Moa New Zealand Bar & Grill in Tampines Menu

Moa New Zealand Bar & Grill in Tampines has no menu available, but can choose from many other options such as Soup of the day or Garlic braed from Eighteen Chefs. Pastamania offers many options including Carbonara and Cheddar Cheese Stick. Pastamania includes a wide range like Carbonara or Cheddar Cheese Stick. Mini Whole Abalone Yu Sheng "Lo Hei" and Bento Set D from . Yunnan Garden Restaurant at Galaxis offers The Soup Spoon and 8 Ways to eat soup.

Nearby Sample Menus

  • Thai Coconut $7.00
  • Thai Fried Kway Teow with Kai Lan $8.00
    • Translated as ricecake strips from Hokkien dialect – is believed to be an invention of the Teochew migrants to Southeast Asia as it can be found all around in Malaysia, Singapore, Brunei, Indonesia and Thailand.
  • Sweet Tapioca $4.00
  • Belachan Kang Kong $9.50
  • Sweet and Sour Chicken $9.50
  • Thai Style Kang Kong $9.50
  • Red Tom Yum Soup (Medium Spicy) $9.50
  • Thai Yellow Ginger Chicken (Mild Spicy) $12.00
  • Iced Peach Tea $6.31
  • Hawaiian Pizza $17.01
    • Fully loaded with chicken ham, green peppers, pineapples, mushrooms and gooey cheese, every bite will have the pizza fans going "Cowabunga!"
  • Fish Baked Rice $15.19
    • Grilled fish fillet in white sauce baked with savory rice and cheese.
  • Pulled Chicken Salad $13.80
    • Fresh lettuce, pulled chicken, cabbage, carrots and tomatoes accompanied by our very own Japanese style sesame dressing.
  • Set for 2 (UP. - $70) $45.00
    • Choice of 1 side, 2 mains and 2 drinks.
  • unforgettably. Chocolate fudge provided and packed separately. $35.10
  • Hot Peppermint $4.82
  • Set for 4 (UP. - $140) $89.00
    • Choice of 2 sides, 4 mains and 4 drinks.
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Samsui Chicken Noodle 三水鸡面 $10.59
    • Soup or dry.
  • Mantou (8pcs) 馒头 $6.42
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $53.39
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • 2 Combo Noodle 双拼面 $12.73
    • Soup or dry.
  • Golden Garlic Steamed Uncle Lapan Fish $58.74
  • Tofu Prawn 豆腐虾 $22.26
  • C000- Deep Fried Plum Sauce Chicken (Large) $25.68
  • P035- Garlic Steam Prawn (Large) $51.36
  • C022- Chicken with Dry Chilli (Small) $12.84
  • S088- Seafood with Seaweed Soup (Large) $30.82
  • Dhal Fried $11.77
    • Yellow Dahl cooked in butter
  • CB066- Thai Style Deep Fried Beancurd (Small) $15.41
  • RN106- Kampong Fried Rice (Large) $20.54
  • B058- Fried Beef with Broccoli (Small) $23.11
  • Steamed Star Garoupa with Chinese Wine and Parsley Sauce 米酒芹香蒸星班球 $51.35
  • Seafood Fried Rice 海鲜炒饭 $29.95
  • Sautéed Beef Cubes 黑椒野菌牛柳粒 $40.65
    • With wild fungus in black pepper sauce.
  • Hot Stone Rice with Wagyu Beef 和牛松石锅菜饭 $29.95
  • Wok-fried “Hor Fun” 榄菜肉丝芥兰炒河粉 $23.55
    • With shredded pork, “kailan” and salted olive.
  • Sweet & Sour Pork 菠萝咕咾肉 $23.55
    • Served in pineapple.
  • Century Egg with Ginger and Vintage Vinegar 陈醋皮蛋子姜 $8.55
  • Steamed Rice 白饭 $1.60
  • Dino desserts
  • ●Pick your flavour
  • Corn-on-the-cob
  • The thigh & mighty sandwich
    • Two boneless thighs stacked on a toasted portuguese roll with arugula, tomato, pickled red onions and perinaised
  • Caesar side salad $5.90
  • Garlic bread R$3.90/L$5.90
  • -On its own $11.90
  • Spicy rice R$3.90/L$5.90
  • Harry's beef battered fish & chips
    • A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
  • Skinny fillet o' harry
    • Nachos-breaded halibut fillet topped with jalapeño cheese sauce and tangy tartar sauce, served with extra greens and kimchi-slaw
  • -Italian pork chipotle
  • Basque chicken & raisin pilaf
    • A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
  • Ham-some harry
    • Easy on the eyes pleasing on the palate, enjoy this tomato based flatbread with honey ham and coppe ham
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • Grilled chicken salad
    • House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
  • Smoked salmon caesar
    • We toss fresh salmon slices and charcoal croutons in the classic caesar combination, then top it with fish cracklings for good measure
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Ajisen Ramen $11.50
    • 3 pcs cha shu.
  • 2 Pax Ramen Set $36.80
    • Consists of 1x Tom Yam Ramen with ring roll, 1x Kumamoto Ramen with ring roll, 1x Fried Chicken side dish, 1x 4pcs Gyoza side dish and 2x Hojicha Panna Cotta.
  • Chicken Teriyaki Rice Set $17.50
  • Double Cooked Pork Set $17.50
  • Chicken Teriyaki $13.00
  • Osaka Ohsho Spicy Boiled Gyoza $6.00
  • Pork Belly Miso $14.00
  • Tontoro Ramen $17.50
  • Char Kway Teow $10.48
    • Local all time favourite yummy dish. Fat soft noodle served with our fresh vegetables, squid, prawn and cockles
  • Cafe Latte $6.09
  • Coke Float $6.09
  • Mee Goreng $9.52
    • Delectable dish that you can eat everyday. Yellow mee combined with our fresh vegetables with your choice of beef, chicken or seafood
  • Brownie $5.35
  • Spicy Shrimp Pasta $15.72
  • Buffalo Wings (6 pcs) $9.20
    • Fresh and crispy chicken drumlet tossed over our homemade wing sauce. Served with blue cheese dressing, celery and carrot sticks on the side
  • Mint Tea $4.06
  • Sausage curry $13.00
    • Sausages
  • Pork katsu $5.80
  • •Topping
  • Big fried fish curry $13.00
    • Fried fish fillet
  • Extra sauce $3.00
  • Chicken katsu $4.50
  • Spicy tori-karaage curry $13.00
    • Chicken tori karaage
  • Onsen egg $1.00
  • C103 Deep-fried Stuffed Chicken Wing (2pcs) 酿鸡翅 (两只) $6.31
  • C204 Seafood Vermicelli Salad 泰式海鲜粉丝沙拉 $7.38
  • C411 Deep-fried Fish Fillet with Sweet & Sour Sauce 酸甜炸鱼柳 $13.80
  • C701 Pineapple Fried Rice 菠萝炒饭 $8.45
  • C712 Pad Thai Noodle 泰式巴泰面 $7.38
  • C209 Red Tom Yum Prawn Soup 红冬阴虾汤 $8.03
  • C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 $6.31
  • C106 Homemade Prawn Cake (4pcs) 自制虾饼 (四个) $12.73
  • Prawn Fritters (6pcs) $9.58
    • Deep fried fresh prawns accompanied by spicy mango vinaigrette.
  • Chilli Cream Prawn Fettuccini $20.28
    • Fettuccini cooked in deluxe homemade chilli cream bedecked with juicy seared prawns.
  • Coke Zero (320ml Can) $4.17
  • Shrimp & Clam Aglio Olio $19.21
    • Velvety aglio olio style spaghetti served with fresh shrimps and sweet clams.
  • Caribbean Cajun Broth-Pot $50.24
    • (For 2 to Share) A medley of seafood baked in the goodness of Cajun spices sweetened with corn on the cob. Served with paella rice.
  • Classic Fish & Chips Combo (2 Pax) $42.90
    • 2x any fish and chips, 2x drinks, 1x fried calamari (classic combo inclusive).
  • Bombay Fish & Chips $20.28
    • Give this fish and chips an Indian herbs-and-spice twist then dip into a curry mayo dip. Swadisht!
  • Swiss Fish & Chips $21.35
    • Fish and chips with mozza-oregano stuffing, topped with garlicky lemon butter sauce.
  • Beef Pepper Rice $6.90
    • The unrivalled union of chuck tender and short plate beef slices for the ultimate beef aroma and taste. Served sizzling hot on our signature teppan with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Rib Eye Steak $11.90
    • Comes with rice and soup. Juicy tender Rib Eye Steak, complete with mashed potato, sweet corn, french beans and beansprouts.
  • -Add Cheese $1.00
  • Scallop & Chicken BBQ Pepper Rice $8.50
    • Packed with quality Japanese scallops, the Scallop & Chicken BBQ Pepper Rice is topped with smoky BBQ sauce and freshly grounded black pepper.
  • Double Hamburg Steak $8.20
    • Comes with rice and soup, Australian Hamburg. A Japanese Classic featuring hearty Australian Hamburg Steak smothered with choice of our exceptional Teriyaki / Brown sauce. Double the Awesome-ness!
  • Beef $1.00
  • Curry Beef Pepper Rice with Cheese $7.50
    • Our Classic Beef Pepper Rice jazzed up with an aromatic blend of curry and luscious cheese!
  • Chicken Pepper Rice $6.50
    • The alternative to our symbolic Beef Pepper Rice! Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
Moa New Zealand Bar & Grill

Moa New Zealand Bar & Grill

location

Address

5 Changi Business Park Central 1, #01-70/71 Changi City Point, Singapore 486038

phone

Phone

66363353

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 12:00 AM, Tuesday: 11:30 AM – 12:00 AM, Wednesday: 11:30 AM – 12:00 AM, Thursday: 11:30 AM – 12:00 AM, Friday: 11:30 AM – 12:00 AM, Saturday: 11:30 AM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Australian , Steak

features

Features

Bar

Location
5 Changi Business Park Central 1, #01-70/71 Changi City Point, Singapore 486038
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