Seah Kee in Toa Payoh Menu

Seah Kee in Toa Payoh has no menu available, but can choose from many other options such as Soft Shell Crab or Fish Skin YuShen from Folks Collective. Distingue Ressentir offers many options including Soya Sauce Chicken Rice (油鸡饭) and Char Siew Rice (叉烧饭). Swensen's includes a wide range like Honey butter lava rolls or Chicken and waffle. Black Pepper Prawn and Sweet & Sour Fish Rice from . Sakon Thai offers Go! Go! Curry! and Hokkaido Scallop with Cream Stew & Curry.

Nearby Sample Menus

  • Green Curry with Prawns $13.50
  • Deep Fried Pork Skin $6.80
  • Tom Yam Soup (Clear Style) with Chicken $7.50
  • Steam Seabass with Soy Sauce $25.50
  • Mango Salad with Prawns $10.00
  • Mushroom Chicken with Herb Soup $7.50
  • Fried Rice with Beef $8.00
  • Deep Fried Seabass with Sweet and Sour Sauce $25.50
  • Braised Sea Cucumber with Pig's Tendon $42.80
  • Plain Kang Kong (Medium) $12.84
  • Stewed Pork with Salted Vegetable (Small) $13.91
  • Spring Onions Clams (Large) $21.40
  • Onion Omelette $10.70
  • 3 Types of Eggs with Spinach (Medium) $16.05
  • Crab Meat Omelette $16.05
  • Sliced Fish Mee Suah (Small) $12.84
  • * Served with a choice of Thousand Island, French or Italian Dressing unless otherwise stated
  • The New Jack’s Cheese Fondue Sampler Platter $16.00
    • Includes tempura kani, oriental fried chicken wings, battered mushrooms crispy onion rings & cheesy fondue
  • Curly Fries & Onion Rings in Cone $5.80
  • Jack’s Best Beef Stew in Trendy Mini Casseroles $18.00
    • A Jack’s Place traditional dish served with mashed potato & seasonal vegetables
  • Jack’s Special Eye Fillet Steak $31.50
    • The best centre-cut special eye fillet topped with asparagus & black mushroom sauce
  • Jacks’s Special Fried Rice with Crispy Chicken Cutlet $12.50
    • Stir-fried rice with chicken cutlet, shrimps, egg & mixed vegetables, served with salad, sambal chilli & topped with a fried egg
  • Caesar Salad with Breaded Cajun Chicken $11.00
    • A delicious mix of tossed assorted lettuce with Caesar dressing, topped with garlic-herb croutons & breaded chicken slices
  • Sambal Steak $29.50
    • A local twist – tenderloin topped with spicy sambal sauce
  • Prawn Bee Hoon Noodle Soup $4.30
  • P7 Intestine Porridge $4.80
  • C7 Century Egg Cuttlefish Porridge $4.80
  • F1 Fish Porridge $4.30
  • 3 Combine Egg Porridge $4.30
  • B4 Cuttlefish Chicken Porridge $4.80
  • Green Bean Soup $1.50
  • P2 Pork Porridge $3.80
  • Basil Minced Pork Rice (Recommended) $12.00
  • Phad Tai Seafood Noodle (Recommended) $11.90
  • Salted Egg Fried Rice $10.50
  • Jasmine Green Tea $3.00
  • Sticky Rice with Mango (Recommended) $7.90
  • Vegetable Omelette (V) $13.50
  • Salted Egg Prawn (Recommended) $25.00
  • Honey Lemon $4.50
  • Pineapple Juice $3.80
  • Ginseng Chicken Soup $22.00
    • Spring chicken, red dates, ginseng, glutinous rice inside the chicken.
  • Cafe Latte (Cold) $4.90
  • Chicken Korean Spicy Soup $13.80
    • Glass noodles, mushroom, beansprout, white leek, chicken.
  • Mango Bingsu $13.80
  • Red Bean Bingsu $12.80
  • Soybean Paste Soup $13.80
    • Prawn meat, whole mussel, clam, squid, zucchini, onion, beanspaste, enoki mushroom, tou gan.
  • Hite Beer (Large) $12.00
  • Popcorn Chicken $4.60
  • 2 pcs Chicken Meal $10.15
    • 2 pcs Chicken, 3 pcs Nuggets, 1 Side and 1 Drink
  • 6pcs Chicken Feast 6 pcs Chicken (Original Recipe / Hot & Crispy), 1 Popcorn Chicken, 5 Hot & Crispy Tenders, 2 med Whipped Potato (U.P. $39.50)
    • SAVE $8!
  • Zinger Meal $9.95
    • 1 Zinger, 3 pcs Nuggets, 1 Side and 1 Drink
  • Signature Jalapeño Cheese Sauce $1.50
  • Hot & Crispy Tenders (5 pcs) $6.80
  • Pepsi (Medium) $3.10
  • Nuggets (6 pcs) $4.30
  • Green Chillies with Marinated Stuffed Minced Meat
    • Green Chillies with Marinated Stuffed Minced MeatCreated specially to suit the Thai palate, this popular dish is now available in Singapore and features an exciting fusion of sweet, sour and spice. Promises to whet your appetite!
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Mango Pudding
    • Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
  • Stir-fried Dou Miao with Garlic
    • Stir-fried Dou Miao with GarlicA deceptively simple dish made with only premium young, tender shoots. Every batch of specially selected vegetables is almost identical in length and quality, and is cut with precision before being tossed in the wok with fragrant sunflower oil.
  • Stir-fried Hong Kong Kailan with Special Sauce
    • Stir-fried Hong Kong Kailan with Special SauceA healthy must-have complement to any meal, the kailan is expertly flash-fried with minimal oil and accented with aromatic slivers of garlic.
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Yam Paste Dumplings
    • Steamed Yam Paste DumplingsCarefully selected premium Thailand-imported yams are finely mashed before being enveloped in smooth dumpling skin.
  • Sliced Duck in Crispy Spring Onion Pastry
    • Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
  • Kai lan
  • Almond fruit cocktail
  • Dry bak kut teh
  • Rice
  • Tau kee
  • Pork tenderlion soup
  • Pork meat ball soup
  • Mushrooms soup
  • Spicy chicken pomodoro
    • Linguine, spicy chicken chunks, onions, sliced chilli and fresh button mushrooms, tossed in a tangy tomato sauce.
  • Creamy mushroom
    • Al fungi mix of fresh shimeiji, shiitake, button mushrooms, tossed in a creamy sauce.
  • ●Specialty
  • Beef lasagne
    • A classic favourite. Generous minced beef in creamy tomato sauce layered between sheets of fresh pasta, topped with a mozzarella melt.
  • Team party
    • 6 pcs sweet and spicy dumlets, 6 pcs honey roasted wings, 6 pcs honey soy wings, 6 pcs spicy tangy wings
  • -Chicken pepperoni
    • A mouth-watering combination of savoury chicken pepperoni, chopped basil and 100% mozzarella cheese. Always a treat!
  • 10 Pcs honey roasted wings
    • Juicy mid-joint wings coated with sweet honey and roasted to golden brown perfection. (Not applicable for wings wednesday weekday specials).
  • 3 Large pizza for $49
    • 3 large hst pizzas (favourite/classic)
  • -With cheese $5.15
  • Spicy MOS Cheeseburger $3.95
  • Butterfly Prawns $3.50(5pcs)/$8.50(15pcs)
  • Chicken Ham & Omelet Burger $2.20
  • Natsumi Chicken Teriyaki $3.50
  • Premium Yakitori Rice Burger $4.25
  • -Kids beef rice burger
  • Hokkaido Milk Ice Cream (Sea Salt Caramel)
  • Pumpkin Croquette (3 Pieces) $5.14
  • Tonkotsu Ramen $10.49
    • Ramen soup base.
  • Chawanmushi $4.07
    • Steamed egg.
  • Shishamo (5 Pieces) $7.28
  • Tekka Maki (6 Pieces) $7.28
    • Tuna roll.
  • Plain Soba $7.28
  • Chicken Gyoza (5 Pieces) $7.28
  • Pitan Tofu $5.14
    • Century egg beancurd.
Seah Kee

Seah Kee

location

Address

233 Lorong 8 Toa Payoh Toa Payoh Eight, Singapore 310233, Singapore

phone

Phone

091201277

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

features

Features

Location
233 Lorong 8 Toa Payoh Toa Payoh Eight, Singapore 310233, Singapore