Olle Korean To Go in Downtown Core Menu

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Nearby Sample Menus

  • Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Tofu Prawn 豆腐虾 $22.26
  • Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • Tomato Egg 番茄蛋 $9.42
  • Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
    • Spicy or non spicy.
  • Truffle Fries $9.10
  • Chicken Wings $19.26
    • Tossed with smoked BBQ sauce. Comes with old bay fries.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Clams Linguini $29.96
    • Garlic, chilli, parsley. Comes with Crumbled Blue Cobb Salad.
  • The Pelican Lobster Burger $72.76
    • Bacon, cheese, old bay fries, comes with clam chowder.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • Old Bay Fries $6.96
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Mentaiko Fish & Quinoa Bowl $15.90
    • Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
  • Avocado & Hummus Toast $9.90
    • Avocado and Haakon’s gourmet beetroot hummus on rye bread.
  • Avocado Vegan Bowl $12.90
    • Quinoa & cauliflower veggie patty, avocado, beetroot hummus, corn & legumes, broccoli, passion orange vinaigrette. (Vegan friendly)
  • Lean Green $5.90
    • Spinach, matcha, celery, soy, apple, kiwi
  • Green Goddness $5.50
    • Celery, spinach, kale, apple, cucumber, lemon
  • Salmon & Avo Deluxe $13.90
    • Flaked baked Norwegian salmon, avocado, celeriac remoulad and cream cheese on toasted rye bread.
  • Organic Acai Soy Latte $6.50
  • Scrambled Egg & Shrooms $9.90
    • Scrambled egg and mushrooms on grilled rye bread & topped wth pico de gallo.
  • Aqua Panna (Still) $7.00
  • Coke $4.00
  • Oven Baked Camembert $24.00
    • Summer truffles and garlic toast.
  • Crispy Chicken Thigh $12.00
    • Chipotle mayo.
  • Grilled Tiger Prawn $28.00
    • Herb crust & lemon confit.
  • Fever Tree Ginger Beer $5.00
  • Grilled Lamb Short Ribs $18.00
    • Pomegranate molasses & toasted almonds.
  • Pan Roasted Duroc Pork Loin $28.00
    • Chestnut cream & puy lentils.
  • Twin Special Gozen $49.50
    • (Loin katsu (M) x 1, fried shrimps x 2, crab cream croquettes x 2, asparagus cheese roll x 1)
  • Chicken Karaage & Fries $8.50
  • Nigiwa Tenderloin Katsu Gozen $27.00
  • Saboten Special Gozen $27.50
  • Coke Zero $3.00
  • Grated Radish Loin Katsu $22.00
  • Sprite $3.00
  • Radish with Ponzu Sauce $2.50
  • Nicoise Salad $23.01
    • With tuna confit, poached egg and pomegranate molasses vinaigrette.
  • Ricasoli Brolio, Chianti Classico $63.13
  • Risotto $30.50
    • With duck confit, mushrooms, green peas, parmigiano reggiano and great southern truffle oil. Gluten-free.
  • Raspberry Lemonade $8.56
  • Rocket Salad $10.17
    • With caramelised walnuts and parmesan cheese.
  • Pappardelle Pasta $29.96
    • With slow braised beef cheek ragout, sautéed mushrooms, kale and shaved parmesan.
  • Grilled Shark Bay Prawns $24.08
    • Glass noodle and herb salad with avocado, lime, chili, ginger and lemongrass dressing.
  • Club Sandwich $19.80
    • Grilled chicken breast, fried egg, avocado, grilled shulz bacon, lettuce and aioli on sourdough.
  • Biriyani Poori Meal $9.55
  • Dal Tadka $11.24
    • Yellow dal with ghee tadka
  • Garlic Cheese Naan Set $7.86
  • Mix Fruits $6.74
  • Kal Thosai $4.49
  • Podi Idly $5.61
    • 11 pcs
  • Parotta $5.06
    • 2pcs
  • Parotta $2.63
    • 1pc
  • Grilled Codfish with "All i Oli" Gratin $34.24
  • Grilled Green Asparagus with Parmesan Cheese Shavings $16.05
  • Ideal For Sharing $46.01
    • Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.
  • Black Angus Sirloin entrecot (250g) $29.96
    • Accompanied by raspberry compote.
  • Tagliatelle All'aglio Sauteed $24.61
    • With prawns, garlic, chilli pepper and topped with a sunny side up egg.
  • Signature Patatas with Truffle and Grated Parmesan Cheese $16.05
  • Chicken Caesar Salad $18.19
  • Charcoal Seafood Paella $38.52
    • By Josper.
  • Wholemeal bread
  • Friday to saturday
    • Includes free flow of soft drinks
  • Hot chocolate pudding
  • Poached green lip mussels
  • Italian venus clams
  • Poached seafood, cilantro, calamansi, spicy asian sauce
  • Buffet lunch
    • Monday to thursday
  • Sun-dried tomato focaccia
  • Braised bitter gourd $10.90
    • Bitter gourd ring braised with a rich specialty sauce
  • Seaweed and mini shrimps $7.90
    • To retain the best texture and nutrition of the seaweed, we use only 15cm-long top-grade seaweed that is harvested within 30 days after cultivation, tossed with quality mini shrimps imported from...
  • Braised bamboo shoot $7.50
    • Bamboo shoots smoked in slow fire, the braised for a savoury finish
  • Lotus seed with white fungus soup $4.90
    • Lotus seed is saud to be particularly nutritious and good for the spleen, heart and kidneys, a refreshing light dessert combined with white fungus which is nourishing and red dates to enhance blood...
  • Claypot chicken in fermented red rice wine $14.50
    • Juicy tender chicken simmered in crimson hues of fragrant red rice wine
  • Deep fried pork trotters with salt and pepper $6.50/pc
    • Specifically using only 7-inch pig's trotter from australia, each trotter then goes through a 12-hour-long culinary method before being served, sink your teeth into the crunchy skin as it gives... Min 2 pcs
  • Pork belly with garlic $9.50
    • Tender pork belly slices topped with rich garlic sauce over a bed of cucumbers
  • Sambal white water snowflake $13.90
    • Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
  • Braised assorted mushrooms with broccoli
  • Braised mushrooms in chinese wine
  • Soup of the day
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Crispy fish skin with fried kang kong salad
  • Home-cooked chicken in chinese wine
  • Baby kailan with salted fish & lime
  • Superior steamed rice
  • Arrabiata $25.68
    • Penne, grilled aubergine, feta cheese in spicy tomato sauce.
  • Chicken Caesar and Kale Salad $24.61
    • chicken, romaine, kale, avocado, poached egg, sourdough croutons, served with homemade dressing
  • Minute Steak Sandwich $29.96
    • Grilled sirloin steak, onion marmalade, mustard, lettuce, tomato, multigrain toast with sweet potato fries.
  • Citrus Fruits & Tuna Salad $25.68
    • Tuna, baby spinach, feta cheese, red radish, candied walnuts, seasonal citrus fruit,balsamic dressing.
  • The Marmalade Club $25.68
    • Honey baked ham, chicken salad, egg, gem lettuce and roma tomatoes on multigrain toast served with sweet potato fries.
  • Revitalizer $10.70
    • Pear, lime, mint leaves.
  • Morning Zing $10.70
    • Pineapple, orange, ginger.
  • Spaghetti Alle Vongole $25.68
  • Hickory Smoked Pulled Pork $23.54
    • Slow cooked pork shoulders, purple coleslaw, hickory barbeque sauce.
  • Pan Fried Foie Gras $24.61
    • Toasted brioche, berries compote, candied walnut, balsamic glaze, mixed salad.
  • Hawaiian Chicken $24.61
    • Smoked chicken, pineapple, fresh tomato, herb tomato sauce, mozzarella cheese, house cheese sauce.
  • Crispy Cajun Chicken Knuckle $13.91
    • With house cheese dip.
  • Grilled Halloumi Cheese (V) $12.84
    • With tomato salsa and balsamic glaze.
  • Trio of Cured Meat $27.82
    • Prosciutto ham, coppa ham, beef salami, toasted bread, gherkin, pickled onion, tomato salsa.
  • Grass-fed Australia Warrnambool Ribeye Steak (250g) $36.38
    • Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
  • Grilled Chicken Wing $13.91
    • With hickory BBQ sauce.
  • Camembert
  • Butternut pumpkin
  • Baked chicken roll, stuffed mushrooms, natural jus
  • Seasonal baby vegetables
  • -Per adult $68.00
  • Slipper lobster (dinner)
  • Raspberry green tea chiffon
  • 12 Hour slow cooked red wine beef cheek
  • Earl Grey Tea $5.00
  • Aloo Chaat $10.00
    • Crunchy, tangy, hot and sweet flavours combined to make delicious Indian street chaat.
  • Vegetable Dum Biryani $17.00
    • Fresh seasonal vegetables, aromatic Indian basmati rice in a sealed earthen pot.
  • Hari Makai (Chef's Recommendation) $14.00
    • Spinach puree cooked in butter and sweet corns a non spicy dish.
  • Samosa (2pcs) $8.00
    • Handmade triangle shaped pastry filled with little spiced, potato, peas and cashew nuts.
  • Apple Juice $6.50
  • Gobhi Manchurian (Chef's Recommendation) $16.00
  • Saffron Rice $7.00
    • Boiled basmati rice flavoured with saffron.
Olle Korean To Go

Olle Korean To Go

location

Address

1, Shenton way, #01-09, Olle Korean To go, Singapore 068803

phone

Phone

81355619

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 8:00 PM, Tuesday: 7:00 AM – 8:00 PM, Wednesday: 7:00 AM – 8:00 PM, Thursday: 7:00 AM – 8:00 PM, Friday: 7:00 AM – 8:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

Quick Bites

Location
1, Shenton way, #01-09, Olle Korean To go, Singapore 068803
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