Address
8 Port Road City Beach Resort, Singapore 117540, Singapore
Labrador Seafood in Bukit Merah Menu
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Labrador Seafood in Bukit Merah has no menu available, but can choose from many other options such as Banana Walnut or Banana Cake from Baker's Well. Udon King offers many options including Combo A and Combo B. Ka Soh Seafood Restaurant includes a wide range like Sliced Fish Noodles or Fish Fillet Noodles. Light English Breakfast and Full English Breakfast from . Jacob's Cafe offers Madura's and Chicken Lollypop.
Nearby Sample Menus
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Braised Pork Knuckle 卤圆蹄 $10.70
- Signature.
- Pu Er 陈年普洱 $6.42
- Chye Sim Soup 菜心汤 $6.42
- Steamed Grey Mullet 蒸乌鱼 $29.96
- Braised Egg (2pcs) 卤蛋 （2粒） $2.14
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Sliced Pork Tenderloin Soup 猪肉片汤 $8.56
- Higher in wholegrains. Must try.
- Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料 （5包装） $21.40
- Seaweed Soup 紫菜汤 $5.35
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Bombay Fish & Chips
- Give this Fish & Chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
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Prawn Fettuccini with Chilli Cream
- Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
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Chicken & Mushroom Cream Pasta
- Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
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Furikake Salmon
- Gently baked sashimi-grade salmon lavished with furikake, finished with zesty balsamic vinaigrette.
- [Premium side] Baked Scallops with Tomato Cheese
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Peri-Peri Catch
- Grilled white fish with Peri-Peri sauce.
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Peri-Peri Catch (483Kcal)
- One of our best-sellers, now served with fragrant paella rice to tide you through the day with energy!
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Danish Fish & Chips
- Sink your teeth into this Fish & Chips oozing mozzarella cheese with a hint of chilli. Topped with lemon butter sauce.
- Belachan Brinjal $9.90
- Prawns with Cashew Nuts $20.00
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Carlsberg $5.20
- Beer can.
- Thai Lemongrass Tea $3.00
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Tom Yum Nam Kone $11.90
- Original orange soup base with seafood.
- Vermicelli Seafood Salad $10.90
- Green Curry Chicken $11.90
- Red Wine Prawns $20.00
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Crisp royale
- An extra punch to your crunch: enjoy these crisp with breaded calamari and baby horse mackerels
- -Smoked salmon
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Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
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Harry's signature club
- A towering treat of roasted chicken sandwich with the full works: roast chicken slices layered with fried egg, bacon, tomatoes and mixed greens between brioche slices, served with chips and kimchi-slaw
- Hearty flavours
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Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
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Kimchi chicken burger
- Enjoy the fusion flavours of ultra-crisp chicken fillet with kimchi-siew and landings of spicy tomato sauce between the buns, accompanied with chips
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Grilled chicken salad
- House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
- Stir-fried Kang Kong In Vegetarian Sauce $13.80
- Vegetarian Mango Salad with Cashew Nuts $12.73
- Stir-fried Beef with Black Pepper Sauce $18.08
- Clear Base Vegetarian Tom Yam Soup (For 2-4 Pax) $28.78
- Pineapple Fried Rice with Prawns Topped with Chicken Floss $14.87
- Stir-fried Japanese Bean Curd with Mixed Vegetables & Sliced Chicken $17.01
- Iced Lemongrass $6.42
- Iced Lemon Tea $5.35
- Penang Fried Mee Suah 槟城炒面线 $14.77
- White Rice $1.92
- New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
- Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
- Double-boiled Waisan and Ginseng Roots with Chicken Soup 淮山杞子参须炖鸡汤 $21.19
- Samsui Ginger Chicken 三水姜茸鸡 $25.57
- Coke $4.07
- Braised Chicken Feet 卤鸡脚 $4.00
- Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
- Preserved Salted Vegetables 菜未 $3.00
- Sweet & Sour Pork 咕咾肉 $4.00
- Sesame Mid Joints 麻油鸡翅 $5.00
- Preserved Vegetables 梅菜 $3.00
- Braised Pig Skin 卤猪皮 $3.00
- Hae Bee Hiam 虾米香 $4.00
- Herbal roast (angelica / len wonder / wild ginseng )
- Pumpkin broth with scallops
- Baby kai-lan with salted fish & lime
- Mongolian pork ribs (boneless)
- Sauteed crab meat with sweet gourd & homemade tofu
- Herbal roast (angelica / len wonder / wild ginseng )
- Homecooked chicken in chinese wine
- Jiangnan baked king prawns
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Spiced Fries $9.58
- Gennaro’s spicy rub.
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Truffle Tagliatelle $21.35
- Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
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Tomato Crostini $19.21
- Slow-roasted cherry tomatoes, whipped ricotta, basil & extra virgin olive oil.
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Ultimate Garlic Bread $19.21
- Soft buns packed with garlic butter & mini buffalo mozzarella.
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Italian Nachos $16.00
- Crispy fried three-cheese ravioli, served with arrabbiata.
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Gennaro’s Mixed Grill $47.03
- Free-range pork & fennel sausage, herby marinated skirt steak, higher-welfare chicken thigh, portobello mushrooms & slow-roasted tomatoes with smoky chilli ketchup & a side of your choice.
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Squash Cannelloni $32.05
- Baked to perfection in seven-veg sauce with béchamel, veggie parmesan & crispy sage.
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Penne Arrabbiata $20.28
- Fiery tomato & garlic sauce, parmesan, bird’s eye chillies & extra virgin olive oil.
- Classic Lychee $8.80
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Max Ham and Cheese Burger (Egg Free) $8.80
- Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
- Ginger Tea (Non Caffeine) $5.90
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Lava Chocolate $6.90
- Rich concoction of Belgium dark chocolate.
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Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
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North American Delight with Ham $11.80
- You can only find it here! Our specially mixed chef herb & spice formula.
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Homemade Sambal and Ham (Egg) (DF) $8.80
- A fiery, traditional sambal sauce paired perfectly with our classic tofu ham. Chef's recommendation.
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Rendang Curry Sandwich (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
- Chilled Sweet and Sour Cucumber Skin Roll 酸甜青瓜帘 $14.08
- La Mian with Sauteed Egg White with Conpoy and Fish Meat 赛螃蟹拌面 $17.38
- Baby Cabbage 小棠菜 $17.38
- Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
- Poached Marbled Beef with Fresh Peppercorn and Flour Skin in Szechuan Style 水煮肥牛 $30.58
- Sauteed Sliced Beef with Leek and Mushrooms 䓤爆肥牛 $26.18
- Baby White Cabbage 奶白 $17.38
- Sauteed Scallop with Celery in Lao Gan Ma Sauce 西芹老干妈炒带子 $36.08
- Fried Prawn Rice Set $17.50
- Fried Chicken $7.00
- Pork Chop Fried Rice a la carte $15.00
- Boiled Gyoza $6.00
- Scallop Ramen $13.00
- Kumamoto Ramen $13.00
- Chicken Teriyaki $13.00
- Seafood Ramen $13.00
- Chicken Floss Wrap $5.50
- Jasmine Passion $2.90
- Jasmine Mint $2.90
- Stewed Eel Rice $7.90
- Braised Pork Rice $7.90
- Peach Ice $3.90
- Cheese Fries $4.50
- Fish Cake $4.50
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
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Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
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Nyonya Tahu Goreng $7.80
- Deep fried beancurd with sliced fresh cucumber & bean sprout in delicious peanut sauce.
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Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
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Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
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Plain Basmati Rice $1.70
- White basmati rice.
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Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
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Gado Gado $10.20
- Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
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Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Labrador Seafood
Phone
062732779
Opened hours
Sunday
11:30 - 01:30
Monday
11:30 - 00:00
Tuesday
11:30 - 00:00
Wednesday
11:30 - 00:00
Thursday
11:30 - 00:00
Friday
11:30 - 01:30
Saturday
11:30 - 01:30
Price
None
Type
None
Service
None
Cuisine
Asian , Seafood
Features
Reservations , Waitstaff , Seating
8 Port Road City Beach Resort, Singapore 117540, Singapore
- Bukit Merah Asian Menus
- Bukit Merah Seafood Menus