Address
252 North Bridge Road, #01-22A Raffles City Shopping Centre, Singapore 179103
Salt Tapas & Bar in Downtown Core Menu
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Salt Tapas & Bar in Downtown Core has no menu available, but can choose from many other options such as Ultimate angus classic bbq or Ultimate angus mushroom swiss from Burger King. Jack’s Place offers many options including Spicy Buffalo Wings (4 Pcs) and Crispy Calamari Bites. Fish & Co includes a wide range like Oriental Salad in Special Vinegar Dressing or Green Chillies with Marinated Stuffed Minced Meat. •Cold appetisers and Insalata mista di stagione from . Pasta Fresca Da Salvatore offers Cedele and The full plate.
Nearby Sample Menus
- Caffe Latte $5.85
- Garlic Pork Sausages $7.35
- Pork Loin $15.90
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Plain with Sour Cream $9.50
- With choice of add-ons.
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Sweet Crepe with One Spread + One Fruit Topping $13.80
- Choose sauce: mascarpone, caramel, chocolate.
- Anti Pasti Savoury Crepe (Vegetarian) $18.05
- Double Espresso $5.85
- Smoked Salmon Savoury Crepe $22.35
- Viet White Drip Coffee $3.00
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Crumbed Fish Cake (2pc) $6.50
- With chilli jam & creme fraiche.
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Da Lat Duck Pho $13.80
- Confit duck chunks, smoked duck & duck skin crumble.
- Banh Mi & Small Bite Set $15.00
- Noodles $1.00
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Spicy Green Chilli Crab $6.50
- Burrito with salsa & avo.
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The Signature Pork $12.80
- BBQ marinated pork strip.
- 1 Main + 1 Small Bites $15.40
- Double-boiled Cordyceps Flower with Chicken Soup 虫草花炖鸡汤 $23.33
- Hong Kong Steamed Uncle Lapan Fish 港蒸八叔公鱼 $42.69
- *While stocks last & may change without prior notice. $8.00
- Traditional Steamed Rice with Mushroom and Chinese Sausage 腊味雪菜团圆饭 $26.75
- Steamed Long Dun Fish Slices 清蒸龙趸鱼片 $19.15
- Fried French Bean with Minced Pork 干煸四季豆 $13.70
- Prawn in Sweet Sauce 干煎明虾 $30.82
- Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
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Hummus Vege Burger $12.90
- Quinoa & Cauliflower patty, beetroot hummus, tomato salsa, spinach bun, mesclun salad and mushrooms.
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Mjolnir $5.90
- The ultimate low calories, energy and muscle booster; Wheyprotein, organicacai, macapowder, chiaseeds, blueberries& apple
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Mentaiko Fish & Quinoa Bowl $15.90
- Fillet fish, mentaiko mayo, fish roe, furikake, served with broccoli, piccalilli cauliflower, raw cabbage slaw and quinoa wth wafu dressing.
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Salmon Poke Bowl $15.90
- Salmon sashimi, mentaiko mayo, fish roe, avocado, onsen egg, carrots, mango, brown rice, wafu dressing, furikake.
- Yogi Honey Lavender Tea $4.90
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Banana Crunch Toast $9.90
- Almond butter, banana, chia parfait, granola and mango served on toasted brioche.
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Protein Platter $18.90
- Over 70g of protein: Grilled Steak, curry spiced chicken breast, fish fillet, scrambled egg served with broccoli, sweet potato, salad.
- Americano $4.50
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Spiced Pumpkin Salad $20.87
- With ancient grains, broccolini, kle, toasted almonds, minted yogurt, and pomegranate molasses vinaigrette.
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Lemmy Lemonade $8.03
- Good looking, great tasting, doing good drinks from NZ.
- Bordeaux - Chateau Corbin St. Emilion $66.34
- Surgiva Still $5.35
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Grilled Vege Sandwich $17.66
- With grilled eggplant, zucchini, peppers, provolone cheese and olive tapenade on wholemeal bread.
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Proper Chips $12.31
- With chipotle mayo.
- Mt. Glover, Pinot Noir $69.55
- Blood Orange $8.56
- Swiss milk chocolate roulade
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Tossed mixed greens, organic sprouts
- Balsamic, caesar, french and italian dressing
- Mont blanc chestnut pear cake
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Roast of the day
- (1 Type) champagne ham, lamb leg, pork knuckle, sirloin dijon mustard, horseradish, mint jelly
- Port salut
- Reblochon
- Assorted ice cream with condiments (dinner)
- Live pasta station with sauce & condiments
- Egg-fried Rice + Sauteed Diced Chicken with Chili (2 Sets) $17.20
- Noodle with Stir-fried Port with Green Chilli (2 Sets) $17.60
- Stir-fried Beef with Parsely and Chili (3 Sets) $23.80
- Hunan Braised Brisket with Cauliflower (3 Sets) $23.80
- Stir-fried Tomatoes and Scrambled Eggs $10.80
- Green Bean with Kale (Borecole) $10.80
- Braised Pork with Preserved Vegetable (2 Sets) $21.60
- Braised Pork with Preserved Vegetable $19.80
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Palak Paneer $16.00
- Cottage cheese cubes simmered in a creamy fresh spinach puree.
- Plain Naan $4.00
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Missi Roti $5.00
- Mixed combination of wheat and gram flour.
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Ceasar Salad $8.00
- Baby romaine, parmesan, boiled egg and homemade parmesan dressing.
- Sprite $5.00
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Anglo Specialty Tandoori Chicken (Chef's Recommendation) $18.00
- Spring chicken with bone marinated with yoghurt, lime juice and Indian blended pieces, grilled in tandoor.
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Fresh Green Salad $6.50
- Carrot, cucumber, tomatoes and lettuce.
- Apple Juice $6.50
- Prawn Roll Stick $10.00
- Homecook Barley $3.80
- Double Boiled Chicken with Abalone Soup $11.00
- Hua Diao Drunken Chicken $12.00
- Seafood Congee "Tingzai" Style $11.00
- London Roast Duck Breast Noodle $13.50
- Shredded Pork Dry Noodle $11.50
- Tofu Pudding with Mango Sago $7.50
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Signature Barossa Ribs (Half) $32.10
- Juicy oven roasted ribs with Barossa’s signature honey BBQ sauce served with grilled corn on cob and mixed salad.
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Australia Wagyu Beef Flat Iron Steak (200g) $40.66
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Bbq Pulled Pork $25.68
- Slowed cooked pork shoulder cooked in hickory smoked BBQ sauce, fresh tomato, herb tomato sauce, mozzarella cheese.
- Australia Riverina Black Angus Bone In Ribeye (1kg) $128.40
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Basil Pesto Cream with Seasonal Vegetable (V) $24.61
- Choice of pasta, basil pesto cream sauce, parmesan cheese.
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Spicy Seafood Marinara $27.82
- Choice of pasta, prawn, mussel, tomato sauce, parmesan cheese.
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New Zealand Premium Lamb Chop (300g) $41.73
- Served with locally grown mixed salad, 1 choice of sauce, 1 choice of side.
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Grilled Halloumi Cheese (V) $12.84
- With tomato salsa and balsamic glaze.
- 12 Hour slow cooked red wine beef cheek
- Smoked and cured salmon, pickled, condiments
- Mandarin white wine jelly, fresh basil
- Tete de moine
- Classic swiss cheese, emmentaler swiss cheese, gruyere, garlic gruyere cheese
- -Per adult $68.00
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-Per child $34.00
- 6 to 12 years old
- Gruyere
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Shroom Bites (V) (Signature) $12.73
- Puff pastry, mushroom ragout, parmesan and mesclun green.
- Iced Caramel Hazelnut Latte $8.88
- Citrus Fiesta $8.35
- Kaya Latte (Local Inspired) $8.03
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Fried Calamari $13.38
- Calamari, house-spice blend and vodka mayo.
- Hazelnut Latte $8.03
- Chocolate Confession $7.38
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Assorted Grilled Chicken & Seafood Skewers $13.70
- Grilled chicken and seafood skewer with assortment of topping: konbu, mentaiyaki, cheesy hokkaido and goma sauce.
- Braised mushrooms in chinese wine
- Superior steamed rice
- Stewed Ee-fu noodle with conpoy & golden mushroom
- Stir fried lotus root with macadamia nut / sautéed string bean with XO sauce
- Chinese spinach in superior stock
- Herbal roast duck
- Chinese spinach in superior stock
- Fragrant nestum prawn
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Kyay Oae Shel Vermi Meat Ball Soup (Special) $14.00
- Rice vermicelli served with pork balls, pouched egg, assortment of pork innards and pig’s brain.
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Pig’s Organs Vermicelli (Bogyoke Market) $11.00
- Fried vermicelli in assortment of pork innards.
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Hot and Sour Prawn $26.00
- Fresh prawns served with hot and sour sauce.
- Fried Assorted Vegetables $12.00
- Rice + Pork in Black Bean Paste $12.00
- Hilsa Fish Curry $20.00
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Mohinga (Traditional Noodle) $11.00
- National burmese dish of rice noodle and fish soup.
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Pork with Pickled Vegetable $20.00
- Pork slices served with pickled vegetables.
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Smoked Peppercorn Baby Back Ribs (Full Slab) $37.34
- If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with red skin mashed potatoes & garden veggies.
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Hickory BBQ Sticky Bones $21.29
- The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with hickory BBQ sauce. Served with french fries & coleslaw.
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Flame-Grilled Skewers $18.08
- A skewered assortment of smokey pork belly burnt ends, tender BBQ beef brisket & addictive chicken thigh, flame-grilled till perfection.
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The Caesar $14.87
- Fresh romaine lettuce tossed with homemade Caesar dressing, topped with crispy bacon bits, croutons, hard boiled egg & parmesan cheese. A classic favourite!
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Chicken Caesar Salad $19.15
- Whole chicken breast grilled, sliced & served on our classic Caesar salad with homemade Caesar dressing, crispy bacon, croutons & parmesan cheese.
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Honey Rum Baby Back Ribs (Full Slab) $41.62
- Sweet and sticky honey rum sauce, made with delicious pineapples and aromatic honey, glazed onto our signature slow-smoked tender pork ribs. Served with french fries and coleslaw.
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Smokehouse Bacon Cheeseburger $26.64
- Grilled & glazed with hickory BBQ sauce, topped with cheddar cheese, caramelised onions & crispy pork bacon.
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The American $23.43
- The classic burger topped with cheddar cheese, tomato, lettuce, onion & pickles.
Salt Tapas & Bar
Phone
68370995
Opened hours
Monday: 12:00 – 11:30 PM, Tuesday: 12:00 – 11:30 PM, Wednesday: 12:00 – 11:30 PM, Thursday: 12:00 – 11:30 PM, Friday: 12:00 – 11:30 PM, Saturday: 12:00 – 11:30 PM, Sunday: 12:00 – 10:00 PM
Price
None
Type
None
Service
None
Cuisine
Australian , Bar Food , Spanish
Features
Bar , Cafe
252 North Bridge Road, #01-22A Raffles City Shopping Centre, Singapore 179103
- Downtown Core Australian Menus
- Downtown Core Bar Food Menus
- Downtown Core Spanish Menus