Address
719 Havelock Road, Singapore 169644, Singapore
Mu Liang Zai Liang Kee Restaurant in Bukit Merah Menu
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Mu Liang Zai Liang Kee Restaurant in Bukit Merah has no menu available, but can choose from many other options such as Profiterole or Ice cream with nuts from Brotzeit. Burger King offers many options including Ultimate angus classic bbq and Ultimate angus mushroom swiss. A One Claypot House includes a wide range like 101 Premium Dried Scallop Porridge or Prosperity Abalone Yu Sheng 鲍鱼鱼生 (8 Pax). Any 2 Pasta (U.P. $30.40) and Any 2 Pasta and 2 Canned Drinks (U.P. $36.40) from . Gelare at Safra Jurong offers Pince and Pints and Nonya Prawns (Mildly Spicy).
Nearby Sample Menus
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Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
- -Hard-boiled egg
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Skinny jazz burger
- A twist on our harry's jazz burger - angus beef with extra greens and mushrooms, bacon, beetroot relish, cheese slice, and kimchi slow on the side
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Harry's jaxx burger
- Angus beef patty layered with crispy bacon, beetroot relish, field mushrooms, tomatoes and mixed greens, topped with cheese and jalapeño cheese sauce
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Chirpy chips
- It's always chirpy with these chips drizzled with curried mayonnaise and savoury chicken floss
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Cold soba summer salad (V)
- A go-to rest when the sun is hot and days are long, chilled soba noodles with breaded mushrooms, radish, carrot, corn and a dash of truffle oil
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Grilled chicken salad
- House salad of grilled chicken fillet tossed with raisin quinoa, bell peppers, fine beans and dried apricot, then drizzled with extra virgin olive oil
- -Bell peppers
- Coke Light $4.07
- Hometown Tofu 香煎自制豆腐 $13.70
- *While stocks last & may change without prior notice. $8.00
- Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
- Penang Fried Mee Suah 槟城炒面线 $14.77
- Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
- Tofu Prawn 豆腐虾 $22.26
- Claypot Tofu 砂煲豆腐 $13.70
- Spicy Minced Chicken Salad (Larb Gai) $10.90
- Claypot Prawns with Vermicelli $18.00
- Red Wine Prawns $20.00
- Thai Prawn Cake (Per Piece) $3.00
- Dry Curry Chicken (Panang Gai) $11.90
- Sea Bass - Steamed (Hong Kong Style) $28.00
- Shrimp Paste Fried Rice $9.90
- Dry Curry Pork (Panang Mu) $11.90
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King's Ransom
- Mac & Cheese.
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Oppa Korean Style Broth-Pot
- Even seafood can be soaked in the Hallyu trend! This is a casserole of seafood baked in piquant kimchi broth and served with paella rice.
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Buffalo Drumlets
- Lip-smacking tasty drumlets coated with hot and sour sauce - for those who are craving for some meat!
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Herb Spiced Salmon
- Slabs of sashimi-grade salmon fillets seared to tender pink and seasoned with herbs and spices.
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Mermaid's Tales
- Fish Fingers
- [Premium side] Grilled Prawns with Peri-Peri Sauce
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Shrimp and Clams Aglio Aglio
- Velvety aglio aglio style spaghetti served with fresh shrimps and sweet clams. Mamma mia!
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Sambal Barramundi
- Barramundi grilled to perfection and topped with your all-time favourite sambal sauce.
- Thai Duck Noodles Soup $17.01
- Thai Fish Cake (4 Pieces) $13.80
- Vegetarian Thai Fried Rice $14.87
- Red Base Tom Yam Mee Hoom Soup with Seafood $15.94
- Stir-fried Chicken with Cashew Nuts & Dried Chillies $15.94
- Deep-fried Mini Chicken Wings Marinated with Fish Sauce $11.66
- Stir-fried Minced Chicken with Hot Basil Leaf $15.94
- Red Ruby $5.24
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Deep-fried Beancurd Roll with Prawn and Preserved Vegetable 雪菜鲜虾腐皮卷 $9.68
- 3 pcs.
- Baby White Cabbage 奶白 $17.38
- Iced Drunken Chicken 冰镇醉鸡 $17.38
- Jiangsu Smoked Fish 江苏熏鱼 $14.08
- Poached and Crispy Rice in Superior Prawn Broth 浓汤虾泡饭 $31.68
- Broccoli 西兰花 $17.38
- Purple Sweet Potato Pancake 紫薯锅饼 $9.68
- Chilled Poached Chicken in Chongqing Style 重庆口水鸡 $15.18
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
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Stir-fried Hong Kong Kailan with Special Sauce
- Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
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Green Chillies with Marinated Stuffed Minced Meat
- Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
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Fragrant Pork with Crushed Garlic
- Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
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Hawaiian Wave Burger (Egg Free) $8.80
- Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
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Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
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Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
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Americano $5.00
- Double shot.
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Flat White $5.50
- Double shot.
- Blueberry Cheese $8.80
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Tropical Island Tomato with Ham $11.80
- Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
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Mexican Dream Sandwich (Egg Free) $8.80
- Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
- Hamburger
- Ultimate angus classic bbq
- Bk nuggets
- Whopper jr
- Turkey ham croissan'wich with egg
- Strawberry sundae
- Pancakes platter
- Turkey sausage croissan'wich with egg
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Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
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Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.
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Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
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Nyonya Ngoh Hiang $13.60
- Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
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Hae Bee Hiam $9.20
- Spicy crispy shrimp floss.
- tamarind curry gravy. $13.70
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Nasi Lemak Rice $1.70
- Fragrant coconut basmati rice.
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Nyonya Ayam Buah Keluak $19.50
- Braised chicken with pork rib and Buah Keluak (black nut) and spices.
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Pizza Margherita $29.91
- Crushed tomatoes, basil, mozzarella & extra virgin olive oil.
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Crispy Squid $23.49
- Fried with chilli, garlic & parsley, with house aioli for dipping.
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Smoked Salmon Crostini $19.21
- Cold-smoked salmon, horseradish, ricotta, bronze fennel & lemon.
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Jamie's Burrata $19.21
- Buffalo burrata with the best tomato salad, basil & extra virgin olive oil.
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Gennaro’s Spicy Sausage $30.98
- Sweet tomato sauce, chilli, spicy pork sausage, garlicky spinach & mozzarella cheese.
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Super Green Veggie Burger $34.19
- Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
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Five-a-Day Picnic Box $12.84
- A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
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Pan-roasted Snapper $37.40
- Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
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Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
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Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
- Fishball Soup $6.00
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Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
- Herbal roast duck
- Silver cod fish superior soy sauce
- Baby kailan with salted fish & lime
- Superior steamed rice
- Braised assorted mushrooms with broccoli
- Mongolian spare ribs
- Home-cooked chicken in chinese wine
- Superior steamed rice
- Chicken Cutlet $8.00
- Salmon Teriyaki $19.50
- Mix Fry Rice Set $18.50
- Kimchi Fried Rice a la carte $14.00
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Ajisen Ramen $11.50
- 3 pcs cha shu
- Volcano Ramen $15.00
- Nankotsu Ramen $15.00
- Kuro Fried Rice Set $17.50
- Chap Chai 什菜 $3.00
- “Chai Po” Omelet 菜圃蛋 $3.00
- Preserved Sichuan Vegetables 四川榨菜 $3.00
- White Porridge 白粥 $1.20
- Sesame Mid Joints 麻油鸡翅 $5.00
- Assam Duck Mixed 亚參鸭什 $3.00
- Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
- Hae Bee Hiam 虾米香 $4.00
Mu Liang Zai Liang Kee Restaurant
Phone
062724282
Opened hours
Monday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Tuesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Wednesday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Thursday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM, Sunday: 11:30 AM – 2:30 PM, 5:30 – 10:00 PM
Price
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Service
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Cuisine
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