Rong Fa Cheng Tng in Bukit Merah Menu

Rong Fa Cheng Tng in Bukit Merah has no menu available, but can choose from many other options such as Ebon Forest or Red Velvet from TCC. Mi Casa offers many options including Meatball Pasta (Non Spicy) and Carbonara (Non Spicy) (V). Thai Express includes a wide range like C1004D Signature Chicken Rice Bento Set 招牌白灼鸡肉便当 or C1016D Roast Chicken Rice Bento Set 招牌烧鸡肉便当. Szechwan Fried Noodle and Burnt Garlic Fried Rice from . Copper Chimney offers The Manhattan Fish Market and Fried Country Mushrooms.

Nearby Sample Menus

  • Iced Aiyu Jelly 爱玉冰 $2.14
  • Fried Preserved Radish Omelette 菜脯蛋 $8.56
    • Must try.
  • Fish Maw (Pork Ribs) Soup 鱼漂(肉骨)汤 $19.26
    • Must try.
  • Pork Cartilage Soup 软骨汤 $8.56
  • Fresh Lime Juice 新鲜酸酐水 $2.14
  • Grey Mullet Topped With Salted Vegetable 咸菜淋乌鱼 $34.24
    • Signature.
  • Pokka Green Tea 绿茶 $2.14
  • Braised Pork Skin 卤猪皮 $3.21
  • Penang Fried Mee Suah 槟城炒面线 $14.77
  • Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
  • Prawn in Sweet Sauce 干煎明虾 $30.82
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98
  • Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Tomato Egg 番茄蛋 $9.42
  • Mixed Vegetables $9.90
  • Thai Fish Cake (Per Piece) $3.00
  • Rice with Basil Leaves Prawns & Egg $9.90
  • Singha (Small) $6.00
    • Beer bottle.
  • Rice Crackers $8.50
  • Braised Fish Maw Soup $12.00
  • Belachan Sweet Potato Leaves $9.90
  • Garlic Prawns $20.00
  • Mussels with Garlic Lemon Butter Sauce
    • Our award-winning blue mussels with homemade garlic lemon butter sauce. Served with warm bread.
  • Seafood Feast for 4
    • There is a WOW platter not to be missed! Featuring 8 types of seafood in this awesome gigantic platter, this is a feast fit for a king and his royal family!
  • Gratinated Scallops with Tomato Cheese
  • Chicken & Mushroom Cream Pasta
    • Slurp up this pasta cooked in rich smooth cream and loaded with sauteed chicken chunks and shiitake mushroom.
  • Seafood Platter for 1
    • All-time favourite platter of grilled prawns, white fish and grilled calamari served with paella rice and chips. Bon appetit!
  • Sneak Preview
    • An array of light bites with tantalising sauces to get you started on your meal.
  • [Premium Side] Golden Fried Fish with Lemon Butter
  • White fish gratinated with ebiko roe.
  • -Italian pork chipotle
  • Triple sausage platter
    • Succulent chicken cheese sausage, spicy chicken sausage and italian pork chipotle served with sauerkraut and onion rings
  • Caprese pasta (V)
    • Shell pasta sauteed with white buttons mushrooms and basil leaves, a simple and aromatic treat perfect for every occasion
  • ●No carbs? no problem
  • Slow braised beef cheeks
    • Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
  • Skinny kimchi chicken burger
    • Our kimchi burger with extra greens to accompany the ultra-crisp breaded chicken fillet with kimchi slaw and lashings of spicy tomato sauce
  • Simple delights
  • Jalapeño steak sliders
    • Chomp down these juicy steak sliders with charred bell peppers and jalapeño cheese sauce
  • Baby kailan with salted fish & lime
  • Stir fried seafood bee hoon with fish sauce
  • Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
  • Fish maw thick soup with seafood
  • Baby kai-lan with salted fish & lime
  • Herbal roast (angelica / len wonder / wild ginseng )
  • Soup of the day
  • Dong po pork braised pork belly / mongolian spare ribs / pork ribs (boneless)
  • Almond Vona $6.90
    • Fragrant brew made with real almonds.
  • Yakiniku Mushroom Burger (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Tropical Island Tomato with Ham $11.80
    • Whet your appetite with this traditional homemade sauce blend. Simply satisfying!
  • Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Max Ham and Cheese Sandwich (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Oat Vona $6.90
    • Wholesome blend of oats.
  • Max Ham and Cheese Burger (Egg Free) $8.80
    • Double servings of ham and cheese, for twice the enjoyment. Chef's recommendation.
  • Italian Greens $9.58
    • Chilli, garlic & olives.
  • Five-a-Day Picnic Box $12.84
    • A delicious free-range chicken wrap with rainbow vegetable crisps, mixed dried fruits & an apple.
  • Cured Meats $41.68
    • San daniele prosciutto, pistachio mortadella, bresaola & hot soppressata with mini buffalo mozzarella, pecorino & chilli jam, pickles, olives & rainbow slaw.
  • Vegetarian Plank $39.54
    • Chargrilled vegetables marinated in garlic & herb oil, with mini buffalo mozzarella, tomato & ricotta crostini, garlicky cannellini dip, grissini, pickles & olives.
  • Italian Nachos $16.00
    • Crispy fried three-cheese ravioli, served with arrabbiata.
  • Crab Arancini $19.21
    • Fried balls of crab risotto with a pickled fennel, bean & mint salad & yuzu lime & yoghurt dressing.
  • The Parma $33.12
    • Fresh tomato sauce, mozzarella, san daniele prosciutto, rocket & parmesan.
  • Spiced Fries $9.58
    • Gennaro’s spicy rub.
  • Ajisen Ramen $11.50
    • 3 pcs cha shu
  • Baby Octopus $8.00
  • Kimchi Fried Rice Set $17.50
  • Seafood Ramen $13.00
  • Chicken Cutlet $13.00
  • Osaka Ohsho Gyoza (6pcs) $4.50
  • California Maki $7.00
  • Takoyaki $7.00
  • Three Cup Chicken with Rice $7.90
  • Herbal Chicken Noodle $8.20
  • Fish & Chips (No Rice) $7.90
  • Hot & Sour Soup with Rice $7.90
  • Sour Plum Ice $3.90
  • Strawberry Ice $3.90
  • Braised Pork Rice $7.90
  • Fried Plum Sweet Potato $4.50
  • Fishball Soup $6.00
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Steamed Pork Dumplings
    • Steamed Pork DumplingsSteamed pork dumplings or xiao long baos traditionally contain minced pork wrapped in a delicate dough skin, which is then pleated, twisted at the top and steamed. Din Tai Fung’s signature rendition consists of juicy meat filling wrapped in a melt-in-your-mouth skin with a minimum of 18 exquisite folds.
  • Fragrant Pork with Crushed Garlic
    • Fragrant Pork with Crushed GarlicA delightful cold dish consisting of thin slivers of succulent poached pork enveloping crunchy cucumbers and topped with garlic sauce, sesame and spring onions.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Hot & Sour Soup
    • Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
  • Noodle with Spicy Sauce
    • Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
  • Exclusive available at marina bay and resorts world sentosa
  • Soy Marinated Shanghainese Smoked Fish
    • Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Nasi Lemak $6.70
    • Fragrant coconut rice with omelette, Ikan Bilis, and sambal.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Pork Rib Kiam Chye Tng $12.60
    • Pork rib soup with salted vegetable.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Nyonya Kueh Pie Tee $11.40
    • Crispy pastry shell filled bamboo shoots, turnip, and prawn.
  • Gado Gado $10.20
    • Vegetable with potato, tempe, tofu in spicy tamarind & peanut sauce.
  • King's platter
  • Double mushroom swiss
  • Vanilla cone
  • Bk nuggets
  • Whopper
  • Double bbq turkey bacon
  • Long chicken
  • Chocolate sundae
  • Teochew Fishcake (Hand Made) 潮州自制鱼块 $4.00
  • Dao Gua 卤豆干 $4.00
  • Braised Pig Trotters 卤猪脚 $6.00
  • Assam Bony Fish 驰名亚參“刺壳鱼” $12.00
  • Braised Pig Skin 卤猪皮 $3.00
  • Braised Chicken Feet 卤鸡脚 $4.00
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Hae Bee Hiam 虾米香 $4.00
Rong Fa Cheng Tng

Rong Fa Cheng Tng

location

Address

22A/B Havelock Road, Cooked Food Centre

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert

features

Features

Location
22A/B Havelock Road, Cooked Food Centre
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