Brown rice vermicelli still-fried with homemade tom yam paste, assorted vegetables and mushrooms.
Baguette (V) $4.00
High protein flour, wholemeal flour*, leaven, sugar*, sea salt*, filtered water.
Kombucha Iced Tea $7.00
A living health tea made by fermenting Sonnentor green or black tea and cane sugar. Served chilled.
Fried Brown Rice (v) $8.80
Organic brown rice stir-fried with french beans, carrots, capsicum, corn kernels and pineapple.
Organic Fermented Lemonade $8.00
Homemade by fermenting organic lemon slices with cane sugar for weeks. The result is a natural and great tasting enzyme drink with lots of good bacteria.
Zesty Quinoa (v) $12.80
Quinoa, cherry tomatoes, olives, cucumber and avocado tossed in a zesty olive oil dressing. Topped with fresh coriander, chilli padi and homemade achar.
Baked Penne $15.50
Whole wheat penne, aubergines, onions, spinach, coriander and cheddar cheese baked in a special homemade vegetable and tomato sauce.
Genovese Pesto Pasta $11.80
Homemade pesto, grilled cucumber, olives and crumbled boiled potatoes. Topped with feta cheese and fresh basil leaves.