Mangrove Wine Bar & Restaurant in Bukit Merah Menu

Mangrove Wine Bar & Restaurant in Bukit Merah has no menu available, but can choose from many other options such as Value Combo Meal C or Value Combo Meal A from Popeyes Louisiana Kitchen. KFC offers many options including ●Chicken/burgers/rice and Shoyu sansho (s.s) chicken. Dome Cafe includes a wide range like Add- on: egg +3, streaky bacon +5, ham +5, pork garlic sausage +5, hot smoked salmon +6, potato hash +3, roma tomato +3, toast +4, jam +2 or Dome brakfast plate. The Academics Breakfast and Smoked Salmon and Hash from . The Coffee Academics offers Straits Chinese Nonya Restaurant and Hainanese Chicken.

Nearby Sample Menus

  • Button Mushroom Soup 蘑菇汤 $5.35
  • Chrysanthemum Tea 菊花茶 $6.42
  • White Rice 白米饭 $0.96
  • Mix Soup (Pork Liver + Kidney) 猪肝+猪腰汤 $9.63
  • Watercress in Oyster Sauce 蚝油西洋菜 $6.42
  • Muah Chee (Mix) 入口即化 -麻糬 (混合) $4.28
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • Xiao Yue Gan 小月甘 $6.42
  • Tuan Yuan Ramen-teh 团缘情牵拉面-茶 $3.21
  • Samsui Ginger Steamed Uncle Lapan Fish $48.04
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
  • *While stocks last & may change without prior notice. $8.00
  • Coke Light $4.07
  • Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
  • Mantou 馒头 8pcs $6.42
    • Small.
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Deep-Fried Soft Shell Crab topped with Crispy Garlic $20.22
  • Stir-fried Kway Teow with Beef (Phad See Ew) $15.94
  • Pineapple Fried Rice with Prawns Topped with Chicken Floss $14.87
  • Stir-fried Kang Kong with Shrimp Paste $13.80
  • Kway Teow Tom Yam Soup with Homemade Chicken Ball $14.87
  • Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (For 2-4 Pax) $30.92
  • Stir-fried Kang Kong with Garlic $13.80
  • Stir-fried Baby Kailan with Garlic $13.80
  • -Homemade coleslaw
  • Caribbean Cajun Broth-Pot
    • A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.
  • Grilled Peri-Peri Prawns
    • Prawns orchestra butterflied and slightly charred with Peri-Peri finishing.
  • Salmon with Citrus Crust (437Kcal)
    • Known as 'brain food', salmon is crusted with citrus flavour and served with seasonal vegetable.
  • Gratinated Scallops with Tomato Cheese
  • Bombay Fish & Chips
    • Give this Fish & Chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
  • Peri-Peri Chicken Pizza
    • Bite into melted cheese and Peri-Peri chicken chunks before hearing the crisp sound of satisfaction.
  • Seafood Platter for 2
    • Our award-winning platter is bigger for sharing! Grilled prawns, white fish, grilled calamari and blue mussels in garlic lemon butter sauce served with paella rice and chips. Happiness in every bite!
  • Chicken with Cashew Nuts $11.90
  • Mango Sticky Rice $6.80
  • Phad Thai (Thai Fried Kway Teow) $6.50
  • Bee Hoon (Thick) $1.00
  • Rice with Basil Leaves Minced Pork & Egg $7.90
  • Garlic Chicken (Deep-Fried) $11.90
  • Red Curry Pork $11.90
  • Dry Curry Beef (Panang Nuer) $11.90
  • tamarind curry gravy. $13.70
  • Assam Prawn $12.60
    • Fried prawn with tamarind sauce.
  • Nasi Lemak Rice $1.70
    • Fragrant coconut basmati rice.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Rice Dumpling Nyonya $6.30
    • Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
  • French long chicken
  • Whopper jr
  • Pancakes platter
  • Chocolate sundae
  • Bk nuggets
  • Mexican drumlets
  • Onion rings
  • Taro turnover
  • Jamie's Burrata $19.21
    • Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
  • Vegetarian Plank $39.54
    • Chargrilled vegetables marinated in garlic & herb oil, with mini buffalo mozzarella, tomato & ricotta crostini, garlicky cannellini dip, grissini, pickles & olives.
  • Crab Arancini $19.21
    • Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
  • Italian Nachos $16.00
    • Crispy fried three-cheese ravioli, served with arrabbiata.
  • Mushroom Fritti $17.07
    • Herby bread crumbed portobello mushrooms with garlicky mayo.
  • Seafood Risotto $30.98
    • Oozy risotto of saffron, garlic & shellfish sauce with squid, prawn, mussels, bronze fennel & crispy capers.
  • Courgette Pollo $32.05
    • Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
  • Crispy Polenta Chips $9.58
    • Rosemary & parmesan.
  • Jiangsu Smoked Fish 江苏熏鱼 $14.08
  • Baby White Cabbage 奶白 $17.38
  • Wanton with Chicken Rich Broth in Claypot 浓汤砂锅馄饨鸡 $29.48
  • Chilled Sweet and Sour Cucumber Skin Roll 酸甜青瓜帘 $14.08
  • Fried Rice with White Shrimp and Preserved Vegetable 雪菜虾仁炒饭 $22.88
  • Double-boiled Snow Pear with Osmanthus 桂花炖雪梨 $7.48
    • Per person.
  • Deep-fried Shrimp Balls wrapped with Silk-like Dried Bean Curd 金丝虾球 $29.48
  • Three Delicacies Platter 巧手三拼 $22.88
    • Salted duck, smoked fish, spinach with sesame sauce. (南京盐水鸭、江苏熏鱼、麻酱波菜鲜百合).
  • Ikan Bilis Peanut 江鱼仔花生 $4.00
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Homemade Barley $1.20
  • White Porridge 白粥 $1.20
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Assam Duck Mixed 亚參鸭什 $3.00
  • Hae Bee Hiam 虾米香 $4.00
  • Braised Duck Wings 卤鸭翅 $1.50
    • Per piece.
  • Pumpkin broth with scallops
  • Homecooked chicken in chinese wine
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Baby kailan with salted fish & lime
  • Superior steamed rice
  • Soup of the day
  • Baby kai-lan with salted fish & lime
  • Dong po pork
  • Honey Milk Tea $3.90
  • Meatball Soup $5.50
  • Boiled Pakchoi $4.50
  • Honeydew Shake $3.50
  • Peppermint Milk Tea $3.90
  • Red Tea $2.90
  • Braised Pork Rice $7.90
  • Fried Plum Sweet Potato $4.50
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Taste of Happiness $5.90
    • Non caffeinated.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Lemongrass Tea (Non Caffeine) $5.90
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Americano with Milk $5.50
    • Double shot.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Mocha $7.90
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
Mangrove Wine Bar & Restaurant

Mangrove Wine Bar & Restaurant

location

Address

10, Bt Chermin Rd, Keppel Club, Singapore 109918, Singapore

phone

Phone

063771884

email

Email

None

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Opened hours

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price range

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type

Type

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Service

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cuisine

Cuisine

Wine Bar

features

Features

Bar Scene

Location
10, Bt Chermin Rd, Keppel Club, Singapore 109918, Singapore
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