Jin Pai Zi Char in Bukit Merah Menu

Jin Pai Zi Char in Bukit Merah has no menu available, but can choose from many other options such as -Sautéed with ginger & scallion or Deep-fried shrimp ball with cheese from Crystal Jade La Mian Xiao Long Bao. Sakunthala'S offers many options including Fry Squid and Fish Head (Small). KFC includes a wide range like ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken. Black Vinegar Chicken Set and Chicken Cutlet Set from . Bachmann Japanese Restaurant offers Baja Fresh and Asahi.

Nearby Sample Menus

  • Glutinous Rice Balls (Black Sesame) 汤圆 (黑芝麻) $2.68
  • Put Tee Hiong 著名不知香 $6.42
  • Mix Brown Rice 白米+糙米饭 $1.61
  • Iced Aiyu Jelly 爱玉冰 $2.14
  • Watercress Soup 西洋菜汤 $6.42
  • Muah Chee (Mix) 入口即化 -麻糬 (混合) $4.28
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • Sarawak Premium Grade Pepper (Set) 砂拉越特级胡椒(套装) $12.84
  • Steamed Threadfin Fish Tail (Teochew-style) 潮州蒸午鱼尾 $62.06
    • Signature.
  • Traditional Boiled Soup of the Day 传统足料靓煲汤 (Large 5 to 7 Pax) $28.78
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Sprite $4.07
  • Tiger Beer 啤酒 $12.73
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • *While stocks last & may change without prior notice. $8.00
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Coke (Can) $4.28
  • Chilled Lychee Juice $5.35
  • Thai Accent Combo $26.64
    • Mixed of breaded calamari ring, crispy prawn cake, crispy spring roll & chicken satay (3 pieces), served with green papaya salad.
  • Iced Lemon Tea $5.35
  • Stir-fried Chicken with Sweet & Sour Sauce $15.94
  • Stir-fried Beef with Oyster Sauce $17.01
  • Vegetarian Spring Roll (8 Pieces) $10.59
  • Thai Duck Noodles Soup $17.01
  • Chicken tandoori skewers
    • Tuck into juicy grilled chicken chunks skewered with red onion and charred bell peppers
  • -Button mushrooms
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Chilli beef & cheese poutine
    • An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
  • Dry-rubbed baby back ribs
  • V = vegetarian
  • Cheeky tikka
    • An inspiration using south asian flavours: crisp tomato-based flatbread topped with charred bell peppers
  • -Jalapeño
  • Crab Meat Fried Rice $9.90
  • Seafood Fried Rice $6.50
  • Red Curry Beef $11.90
  • Claypot Seafood Tofu $12.80
  • Belachan Long Beans $9.90
  • Braised Fish Maw Soup $12.00
  • Shrimp Paste Fried Rice $9.90
  • Red Wine Prawns $20.00
  • Crispy Polenta Chips $9.58
    • Rosemary & parmesan.
  • Smoked Salmon Crostini $19.21
    • Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
  • Baby Beef Burger $12.84
    • Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
  • Ravioli Con Carne $32.05
    • Beef ragù-stuffed pasta with sage brown butter, smoky bacon, lemon & parmesan.
  • The Parma $33.12
    • Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
  • Pan-roasted Snapper $37.40
    • Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
  • Italian Steak Tagliata $40.61
    • 220g grilled striploin cooked al mattone style, crunchy fennel salad, chilli, plenty of herbs, lemon juice & extra virgin olive oil.
  • Vegetarian Plank $39.54
    • Chargrilled vegetables marinated in garlic & herb oil, with mini buffalo mozzarella, tomato & ricotta crostini, garlicky cannellini dip, grissini, pickles & olives.
  • Lemon Ai-Yu $3.90
  • Fish Cake $4.50
  • Jasmine Milk Tea $3.90
  • Cheese Fries $4.50
  • Crispy Salted Chicken $5.90
  • Braised Pork Noodle $8.20
  • Grass Jelly Milk Tea $3.90
  • Honey Milk Tea $3.90
  • Peranakan Sambal with Ham $11.80
    • Everyone loves this well-kept recipe from an old friend, a Peranakan chef from Penang.
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Homemade Sambal and Ham (Egg) (DF) $8.80
    • A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Americano with Milk $5.50
    • Double shot.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Almond Vona $6.90
    • Fragrant brew made with real almonds.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Shishamo $7.00
  • Boiled Gyoza $6.00
  • Scallop Ramen $13.00
  • Kimchi Fried Rice a la carte $14.00
  • Kumamoto Ramen $13.00
  • Osaka Ohsho Fried Rice Set $16.00
  • Chijimi $7.00
  • Pork Chop $15.00
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Chap Chai 什菜 $3.00
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • Braised Pig Trotters 卤猪脚 $6.00
  • White Porridge 白粥 $1.20
  • White Rice 白饭 $1.20
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Braised Pig Intestine 卤大肠 $5.00
  • Braised Egg 卤蛋 $1.20
    • Per piece.
  • Fishball Soup $6.00
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Prawn and Yellow Chives Dumpling 韭黄鲜虾水饺 $10.78
    • 6 pcs.
  • La Mian with Scallion Oil 葱油面 $11.88
  • Fried Rice with Dried Conpoy and Egg White 瑶柱蛋白炒饭 $25.08
  • Double-boiled Tender "Lion Head" Meatball 清炖狮子头 $11.88
  • Jiangsu Smoked Fish 江苏熏鱼 $14.08
  • Broccoli 西兰花 $17.38
  • Purple Sweet Potato Pancake 紫薯锅饼 $9.68
  • Fried Rice with White Shrimp and Preserved Vegetable 雪菜虾仁炒饭 $22.88
  • Pumpkin broth with scallops
  • Superior steamed rice
  • Braised mushrooms in chinese wine
  • Braised assorted mushrooms with broccoli
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Jiangnan baked king prawns
  • Stewed Ee-fu noodle with conpoy & golden mushroom
  • Plain Basmati Rice $1.70
    • White basmati rice.
  • tamarind curry gravy. $13.70
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Chendol $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), jelly and attap seed.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
Jin Pai Zi Char

Jin Pai Zi Char

location

Address

120 Bukit Merah Lane 1, #01-47 Alexandra Village Food Centre 150120

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Singaporean

features

Features

Food Court

Location
120 Bukit Merah Lane 1, #01-47 Alexandra Village Food Centre 150120
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