Soi Thai kitchen in Tampines Menu

$12 Menu $12 Menu
  • Basil with Rice and Egg, Thai Milk Tea & Red Ruby $12.00
Signatures Dishes Signatures Dishes
  • Fried Chicken Skin $6.30
    • Dish consisting of chicken skin usually from broiler chickens which have been floured or battered and then pan-fried, deep fried, or pressure fried.
  • Yellow Curry Seafood $16.00
    • Seafood with mix of curry powder, coconut milk and potato. Great to pair it with white rice or breads.
  • Seabass with Thai Chilli Sauce (Mild Spicy) $31.00
    • Fried seabass with Thai chili sauce.
  • Grilled Pork Neck $14.40
    • One of the favourite cuts among the Thai! Blessed with just the right amount of lean meat, muscle, and fat, pork neck is so flavourful! Perfectly-grilled piece of pork.
  • Green Curry Chicken (Mild Spicy) $12.00
  • Beef Panang (Mild Spicy) $15.00
Appetizers Appetizers
  • Chicken Wings $8.00
    • Delicious chicken wings.
  • Stuffed Chicken Wings (2 Pcs) $8.00
    • Stuff minced into chicken wings.
  • Pandan Chicken (4 Pcs) $11.00
    • Fried chicken wrapped with screwpine leaves.
  • Fish Cake (4 Pcs) $11.00
    • A fishcake is a food item similar to a croquette, consisting of filleted fish or other seafood with potato patty, sometimes coated in breadcrumbs or batter, and fried.
  • Prawn Cake (4 Pcs) $11.00
    • Thai shrimp cakes recipe loaded with shrimp, red curry, long beans and served with sweet chili sauce
  • Spring Roll $7.20
    • Spring rolls are a large variety of filled, rolled appetizers or dim sum found in East Asian, South Asian, and Southeast Asian cuisine.
Soups Soups
  • Clear Tom Yum Soup (Medium Spicy) $9.50
  • Tom Kha Soup (Mild Spicy) $9.50
  • Red Tom Yum Soup (Medium Spicy) $9.50
  • N-Eastern Tom Sap (Spicy) $8.55
  • Bean Curd Soup $11.00
  • Beef Soup $12.00
Salads Salads
  • Papaya Salad (Medium Spicy) $8.00
  • Mango Salad (Mild Spicy) $8.00
  • Minced Meat Salad (Mild Spicy) $8.00
  • Glass Noodle Salad (Medium Spicy) $11.00
  • Seafood Salad (Mild Spicy) $11.00
Vegetable Dishes Vegetable Dishes
  • Tofu Prawn Omelette $16.00
  • Mixed Vegetable $9.50
  • Thai Style Kang Kong $9.50
  • Stir Fried Kai Lan $9.50
  • Belachan Kang Kong $9.50
  • Stir Fried Beansprouts $8.00
  • Basil Tofu $8.00
  • Tofu with Thai Chilli $8.00
  • Egg with Thai Raddish $11.00
  • Minced Meat Omelette $13.50
Chicken Dishes Chicken Dishes
  • Basil Chicken (Mild Spicy) $9.50
  • Thai Honey Chicken $9.50
  • Deep Fried Garlic Chicken $9.50
  • Belchan Chicken (Mild Spicy) $9.50
  • Cashew Nut Chicken (Mild Spicy) $9.50
  • Sweet and Sour Chicken $9.50
  • Thai Yellow Ginger Chicken (Mild Spicy) $12.00
  • Chicken Panang (Mild Spicy) $12.00
Beef Dishes Beef Dishes
  • Beef Basil (Mild Spicy) $11.00
  • Black Pepper Beef (Mild Spicy) $11.00
  • Oyster Sauce Beef $11.00
  • Spicy and Sour Beef (Medium Spicy) $12.00
Pork Dishes Pork Dishes
  • Basil Pork (Mild Spicy) $9.50
  • Thai Honey Pork $11.00
  • Deep Fried Garlic Pork $11.00
  • Belachan Pork (Mild Spicy) $11.00
  • Sweet and Sour Pork $11.00
  • Thai Yellow Ginger Pork (Medium Spicy) $12.00
  • Pork Panang (Mild Spicy) $12.00
Seafood Dishes Seafood Dishes
  • Salted Egg with Seafood $16.00
  • Squid with Lime Sauce (Mild Spicy) $13.50
  • Thai Style Mixed Seafood (Spicy) $16.00
  • Stir Fried Clams with Thai Chilli Sauce (Mild Spicy) $16.00
  • Sambal Clams (Mild Spicy) $16.00
  • Claypot Prawn Vermicelli $19.00
  • Sea Bass with Minced Meat Sauce (Mild Spicy) $31.00
  • Sea Bass with Mango Salad $31.00
  • Sea Bass with Sweet and Sour Sauce $31.00
Rice and Noodles Rice and Noodles
  • Pad Thai $8.00
    • Stir fried noodles with special homemade pad Thai sauce.
  • Thai Style Vermicelli $8.00
    • Classic Thai noodle dish which equally delicious as Pad Thai. Smooth and silky glass noodles are stir-fried with crunchy vegetables for contrast, then topped with cilantro for freshness and Thai bird chili for a spicy kick.
  • Thai Fried Kway Teow with Kai Lan $8.00
    • Translated as ricecake strips from Hokkien dialect – is believed to be an invention of the Teochew migrants to Southeast Asia as it can be found all around in Malaysia, Singapore, Brunei, Indonesia and Thailand.
  • Drunken Noodle (Medium Spicy) $8.00
    • Drunken noodles or pad kee mao, less frequently pad ki mao or pad kimao. Is a stir fried noodle dish very similar to phat si-io, but with a slightly different flavor profile.
  • Beef Noodle Soup $11.00
    • Beef noodle soup, is a noodle soup made of stewed or red braised beef, beef broth, vegetables and Chinese noodles. It exists in various forms throughout East Asia and Southeast Asia.
  • Pineapple Rice $8.00
    • Pineapple fried rice is a quick stir-fry with Thai-inspired ingredients like jasmine rice, curry, fish sauce, red bell pepper, pineapple, peas, and shrimp. Take your taste buds on a southeast Asian adventure with this tasty Thai pineapple fried rice recipe.
  • Olive Fried Rice $8.00
    • This Thai olive fried rice dish gets its rich umami flavour from salted black olives, making it an irresistible, savoury treat for the tastebuds!
  • Thai Fried Rice $8.00
  • Tom Yam Fried Rice $8.00
    • Your favorite Thai Tom Yum Flavor in a fried rice dish. ... The taste structure is similar to Thai Tom Yum soup: spicy, savory, rich, and a little tartness from the squirts of lime juice.
  • Seafood Fried Rice $11.00
    • Fried rice is a staple in Asian culture with mixed seafood.
  • Thai Kway Teow Soup $8.00
    • Thai rice noodle soup with pork meatballs, topped with cilantro, bean sprouts, and crispy fried garlic.
  • Basil with Rice and Egg $8.00
    • Fried rice with Thai basil (Khao Pad Bai Kraprow). This means Thai cooks mix in garlic, chili and basil with delicious results. Can choose to have it with chicken or pork.
  • Thai Fragrant Rice $1.50
    • Thai Fragrant rice is a type of long grain rice. It has a thin and long shape and when cooked has a subtle scent, hence the name.
Desserts Desserts
  • Red Ruby $4.00
  • Sweet Tapioca $4.00
  • Mango Sticky Rice $7.00
Beverages Beverages
  • Thai Coconut $7.00
  • Thai Iced Tea $4.00
  • Lemongrass Tea $4.00
  • Calamansi $4.00
  • Vitasoy $4.00
  • Soft Drinks $3.00
  • Mineral Water $1.50

Nearby Sample Menus

  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Deep fried squirrel fish $39.00
    • Using live seabass, the fish is deboned leaving its fillet still attached to the tail, the fillet is the cut in a cross pattern, deep fried till golden brown, crispy on the outside and tender on...
  • Putien crispy oyster $16.90
    • An innovative version of a classic putian recipe, fresh oysters stir-fried with egg white, whipped up to perfection
  • Deep Fried duck with yam $16.50
    • Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
  • Hot yam paste with ginkgo nuts $4.90
    • Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
  • Putien crispy shrimp roll $11.90
    • Golden crispy chunks of prawn, pork and water chestnut with sweet sauce dip
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Chilled putian loquat in herbal jelly $5.90
    • Loquat a putian staple, is tender and juicy putien mixes the loquat with traditional chinese herbs and serves it as a light, nutritious dessert
  • Spring Roll (3pcs) 春卷 $5.78
  • Sliced Grouper Congee 石斑鱼片粥 $12.73
  • Spinach Dumpling with Prawn (3pcs) 鲜虾菠菜饺 $6.85
  • Golden Garlic Steamed Uncle Lapan Fish $58.74
  • New Zealand Venison with Black Pepper 黑椒新西兰鹿肉 $20.22
  • Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
  • Beancurd Skin Roll with Prawn (3pcs) 腐皮卷 $6.85
  • Claypot Tofu 砂煲豆腐 $13.70
  • Pork/chicken katsu don $10.80
    • Pork/chicken cutlet & egg on rice
  • Japanese wagyu kagoshima
  • Aki (4kinds) $23.80
    • Salmon, swordfish, bluefin tuna, marinated skipjack tuna with yuzu
  • Hanasaki ika tempura $6.30
    • Squid with smelt roe tempura
  • Black caviar $3.20
  • Tarumi (4kinds) $38.80
    • Tuna belly, sweet shrimp, whelk clam, bluefin tuna
  • Chirashi don $10.80
    • Assorted raw seafood on sushi rice
  • Jo una ju $27.80
    • Premium eel on rice
  • RN115-“Vegetarian” Fried Rice no Egg (Large) $17.98
  • Tandoori Roti (Cut into 4 Pieces) $3.21
    • Tandoor roasted Atta bread
  • SF050- Sweet and Sour Fish Slice (Medium) $27.07
  • C020- Salted Egg Chicken (Small) $12.84
  • B058- Fried Beef with Broccoli (Small) $23.11
  • FH045- Teochew Fish Head Soup (Half) $25.68
  • P031- Cereal Oatmeal Prawn (Small) $23.11
  • P031- Cereal Oatmeal Prawn (Large) $46.22
  • Sweet & Sour Pork 菠萝咕咾肉 $23.55
    • Served in pineapple.
  • Century Egg with Ginger and Vintage Vinegar 陈醋皮蛋子姜 $8.55
  • Barbecued Honey “Char Siew” 蜜汁叉烧 $21.40
  • TungLok Pork Shank 同乐元蹄 $29.95
  • Deep-fried Prawns with Wasabi Mayo Sauce 芥末虾球 $29.95
  • The Eight Treasures 田翠八景 $25.70
    • Snow fungus, sliced lotus root, black mushroom, gingko nuts, fresh lily bulbs, asparagus, honshimeiji mushrooms and beancurd skin.
  • Pan Fried Prawns with Egg White 香煎滑蛋虾仁 $25.70
  • “Yong Zhou” Fried Rice 扬州炒饭 $23.55
  • Chirpy chips
    • It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
  • Croque monsieur sliders
    • A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
  • Cold soba summer salad (V)
    • A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
  • Chilli beef & cheese poutine
    • An indulgence of potato crisp loaded with chilli beef and creamy cheese, a hearty one to enjoy with a beer
  • -Rocket leaves
  • Hearty flavours
  • -Tiger prawns
  • Harry's signature wings
    • Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
  • Dry mee siam
  • Chicken & mushroom
  • Chicken rendang / Ayam panggang
  • Pumpkin & corn / Potato & spinach
  • Mixed mushrooms
  • Chicken & mushroom
  • Chicken keema / Beef stew
  • Al fungi
    • Mushroom with cream sauce
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Kimchi Mussels Pasta $16.80
    • Hot and spicy crispy chicken with choice of pasta, coke and brownie
  • Hei Bi Hiam Chicken Pasta $16.80
    • With hot and spicy crispy chicken, brownie with hazelnut sauce and coke
  • Creamy Chicken $10.50
    • Chicken in smooth and creamy sauce
  • Chicken Ham and Sausage Baked Rice $9.90
    • Chicken ham, chicken sausages and mushrooms in our very own homemade sauce
  • Al Funghi $9.90
    • Sliced shiitake mushrooms in smooth creamy sauce
  • Prawn Aglio $10.90
    • Prawns, chilli, garlic and diced tomatoes tossed in olive oil
  • Carbonara $11.90
    • Classic Italian pasta tossed with turkey bacon and parmesan cheese
  • Turkey Bacon Aglio $8.90
    • Turkey bacon, chilli, garlic and diced tomatoes tossed in olive oil
  • Spicy seafood salad with glass noodles
  • Grilled prawns with herbs
  • Honey sesame fish or chicken
  • Grilled chicken thigh with lettuce wrap
  • Thai olive fried rice with minced chicken
  • Green papaya salad with soft shell crab
  • Clear tom yum soup with seafood
  • Chicken phad thai
  • Pork Belly Miso $14.00
  • Osaka Ohsho Spicy Boiled Gyoza $6.00
  • Tontoro Ramen $17.50
  • Pork Belly Miso Set $19.50
  • Fried Tofu $7.00
  • Mabo Tofu Set $15.00
  • Cuttlefish $8.00
  • Volcano Ramen $15.00
  • Cheese Fries $6.00
  • Fish Patty $5.00
  • Coyote Beef & Fries $9.90
  • Wagyu Beef $14.90
  • Wasabi Fried Fish $10.90
  • Cranberry Mayonnaise $1.80
  • Truffle Mushroom Beef $10.90
  • Impossibly Truffled Burger $17.90
    • The burger is made of freshly grilled buns, with melted Provolone cheese on Impossible patty laid on full piece of lettuce, topped with caramelized onions & sauteed mushrooms,lightly drizzled with truffle oil.
  • Manchurian Club Chop Suey (Chicken) $16.05
    • Fried noodles topped with chicken in spicy garlic sauce.
  • Devil’s Prawn $19.26
    • Prawns spiced with fiery chili sauce.
  • Vegetable Manchurian $10.70
    • A wonderful Indian creation. Vegetable balls with onion, garlic, ginger, coriander and green chili in soy sauce.
  • Drums Of Heaven $12.84
    • Juicy chicken wings, deep fried. Served with chili garlic sauce.
  • Chili Garlic Noodle (Non Veg) $12.84
  • Wonton Soup Chicken $9.63
    • Strong clear stock of chicken with greens and wontons.
  • Prawn Salt and Pepper $19.26
    • Large stir fried prawns tossed with onion, ginger, garlic, celery and fresh aromatic black pepper.
  • Yeng Chow Fried Rice 1 Chilli (V) Chef Recommendation $10.70
    • Fried rice cooked with garlic.
  • Hamburg Steak & Beef BBQ Combo $8.90
    • Comes with Rice and Soup. Japanese BBQ combo of juicy Beef and tender Australian Hamburg Steak.
  • Salmon or scallop $1.50
  • -Add Cheese $1.00
  • Mashed potato $1.30
  • Egg $0.70
  • Chicken Pepper Rice $6.50
    • The alternative to our symbolic Beef Pepper Rice! Tender chunks of juicy Chicken thigh served with the trusted combination of Japanese rice, crunchy corn, signature margarine and freshly ground pepper.
  • Scallop & Chicken BBQ Pepper Rice $8.50
    • Packed with quality Japanese scallops, the Scallop & Chicken BBQ Pepper Rice is topped with smoky BBQ sauce and freshly grounded black pepper.
  • French bean $0.30
Soi Thai kitchen

Soi Thai kitchen

location

Address

824 Tampines Street 81 #01-28 Tampines Grove, Singapore 520824, Singapore

phone

Phone

067842421

clock

Opened hours

Monday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Waitstaff ,  Takeout ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
824 Tampines Street 81 #01-28 Tampines Grove, Singapore 520824, Singapore
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