Pepper Lunch Express in Downtown Core Menu

APPETISERS APPETISERS
  • Oriental Salad in Special Vinegar Dressing
    • Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
STEAMED DUMPLINGS STEAMED DUMPLINGS
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Angled Gourd & Shrimp Dumplings
    • Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
SNACKS SNACKS
  • Oriental Wontons with Black Vinegar & Chilli Oil
    • Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
  • Deep-fried Specially Marinated Pork Chop
    • Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
SOUP SOUP
  • Steamed Chicken Soup
    • Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
NOODLES & RICE NOODLES & RICE
  • Special Braised Beef Noodle Soup with Beef Brisket
    • Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Noodle with Minced Pork in Bean Sauce
    • Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Fried Rice with Shrimps & Eggs
    • Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
VEGETABLES VEGETABLES
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
STEAMED BUNS STEAMED BUNS
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Steamed Red Bean Paste Buns
    • Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
STEAMED SNACKS STEAMED SNACKS
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Steamed Chinese Style Layer Cakes
    • Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.
DESSERTS DESSERTS
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
EXCLUSIVE EXCLUSIVE
  • Steamed Custard Buns
    • Steamed Custard BunsA hot favourite amongst our steamed snacks, a slight peel to the soft, fluffy bun,gives way to a smooth and creamy flow of salted egg yolk goodness. Let the sweet and savoury golden lava filling glaze your palate with its rich smooth texture.
  • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
    • Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
ASIAN DELIGHTS ASIAN DELIGHTS
  • Exclusive available at marina bay and resorts world sentosa
  • Crispy Chicken Wings Marinated in Shrimp Paste
    • Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.

Nearby Sample Menus

  • Sweet Crepe with One Spread $10.55
  • Chicken Cheese Sausages $8.45
  • Marché Fruit Cake (Strawberry) $7.35
  • Espresso Macchiato $4.45
  • Ginger Beer $5.85
  • Single Espresso $4.45
  • Sweet Crepe with One Spread + One Fruit Topping $13.80
    • Choose sauce: mascarpone, caramel, chocolate.
  • Margherita with Basil Leaves Pizza (Vegetarian) $20.20
  • Mini Fish N Chips $23.54
    • May contain fish bones.
  • Combo Basket $48.15
    • Chicken Drumlets, English Pork Sausages, Onion Rings, Fish Fillet with Tartar Sauce and Wedges with Chili Crab Dip.
  • Crispy Whitebait $10.70
  • Mix of Spicy Drumlets and HJK Wings $17.12
  • Zeta Ceva Brut (Spain) $69.55
  • Bacon Faggots $22.47
    • Pork organ meatballs wrapped in streaky bacon and baked in the oven, topped with cider stewed onions and served with our signature mushy peas and mashed potatoes.
  • Tenderloin Beef Cubes $23.54
  • Sweet & Spicy Wings $12.84
  • Bolognese $16.80
    • Lean beef ragout, Italian tomatoes & Parmesan cheese.
  • Arrabbiata (V) $14.50
    • Italian tomatoes, fresh chilli & garlic.
  • Aglio Olio e Funghi (V) $16.80
    • Shiitake & button mushrooms, extra virgin olive oil, fresh garlic & chilli.
  • Orange Cranberry Scone $4.80
  • Da Paolo Chianti (375ml) $21.00
    • Red wine.
  • Cream Crodo ™ $5.50
  • Coconut Water $7.20
    • (310ml)
  • Parma Ham & Wild Rocket $12.90
    • Homemade Focaccia with Parma Ham, Wild Rocket, Grana Padano Cheese, Tomatoes & Balsamic Vinegar
  • Truffle Fries $9.10
  • Chilli Crab Linguini $34.24
    • Jumbo crab meat, chilli crab sauce, comes with crumbled blue cobb salad.
  • Crumbled Blue Cobb Salad $19.26
    • Tomato, bacon, avocado. Comes with onion rings.
  • Fish & Chips $29.96
    • Battered snapper loin, tartare sauce. Comes with crumbled blue cobb salad.
  • Old Bay Fries $6.96
  • Old Fashioned Crab Cakes $25.68
    • Served with picked vegetables. Comes with truffle fries.
  • Crispy Fish Burger $29.96
    • Dill sauce, old bay fries, comes with lobster bisque.
  • The Pelican Burger $37.45
    • Chopped steak with smoked ketchup. Comes with fries and clam chowder.
  • Green Curry & Vegan Mock-Chicken $12.90
    • Mycoprotein vegan chicken, low-cal vegan green curry, brown rice, raw cabbage slaw, broccoli and baked maple carrots. (Vegan friendly)
  • Choco Loco $5.90
    • Cocoa powder, skinny milk, chia seeds, coconut ice cream
  • Breakfast Smoothie $5.90
    • Appetite suppresant & energy booster; Almond butter, oats, soy, whey protein, banana, probiotic yoghurt
  • Beef Stew & Pasta $12.90
    • Beef stew, fusilli pasta, maple baked carrots, corn & legumes, baked peppers & barley with garlic crumbs.
  • Smoked Salmon Lox $11.90
    • Smoked Salmon, cream cheese on grilled rye bread & topped with lemon shavings and beetroot brunoise.
  • Omu Beef Rice $12.90
    • Beef stew, generous portion of scrambled eggs, brown rice and Haakon’s special bbq stew sauce.
  • Green and Lean Bowl $7.90
    • Lean and healthy blend of spinach, spirulina, mango and banana; Topped with almond butter, chia seed parfait, granola, goji, coconut flakes and seasonal fruits.
  • Roasted Spiced Pumpkin $12.90
    • Roast Cinnamon Pumpkin, baked eggplant, tomato salsa, piccalilli cauliflower, corn & legumes, mesclun with onion vinaigrette & garlic crumbs.
  • Lemmy Lemonade $8.03
    • Good looking, great tasting, doing good drinks from NZ.
  • Italian Platter $29.96
    • Buffalo mozzarella , parma ham, cherry tomatoes and bread.
  • Charcuterie Platter $30.50
    • A selection of charcuterie from our deli with accompaniments and fresh bread.
  • Grilled Shark Bay Prawns $24.08
    • Glass noodle and herb salad with avocado, lime, chili, ginger and lemongrass dressing.
  • Cantina Lavis, Pinot Grigio $56.71
  • Ginger Berry $8.56
  • Risotto $30.50
    • With duck confit, mushrooms, green peas, parmigiano reggiano and great southern truffle oil. Gluten-free.
  • Pappardelle Pasta $29.96
    • With slow braised beef cheek ragout, sautéed mushrooms, kale and shaved parmesan.
  • -Per adult $68.00
  • Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese
  • Mandarin white wine jelly, fresh basil
  • Buffet dinner
    • Thursday to saturday
  • -Per adult $53.00
  • Buffet lunch
    • Monday to thursday
  • Brie
  • Poached local vegetables, assorted mushroom
  • Grilled Lamb Rack $38.52
    • With smoked apple cream, teriyaki sauce and vegetable mix.
  • US Wagyu Ribeye (MS5) (200g) $53.50
  • Grilled Wagyu Burger $27.82
  • Grilled Sea Bass Fillet $29.96
    • With "Treneadis" of vegetables.
  • Grilled Green Asparagus with Iberian Ham Shavings $21.40
  • Portion of Crystal Bread with Tomato and Olive Oil $6.42
  • Tagliatelle al Frutti di Mare $25.68
    • With mussels, squid and prawns.
  • Chicken Caesar Salad $18.19
  • Fried white beehoon $2.00
    • A breakfast favorite, stir-fried beehoon with cabbage and carrots
  • Prawn noodles soup $6.00
    • Your choice of yellow noodles or beehoon served with fresh prawn and pork ribs in a hearty broth
  • Slice fish soup $5.50
    • Crispy fresh fish slice in a milky fish broth with chinese cabbage and tofu. served with noodles or rice
  • Portuguese pork chop rice $6.80
    • Fried breaderumbed pork cutlet and a mid sweet curry sauce with onions, bell peppers and celery
  • Value set a $4.00
    • Traditional nonya kaya toast, soft boil eggs, kopi teh
  • Value set b $3.00
    • Traditional nonya kaya toast, kopi teh
  • Nonva laksa $5.00
    • Your choice of chicken or cockies, served with fish cake and tan pork in trational spicy coconut gravy
  • Mee goreng $2.00
    • Sweet and slighty spicy yellow noodles with eggs and onions
  • Croissant $3.30
  • Sencha $5.20
  • Cappuccino (6oz) $5.70
  • Hot Chocolate $6.70
  • Chocolate Chunk Cookie $4.10
  • Iced Taro $7.00
  • Espresso $4.60
  • Sausage Roll $4.80
  • Chicken Tikka Wrap $12.90
    • Comes with a portion of fresh green salad.
  • Kulcha $6.50
  • Tandoori Roti $3.50
  • Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
    • Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
  • Paneer Butter Masala $16.00
    • Cubes of cottage cheese cooked in buttery tomato sauce and rich herbs.
  • Steamed Basmati Rice $4.00
    • Boiled long grain Indian basmati rice.
  • Cranberry Juice $6.50
  • Mango Lassi $7.00
  • 1013 Salmon & Salmon Roe Mini Rice $7.00
  • 1118 Soba in Soup with Tempura $14.00
  • 724 California Handroll $4.30
  • 623 Spicy Salmon Warship $1.75
  • 421 Eel Spring Roll $4.70
  • 222 Roasted Japanese Jack Mackerel Sushi $4.10
  • 230 Roasted Squid Sushi $1.90
  • 1118 Udon in Soup with Tempura $14.00
  • Coke Zero $2.00
  • Sweet Potato Fries $17.00
  • Popcorn Chicken $12.00
  • Chicken Satay $16.00
  • Coke $2.00
  • Armoury Burger $22.00
  • Marbled Aus Rib Eye Steak Cube 500gm $45.00
  • Seafood Tom Yum Linguine $23.00
    • Prawns, scallops, mussels, cherry tomato, shimeiji mushroom, garlic, onion, hot spicy tom yum.
  • Homemade wheatgrass tofu with seafood
  • Crispy fish skin with fried kang kong salad
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Chinese spinach in superior stock
  • Silver cod fish in superior soy sauce
  • Baby kai-lan with salted fish & lime
  • Superior steamed rice
  • Mongolian spare ribs
  • Heart Beet $10.70
    • Apple, beetroot, carrot, orange, honey, lemon.
  • The Plentyfull Burger $27.82
    • Aged beef patty (200g), smoked cheddar, pickles, onion marmalade, brioche bun & fries.
  • Flat White $6.42
  • House-Smoked Bacon (80g)(GF) $6.42
  • Ginger Lemongrass Ice Tea $8.56
  • Berry Minty Yoghurt $12.84
    • Fresh mint, berries, yoghurt, honey, milk.
  • Grilled Prawn & Fennel Salad $23.54
    • Grilled prawns, avocado, tomatoes, smoked fennel, radish & fresh herbs tossed in aged ponzu vinaigrette.
  • Lychee Aloe Vera Ice Tea $8.56
Pepper Lunch Express

Pepper Lunch Express

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Address

12 Marina View, Singapore 018761, Singapore

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Features

Location
12 Marina View, Singapore 018761, Singapore