Out of the Pan in Downtown Core Menu

Are you the owner? Manage this listing for free.

Buffet lunch
- Monday to thursday
-Per adult $53.00
-Per child $27.00
- 6 to 12 years old
Friday to saturday
- Includes free flow of soft drinks
-Per adult $58.00
-Per child $29.00
- 6 to 12 years old
Buffet dinner
- Thursday to saturday
-Per adult $68.00
-Per child $34.00
- 6 to 12 years old

Forest mushroom, crispy garlic, italian parsley
Poached seafood, cilantro, calamansi, spicy asian sauce
Red skin potato salad, chives, crispy pancetta, mustard chilli dressing
Smoked chicken, pineapple salad, watercress salad
Smoked and cured salmon, pickled, condiments
Traditional caprese salad, tomato, buffalo mozzarella
Tuna salad, red onion, lemon, fresh herb
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing

Chilean black mussels
Italian venus clams
Japanese scallops
Poached green lip mussels
Slipper lobster (dinner)
Snow crab (dinner)
Tiger prawns
Condiments
- Shallot vinegar, sweet chilli, thai chilli sauce, lemon wedge

Salmon sashimi
Assorted sushi and maki
Soba and somen noodles
Traditional condiment

Brie
Camembert
Emmentaler
Gruyere
Port salut
Reblochon
Tete de moine

Assorted mini rolls & baguettes
Classic holiday bread
French baguette
Rye buerli
Sun-dried tomato focaccia
Walnut bread
Wholemeal bread
Zurcher loaf

Soup of the day
- 2 Varieties

Roast of the day
- (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly

Baked celeriac
Braised beetroot
Butternut pumpkin
Thyme-roasted holland potato

Mushroom & spinach ragout
Parmigiano polenta
Petit pois a la creme
Seasonal baby vegetables
Vegetable lasagna
Live pasta station with sauce & condiments

Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese

Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point

Baked chicken roll, stuffed mushrooms, natural jus
Chinese herbal braised beef shank, wolfberries
Crispy pork schnitzel, rosti potato
Mutton rendang, coconut crust
Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
Poached local vegetables, assorted mushroom
Roast duck breast, braised savoy cabbage, citrus sauce
Sauteed mixed seafood, fresh herbs, lobster bisque
Three cheese potato au gratin
Vegetable fried rice
12 Hour slow cooked red wine beef cheek

Assorted ice cream with condiments (dinner)
Big lemon tart
Black forest
Caramel sundae
Chocolate fountain with condiment
Hot chocolate pudding
Linzer torte
Mandarin white wine jelly, fresh basil
Mont blanc chestnut pear cake
Raspberry green tea chiffon
Strawberry dome cake, blueberry nugget
Swiss milk chocolate roulade

Nearby Sample Menus

Scallop Ramen $13.00
White Fish $8.00
Cuttlefish $8.00
Chicken Cutlet $8.00
Salmon Teriyaki $19.00
Tontoro Ramen $17.50
Chicken Cutlet Rice Set Meal $18.50
- Includes 1 main, 3 pieces gyoza, 1 miso soup, 1 rice.
Fish Cake $7.00

Old Bay Fries $6.96
Chilli Crab Linguini $34.24
- Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
Old Fashioned Crab Cakes $25.68
- Served with picked vegetables. Comes with truffle fries.
Chicken Wings $19.26
- Tossed with smoked BBQ sauce. Comes with old bay fries.
The Pelican Lobster Burger $72.76
- Bacon, cheese, old bay fries, comes with clam chowder.
Truffle Fries $9.10
Crispy Fish Burger $29.96
- Dill sauce, old bay fries, comes with lobster bisque.
Crumbled Blue Cobb Salad $19.26
- Tomato, bacon, avocado. Comes with onion rings.

Grilled Angus Grain-fed Rib Eye 300g $36.00
- Roasted pumpkin cream & cider braised greens.
Chips With Dip $10.00
- Truffle aioli.
Herb Crusted Seabass $28.00
- Sicilian caponata & toasted almond sauce.
Crackling Pork Belly $13.00
- Pickles & asian dip.
Oven Roast Bone-in Chicken Leg $21.00
- Ginger flower glaze & spinach.
Oven Baked Camembert $24.00
- Summer truffles and garlic toast.
Aqua Panna (Still) $7.00
Roasted Vegetables $14.00
- Seasonal root vegetables glazed with aged balsamic vinegar.

Grilled Halloumi $18.19
- With rocket, roasted pearl onions, toasted spiced pine nuts, hummus and grilled pita bread. Vegetarian.
Mixed Bread $9.10
Proper Chips $12.31
- With chipotle mayo.
Pappardelle Pasta $29.96
- With slow braised beef cheek ragout, sautéed mushrooms, kale and shaved parmesan.
Italian Platter $29.96
- Buffalo mozzarella , parma ham, cherry tomatoes and bread.
Ginger Lemon $8.56
Steak Sandwich $26.22
- Grass-fed ribeye with smoked cheddar, caramelised onion, truffle aioli and rocket in country bread.
Ricasoli Brolio, Chianti Classico $63.13

Loin Katsu Don $22.00
Salmon Katsu $21.50
Loin Katsu (M) $21.00
Grated Radish Tenderloin Katsu $25.50
Nigiwa Loin & Cheese Tenderloin Katsu Gozen $25.00
Cabbage $3.50
Radish with Ponzu Sauce $2.50
Rice $2.50

Sparkling Water $5.35
Stir Fried Vegetarian Sauce $12.73
Stir Fried Broccoli $13.80
Thai Fried Rice $14.45
- Served with sunny side up egg.
Chilled Lime Juice $5.35
Sweet Tapioca Served with Coconut Milk $5.24
Coke $4.28
- Can.
Tom Yam Mee Hoon Soup with Seafood $14.45

Podi Thosai $5.06
Chocolate $6.74
Mini Idly $3.37
- 5pcs
Kothu Parotta $6.74
Samosa Chaat $6.74
Aloo Shimlamirch $13.48
- Capsicum Stuffed with assorted Veggie, Panner, Mashed Potato Deep Fried in oil & cooked with Onion & Tomato Gravy.
Paper Thosai $6.74
Kadai Vegetable $13.48
- Assorted vegetables with capsicum & onion cubes with kadai masala

Fungi $25.00
- Tomato sauce, button mushrooms, mozzarella.
Bolognese $26.00
- Slow-cooked minced beef and tomato sauce.
Carbonara $24.00
- With eggs, bacon and black pepper.
Mixed Mesclun Salad $14.00
- With cherry tomatoes and house dressing.
Charcoal Grilled Beef Flank Steak $49.00
- 500g Australian grass fed beef dressed in a parsley and shallot vinaigrette, served with a choice of fries or salad.
Stella Artois $11.00
Fruitti di Mare $32.00
- Tomato, mozzarella, mixed seafood.
Roche Mazet, Sauvignon PAYS D’OC $70.00

Hot chocolate pudding
12 Hour slow cooked red wine beef cheek
Mutton rendang, coconut crust
Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese
Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing
-Per adult $68.00
Boiled new potato, cornichon, french baguette, pickled onion, swiss cheese fondue, toast point
Port salut

Prawn noodles soup $6.00
- Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
Value set a $4.00
- Traditional nonya kaya toast, soft boil eggs, kopi teh
Slice fish soup $5.50
- Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
Ipoh chicken horfun $5.50
- Tender chicken slices and horfun in a special ipoh-style gravy
Nonva laksa $5.00
- Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
Thai crispy chicken rice $6.80
- Crispy chicken cutlet and sweet tangy chili cauce served with rice
Value set b $3.00
- Traditional nonya kaya toast, kopi teh
Mee goreng $2.00
- Sweet and slighty spicy yellow noodles with eggs and onions

Buffet lunch
- Monday to thursday
Soup of the day
- 2 Varieties
Mutton rendang, coconut crust
Pan-seared sea bass, shaved fennel, sundried tomato, light butter sauce
-Per adult $68.00
Tuna salad, red onion, lemon, fresh herb
Three cheese potato au gratin
Mandarin white wine jelly, fresh basil

1412 Grilled Yellow Tail Head & Jaw $9.40
416 Fried Shrimp Roll $3.50
1416 Grilled Eel $17.30
524 Octopus Sashimi $5.30
114 Japanese Flounder Sushi $3.90
7181 Roasted Salmon Sushi (5pcs) $9.00
Abalone Gold Flakes “Lo Hei” Yu Sheng $62.06
724 California Handroll $4.30

Hot Cocoa $6.42
Grilled Ham & Cheese Sandwich $19.26
- Cooked ham, scarmoza cheese, mustard, sage mornay sauce, pressed sourdough bread, pickles & side salad.
Morning Glory $9.63
- Beetroot, carrot, orange.
Single Espresso $4.28
Matcha Latte $8.56
Orange Mint Ice Tea $8.56
Strawberry Ice Tea $8.56
Evan's Chicken Salad $19.26
- Crispy chicken strips, gem lettuce,iceberg lettuce, crispy glass noodles, wonton chips tossed in a mustard soy vinaigrette.

Kimchi Mandu $5.50
- Traditional homemade steam kimchi dumpling 3 pieces, stuffed pork & kimchi.
Chicken Drumstick (1 Pieces) $4.50
Coke Zero $3.50
Pork Mandu $5.50
- Traditional homemade steam kalbi dumpling 3 pieces, stuffed pork & vegetables.
Sprite $3.50
Gun Mandu $3.50
- Fried Korean pork dumpling served with Korean sauce.
2 Pieces Chicken Drumstick Basket $12.90
- 2 pieces chicken drumstick with fries + drink.
Chicken Wing Platter $34.50