin Steak (250g) $39.59
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Spicy Tomato Tiger Prawn with Grilled Pita Bread $17.12
- Garlic, herb tomato sauce, grilled angus beef meatball with herb tomato sauce and parmesan cheese.
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Braised Lamb Shank $32.10
- Mashed potato, grilled seasonal vegetable.
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Roasted Vegetable (V) $23.54
- Char-grilled provencal vegetable, herb tomato sauce, mozzarella cheese, basil pesto.
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Sautéed Garlic Tiger Prawn with Grilled Pita Bread $13.91
- Garlic, charred bell peppers, olive.
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Smoked Duck Pepper Cream $26.75
- Choice of pasta, black pepper cream sauce, seasonal mushroom, parmesan cheese.
Jade
Phone
068778911
Opened hours
Sunday
11:30 - 15:0018:30 - 23:00
Monday
11:30 - 15:0018:30 - 23:00
Tuesday
11:30 - 15:0018:30 - 23:00
Wednesday
11:30 - 15:0018:30 - 23:00
Thursday
11:30 - 15:0018:30 - 23:00
Friday
11:30 - 15:0018:30 - 23:00
Saturday
11:30 - 15:0018:30 - 23:00
Price
$50+
Type
None
Service
None
Cuisine
Asian , Chinese , Soups , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Private Dining , Wine and Beer , Groups , American Express , Seating , Buffet , Highchairs Available , Free Wifi , Special Occasion Dining , Serves Alcohol , Child-friendly
_1 Fullerton Square, The Fullerton Hotel, Singapore 049178, Singapore
- Downtown Core Asian Menus
- Downtown Core Chinese Menus
- Downtown Core Soups Menus
- Downtown Core Vegetarian Menus