Nam Mookata Thai Kitchen in Bedok Menu

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Nam Mookata Thai Kitchen in Bedok has no menu available, but can choose from many other options such as Revelry Signature Burffle or Chicken & Waffles from Revelry. Plentyfull offers many options including Plentyfull's Avocado Toast (V) and Organic Egg & Cheese Melt (V). Liu San includes a wide range like Taiwanese Cold Noodle or Vermicelli With Pork Trotter (Soup). Abalone Yusheng and Chicken Rice & Beancurd Set meal for 3 三人白切鸡豆腐套餐 (Original Price of $40++) from . Boon Tong Kee at River Valley offers Golden Jade Restaurant and "A" Menu 招财进宝宴 “包括盆菜” (for 10 Pax to 13 Pax).

Nearby Sample Menus

Ham & egg mayo $3.20
Aglio olio de fungi $11.50
- Spicy
Egg mayo & cheese $3.40
NZ prime sirloin steak $16.80
- With mushroom sauce
Scrambled egg with ham $5.80
Kaya toast $2.00
Beef hor fun / Bee hoon / mee $9.30
Chicken superburger with egg $8.50

Thosai Egg Onion $4.80
- Savoury, thin, crispy pancakes made from a batter of rice flour with additional touch of onion and egg.
Chicken Biryani $7.80
Thosai Cheese $4.80
- Savoury, thin, crispy pancakes made from a batter of rice flour with addtional touch of cheese.
Murtaba Chicken $7.20
Mee Soup $8.30
Roti John Sardin $6.00
Roti John Chicken $6.00
Prata Onion $1.92
- A south India flat bread made by stretched dough, fried in a pan with sliced onion. A common choice for the locals.

Mushroom (With Egg) $4.30
- Prata with mushroom and egg.
Chicken (Large) $31.20
- Thin, fried dough stuffed with choice of meat, onion and eggs.
Pepper Mysore Mutton $8.40
- A South Indian royal dish, which is a delicious melange of southern spices. This non-vegetarian dish is prepared by marinating mutton in a delicious onion-tomato based gravy loaded with aromatic spices like star anise, curry leaves and mustard seeds.
Coffee Chino $3.40
Paper $1.70
- A thin, crisp, disc-shaped food from the Indian subcontinent, typically based on a seasoned dough usually made from peeled black gram flour (urad flour), either fried or cooked with dry heat (usually flipping it over an open flame).
Coffee Tarik $1.60
Rose Syrup (Cold) $2.60
Plaster $2.80
- Aromatic buttery prata is made ala minute and topped with turkey ham, very runny egg yolk and drizzled with Indian spiced hollandaise sauce.

Stir-fried black pepper beef $8.00
Stir-fried prawn with chilly paste $12.00
Tom yum soup $6.00
- Clear/thick base prawn seafood chicken
Honey chicken rice $6.00
Stir fried minced pork with hot basil leave
Deep friedsoft shell crab with chicken floss
Thai vermicilli salad with seafood
Papaya salad $5.00

Coin Prata $6.00
- With mutton or chicken.
Mutton Steak Basah $6.00
Mutton Murtabak $6.00
Mineral Water $1.80
- Small.
Nasi Goreng Ayam Black Pepper $6.50
Horlicks Dinosaur $3.80
Strawberry Prata $2.00
Cheese Egg Prata $2.50

Coke $2.20
Braised Tow Gua $1.40
Green Tea $2.20
Honey Lemon Jelly $1.70
Braised Peanuts $1.40
Fried Prawn Rolls {New} $8.80
Prawn Paste Chicken {New} $8.50
Steamed Minced Pork Beancurd $9.40

Nasi Goreng Killer $7.50
Nasi Goreng Crispy Chicken $7.50
Chilli $12.00
Thai Sauce Sliced Fish $15.00
Chicken $2.00
Ayam Sweet & Sour $7.50
Soup Ekor $9.50
Pattaya $7.80

Kani Stick Maki (Crab Stick Roll 6pcs) $7.00
Hotate Mushroom $20.95
Inari Sushi (Beancurd Sushi 2pcs) $5.10
Tamago Maki (Japanese Egg Roll 6pcs) $7.00
Edamame $6.82
Gyu Don $18.60
Tamago Shizuke Maki (Salted Egg with Chicken Roll) $18.70
Agedashi Tofu $8.00

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
Stir-fried Dou Miao with Garlic
- Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.

Sauteed spinach with bacon $2.90
Baked asari $3.90
Oven-grilled escargots $5.90
Black pepper chicken $5.90
Tuna salad $4.90
Crispy chicken $3.90
Choco ice focaccia $3.90
Buffalo mozzarella cheese $5.90

Olive Grain Rice $5.99
- A flavourful multi-grain experience - split green beans, pearl barley, brown rice, and white rice with olives & vegetables.
Salmon with Red Wine Ponzu $17.90
Soft Drinks (320ml Can) $3.99
Charcoal Grilled Butter Nut Squash (V) $12.00
Foie Gras Egg with Truffle Oil and Smoked Sea Salt $8.99
- Indulgent starter of slow cooked egg topped with charred foie gras.
Charcoal Grilled Butter Nut Squash (V) $12.90
Pulled Kimchi Lamb Pasta $19.99
Fried Mantous (4pcs) $4.99

Chicken Hot Pot - Large $27.60
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless
Beef Behemoth Hotpot - Large $28.70
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
Beef Behemoth Hotpot - Small $20.10
- Tender beef cubes and beef balls cooked in special savoury sauce. Non spicy, mild spicy or spicy.
Fish in a Pot - Small $20.10
- Pan fried boneless fish in preserved vegetables soup rich in sze chuan taste. Non spicy, mild spicy or spicy.
Chicken Pork Tripe Hot Pot - Small $16.90
- Thick collagen in peppery "Bak Kut Tei" style broth served with chicken bites & tender pork tripe slices.
Family Set 2 (4 Pax) $56.30
- Set includes Chicken Hotpot (Large), Fish in a Pot (Large), Complimentary Rice x 4, Complimentary Coke (1.5L).
Rice $1.10
Chicken Hot Pot - Small $19.10
- Tender chicken pieces and vegetables served in our signature sauce. Non spicy, mild spicy or spicy. *not boneless

Lawson's Dry Hills Chardonnay 2017, Marlborough, New Zealand $50.00
- Ripe stone fruits, citus. brioche, roast cashew and hint of savoury mealiness. The palate is dry and flinty with some lovely fleshiness and weight. Smooth with fresh citrus characters and a warm richness balanced by a crisp acidity.
Blood Orange Organic Sparkling Juice $6.00
Corte Giara Pinot Grigio 2017, Veneto, Italy $52.00
- Light and delicate on the nose, characterized by a subtle elegant floral nuance followed by hints of golden delicious apples and distinctive vegetal notes.
Pizza 8 $26.00
- Tomato, Mozarella, Lamb & Fennel Meatballs, Balsamic Onion, Caramalized Garlic, Buttered Leeks, Herbs & Parmesan.
Castello Di Ama Rosata 2017, Tuscany, Italy $60.00
- This wine has a deep and instense cherry colour and wild strawberries aroma with floral hints. In the mouth is fresh and the aftertaste has a persistent mineral-like quality.
Sileni "Lodge" Chardonnay 2016, Hawke's Bay, New Zealand $62.00
- Rich aromas of ripe stone fruit, citrus and toasted almond. The palate is textured and rich, with powerful fruit concentration.
Bollinger Rosé N.V., Champagne, France $178.00
- With its intimate and unusual flavours, bollinger rose can be served for afternoon tea, Bollinger-style. It is also perfect for a picnic on a summer afternoon, as a predinner drink or served with a fruity and tart dessert.
Tuatra Hancrafted NZ Beer - Session IPA $10.50

Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.