Sabeen Sara Prata & Briyani Stall in Bukit Merah Menu

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Sabeen Sara Prata & Briyani Stall in Bukit Merah has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from KFC. Brunches Cafe offers many options including Granola Parfait (V) and Fluffy Pancake Stacks (V). JB Garden Seafood Restaurant includes a wide range like Fish Head Curry or Asam Fish Head. The full plate and The petite plate from . Cedele offers Akimitsu and Soft Shell Crab Tempura.

Nearby Sample Menus

Bak Kut Teh Spices (5 Pkts / Box) 肉骨茶香料（5包装） $21.40
Pork Ball Soup 猪肉丸汤 $6.42
- Must try.
Floral Tea 花茶 $8.56
- Choice of jasmine 茉莉, lily 百合, green tea 银针.
Fried Omelette 香煎蛋 $6.42
Pork Stomach Soup 猪肚汤 $8.56
Xiao Yue Gan 小月甘 $6.42
Stir-fried Pea Sprouts With Garlic 蒜蓉炒豆苗 $8.56
- Signature.
Steamed Threadfin Fillet (Teochew-style) 潮州蒸午鱼肉 $19.26
- Must try.

Sprite $4.07
Scallops with Asparagus and Lily Bulb 百合芦笋炒带子 $36.38
Coke $4.07
Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
Claypot Tofu 砂煲豆腐 $13.70
New Zealand Venison with Spring Onion and Ginger 姜葱新西兰鹿肉 $20.22
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Poached Baby Spinach with Conpoy in Century and Salted Egg Stock 瑶柱金银蛋苋菜苗 $17.98

Spicy Minced Pork Salad (Larb Mu) $10.90
Crispy Seafood Tofu $7.50
Green Curry Pork $11.90
Baby Kailan $13.90
Black Pepper Chicken on Hotplate $11.90
Red Curry Beef $11.90
Belachan Kang Kong $9.90
Vermicelli (Plain) $1.00

Stir-fried Broccoli Mushroom $13.80
Stir-fried Kway Teow with Beef (Phad See Ew) $15.94
Vegetarian Mango Salad with Cashew Nuts $12.73
Steamed Seabass with Lime, Garlic & Chilli Sauce $38.41
Stir-fried Japanese Bean Curd with Minced Chicken & Chinese Mushroom $13.80
Stir-fried Broccoli with Prawns $17.01
Phad Thai Noodles with Prawns $15.94
Clear Soup with Homemade Chicken Ball & Japanese Bean Curd (Individual Bowl) $11.66

Jiangnan baked king prawns
Fiery sambai squid with prawns
Stir fried lotus root with macadamia nut
Herbal roast (angelica / len wonder / wild ginseng )
Hong Kong style steamed fish slices
Superior steamed rice
Herbal roast duck
Herbal roast (angelica / len wonder / wild ginseng )

Nyonya Kueh Pie Tee $11.40
- Crispy pastry shell filled bamboo shoots, turnip, and prawn.
Nyonya Lontong $6.70
- Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
Nyonya Curry Chicken $12.50
- Chicken cooked with curry gravy.
Nyonya Mee Siam $6.70
- Nyonya spicy vermicelli with a slight serving of spicy coconut gravy.
Bubur Chacha $5.60
- Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
Pork Rib Kiam Chye Tng $12.60
- Pork rib soup with salted vegetable.
Nyonya Chap Chye $17.20
- Nyonya styled vegetable stew.
Rice Dumpling Nyonya $6.30
- Nyonya rice dumpling (coloured with blue pea flower) filled with pork, mushroom and candied winter melon.

Secret Seven Gnocchi $12.84
- Potato dumplings with Jamie's seven-veg sauce, cherry tomatoes, our famous buffalo mozzarella & basil.
Cured Meats $41.68
- San daniele prosciutto, pistachio mortadella, bresaola & hot soppressata with mini buffalo mozzarella, pecorino & chilli jam, pickles, olives & rainbow slaw.
Gennaro’s Mixed Grill $47.03
- Free-range pork & fennel sausage, herby marinated skirt steak, higher-welfare chicken thigh, portobello mushrooms & slow-roasted tomatoes with smoky chilli ketchup & a side of your choice.
Truffle Shuffle $33.12
- White sauce, fontal, balsamic onions, a higher-welfare egg & black truffle.
Truffle Tagliatelle $21.35
- Our famous handmade pasta served in a luxurious, silky black truffle butter with aged parmesan, nutmeg & more shaved black truffle.
Crispy Squid $23.49
- Fried with chilli, garlic & parsley, with house aioli for dipping.
Courgette Pollo $32.05
- Crushed tomatoes, mozzarella, chicken, courgette, olives & rocket.
Gennaro's Tagliatelle Bolognese $23.49
- Pork & beef slow cooked with red wine, topped with pangrattato & parmesan.

Rendang Curry Burger (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.
Blueberry Cheese $8.80
Mocha $7.90
Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
- A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
Homemade Sambal and Cheese (Egg Free) $8.80
- East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
Almond Vona $6.90
- Fragrant brew made with real almonds.
Café Latte $5.50
- Double shot.
Rendang Curry Sandwich (Egg Free) (DF) $8.80
- Tuck into a rich, homemade rendang sauce, with mushrooms and lettuce. Chef's recommendation.

Laksa $6.00
- Choice of noodle soaked in a rich and spicy coconut gravy.
Fishball Noodle (Dry) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Noodle (Soup) $6.00
- Signature handmade fishball served with choice of noodle.
Fishball Soup $6.00

Kimchi Fried Rice Set $17.50
Spicy Cha Shu Ramen $11.50
Cuttlefish $8.00
Boiled Gyoza $6.00
Osaka Ohsho Fried RIce A la carte $13.00
Spicy Boiled Gyoza $6.00
Pork Chop Kuro Fried Rice a la carte $16.00
Fried Prawn Rice Set $17.50

“Chai Po” Omelet 菜圃蛋 $3.00
Braised Duck Wings 卤鸭翅 $1.50
- Per piece.
Sesame Mid Joints 麻油鸡翅 $5.00
Hae Bee Hiam 虾米香 $4.00
Teochew Braised Duck 潮州卤水鸭 $10.00
Dao Gua 卤豆干 $4.00
Bean Sauce Minced Pork 辣酱肉脞 $3.00
Homemade Barley $1.20

Prawn Fritters (8 Pcs) $5.90
Cheese Fries $4.50
Lemon Ai-Yu $3.90
Three Cup Chicken with Rice $7.90
Peach Ice $3.90
Passion Ai-Yu $3.90
Fried Chicken Wings (8 Pcs) $5.90
Honey Red $2.90

Steamed Vegetable Dumpling 素菜蒸饺 $8.58
- 3 pcs.
Poached Sliced Fish in Szechuan Spicy Soup 水煮鱼 $30.58
Fried Rice with White Shrimp and Preserved Vegetable 雪菜虾仁炒饭 $22.88
Pan-fried Pancake with Scallion 手抓饼 $8.58
Chilled Nanjing Salted Duck 南京盐水鸭 $12.98
Purple Sweet Potato Pancake 紫薯锅饼 $9.68
Double-boiled Tender "Lion Head" Meatball 清炖狮子头 $11.88
Deep-fried Vegetable Spring Roll 三娘家春卷 $8.58
- 3 pcs.

Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
Oriental Wontons with Black Vinegar & Chilli Oil
- Oriental Wontons with Black Vinegar & Chilli OilSavour this piquant dish of delicately wrapped wontons in a distinctly flavourful mix of vinegar and chilli oil.
Steamed Red Bean Paste Buns
- Steamed Red Bean Paste BunsUsing finest red bean paste stuffed into a steaming hot bun. A delightful treat for the sweet tooth.
Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
Fried Rice with Shrimps & Eggs
- Fried Rice with Shrimps & Eggs An extremely popular dish, the ingredients are pared down to simple rice, shrimps, eggs, and spring onions, creating a taste of familiar comfort. Each plate is of a certain weight and minimal seasoning is used so that the natural fragrance of the eggs and spring onions shines through.
Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
Special Braised Beef Noodle Soup with Beef Brisket
- Noodle with Spicy Sauce Succulent juicy meat with noodles immersed in a bowl of flavourful soup – indeed a hearty meal on its own.