Lai Lai Casual Dining in Jurong West Menu

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Lai Lai Casual Dining in Jurong West has no menu available, but can choose from many other options such as Vietnamese Spring Rolls or Vietnamese Imperial Roll from The Orange Lantern. Harry's offers many options including Fish cracklings and V = vegetarian. Black Angus Steakhouse includes a wide range like Chicken Strip Double Dip or Potato Skins. Meatball Pasta (Non Spicy) and Carbonara (Non Spicy) (V) from . Mi Casa offers Ming Kitchen Seafood Restaurant at Kallang 5 Food House and 招牌辣椒螃蟹 Signature Chilli Crab.

Nearby Sample Menus

(113) Pork Rib Rice $6.40
(109) Curry Vegetable Rice $7.10
(102) Sambal Monkey Head Mushroom Rice $8.50
- Monkey head mushroom served with our special sambal chili with rice.
(515) Shredded Ginger Cod Fish $9.90
Yam Rice $1.50
(16) Bottled White Fungus $3.10
(506) Fried Chicken Nuggets ( 5 pieces ) $7.10
Brown Rice $1.50

Egg Cheese Prata $4.40
- A south India flat bread made by streched dough, fried in a pan with slice of cheese and egg.
Teh Tarik $2.00
Milo $2.80
$9.70
Potato Korma $4.00
$8.80
Pappadam (2pcs) $1.00
Garlic Prata $2.60

Gintara teriyaki bento $32.10
- Grilled silver cod with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBq egg roll / black seaweed / rice
Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
Okaka onigiri $2.15
- Bonito flakes rice ball
Saba shioyaki bento $17.10
- Grilled mackerel with salt / deep fried prawn shiewmai/ cabbage slice / pan fried burdock roots / BBQ egg roll / boiled black seaweed / rice
Vegetarian bento $26.80
- Pan fried mix vegetables (carrot, bean sprout & cabbage) / seaweed & cucumber in vinegar / pan fried broccoli and corn / green bell tempura / enoki tempura / sweet potato tempura / mini tomato tempura / fried taro / cold spinach top with grated white sesame sauce / rice
Takana onigiri $2.15
- Japanese mustard green rice ball
Kinpira gobo onigiri $2.15
- Burdock roots rice ball
Haru party set $128.40
- Salmon sashimi / tuna sashimi / octopus sashimi / yellowtail sashimi / cuttlefish sashimi / salmon belly sashimi / sword fish sashimi / scallops sashimi / flying fish roe

Udang penyet
- Smashed fried prawn
Empal penyet
- Smashed beef steak
Pempek palembang
- fish cake
Lele penyet
- smashed caifish
Bawal penyet
- Smashed pomfret
Bakso Penyet
- Smashed beefball
Other food we served
cumi-cumi penyet
- smashed baby squid

Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
*While stocks last & may change without prior notice. $8.00
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Coke Light $4.07
Prawn in Sweet Sauce 干煎明虾 $30.82
Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
Penang Fried Mee Suah 槟城炒面线 $14.77
Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33

Pancakes with sausage platter
Onion rings
Whopper
Bbq chick‘n crisp
French fries
Hamburger
Salad
Chick’n crisp platter

Deep fried chicken with garlic $15.90
- Succulent chicken thoroughly infused with garlic fragrance. (half)
Tofu meatballs soup $16.80
- A royal tribute in ancient china, famous for its meticulous culinary method, the springy and succulent tofu meatball soup is an iconic dish at putian, also known as "water dragon", made or pork...
Stir fried snow peas with garlic $8.90
- Snow peas lightly fried with garlic slivers for a serving of fragrant healthy goodness
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Steamed prawns with minced garlic $21.50
- Succulent prawns lightly steamed and topped with savoury minced garlic
Seaweed with crabmeat soup $14.50
- A hearty broth of putian seaweed, crab meat and bean curd
Deep fried squirrel fish $39.00
- Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip

Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Exclusive available at marina bay and resorts world sentosa
Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Truffle & Pork Dumplings
- Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.