Soya Bean Master in Bukit Merah Menu

Soya Bean Master in Bukit Merah has no menu available, but can choose from many other options such as Vegetable Samosas or Onion Bhaji from Curry Gardenn HillV2. Old Chang Kee offers many options including Spring'O and -Box of 5. MOS Burger includes a wide range like MOS Burger or MOS Cheeseburger. Italian B.M.T.™ and Egg Mayo from . Subway offers Sushi Express and Contains pork = (CP) Suitable for vegetarians = (SV) Gluten free = (GF).

Nearby Sample Menus

  • Glutinous Rice Balls (Black Sesame) 汤圆 (黑芝麻) $2.68
  • Mix Brown Rice 白米+糙米饭 $1.61
  • Spare Ribs Soup 排骨汤 $9.63
    • Must try.
  • Steamed Grey Mullet (Teochew-style) 潮州蒸乌鱼 $29.96
  • Muah Chee (Mix) 入口即化 -麻糬 (混合) $4.28
    • Choice of peanut 花生 or black sesame 黑芝麻.
  • Watercress Soup 西洋菜汤 $6.42
  • Fresh Lime Juice 新鲜酸酐水 $2.14
  • Water 自来水 $2.14
    • Choice of iced 冰 or warm 温.
  • Pandan Leaves Chicken (Per Piece) $3.30
  • Claypot Seafood Tofu $12.80
  • Thai Prawn Cake (Per Piece) $3.00
  • Singha (Large) $10.50
    • Beer bottle.
  • Deep Fried Fish Fillets with Sweet & Sour Sauce $11.90
  • Garlic Prawns $20.00
  • Black Olive Rice $9.90
  • Sweet & Sour Chicken $11.90
  • Fried Calamari
    • Deep fried golden calamari rings. Commended by many!
  • [Premium side] Grilled Prawns with Peri-Peri Sauce
  • -Homemade coleslaw
  • Pirates' Treasure
    • Spaghetti in Homemade Tomato Sauce, Topped with Chicken Nuggets
  • -Mashed potato
  • -Bread
  • Caesar Salad with Prawn Fritters
    • Double the crisp with prawn fritters added into your crunchy salad
  • [Premium Side] Crispy Soft Shell Crab
  • Stewed Beef with Thai Herbs & Chinese Mushroom $20.22
  • Deep-Fried Soft Shell Crab topped with Crispy Garlic $20.22
  • Winged Bean Salad with Prawn, Minced Chicken & Boiled Eggs in Thai Dressing (Seasonal) $14.87
  • Stir-fried Baby Kailan with Garlic $13.80
  • Crispy Spring Roll (8 Pieces) $10.59
  • Vegetarian Phad Thai Fried Noodles $14.87
  • Stir-fried Eggplant with Minced Chicken & Hot Basil Leaves $13.80
  • Stir-fried Baby Kailan with Mushroom In Vegetarian Sauce $13.80
  • *While stocks last & may change without prior notice. $8.00
  • Sweet and Sour Pork with Pineapple 旺来咕噜肉 $15.94
  • Red Dates Aloe Vera with Osmanthus Jelly 红枣桂花芦荟 $5.24
  • White Rice $1.92
  • Samsui Ginger Chicken 三水姜茸鸡 $25.57
  • Coke $4.07
  • Fried French Bean with Minced Pork 干煸四季豆 $13.70
  • Ah Kon Ginger Fried Rice 阿公姜茸炒饭 $15.84
  • Blueberry Cheese $8.80
  • Yakiniku Mushroom Sandwich (Egg Free) (DF) $8.80
    • A crowd favourite: enjoy peppery mushrooms with fresh salad. Chef's recommendation.
  • Hawaiian Wave Burger (Egg Free) $8.80
    • Let's fall in love with the island's tropical flavours, with homemade tomato risotto sauce, cheese and ham.
  • Flat White $5.50
    • Double shot.
  • Lava Chocolate $6.90
    • Rich concoction of Belgium dark chocolate.
  • Mexican Dream Sandwich (Egg Free) $8.80
    • Bite into melted cheeses with our Chef's secret recipe Mexican spices and ham. Chef's recommendation.
  • Homemade Sambal and Cheese (Egg Free) $8.80
    • East meet West. Peranakan sambal mixed with cheddar cheese. Incredibly good. Chef's recommendation.
  • Americano with Milk $5.50
    • Double shot.
  • Broccoli 西兰花 $17.38
  • Braised Minced "Lion Head" Meatball with Mushroom and Bamboo Shoot in Yangzhou Style 扬州红烧狮子头 $23.98
  • Pan-fried Shanghai Pork Bun 生煎包 $8.58
    • 3 pcs.
  • Baby White Cabbage 奶白 $17.38
  • Crystal Jade Yangzhou Fried Rice 翡翠扬州炒饭 $20.68
    • Choice of: orzo pasta or fragrant rice. (选择:米形意粉/香米饭).
  • Steamed Original Xiao Long Bao 上海小笼包 $11.88
    • Choice of quantity.
  • Kung Pao Chicken with Dried Chilli and Cashew Nuts 宫保鸡丁 $23.98
  • Iced Drunken Chicken 冰镇醉鸡 $17.38
  • Cuttlefish $8.00
  • Scallop Ramen $13.00
  • Chicken Teriyaki $13.00
  • Pork Chop Fried Rice Set $18.50
  • Baby Octopus $8.00
  • Osaka Ohsho Gyoza Set $13.00
    • 12 pc gyoza, rice
  • Salmon Teriyaki $19.50
  • Fish Cake $7.00
  • Raw Cockles 鲜蛤(生吃) $10.00
  • Braised Pig Intestine 卤大肠 $5.00
  • Braised Duck Wings 卤鸭翅 $1.50
    • Per piece.
  • Hae Bee Hiam 虾米香 $4.00
  • White Porridge 白粥 $1.20
  • Sesame Mid Joints 麻油鸡翅 $5.00
  • Teochew Braised Duck 潮州卤水鸭 $10.00
  • White Rice 白饭 $1.20
  • Nyonya Ngoh Hiang $13.60
    • Fried beancurd skin filled with pork, prawn, water chestnut and vegetables.
  • Nyonya Beef Rendang $17.10
    • Beef cooked with special herbs and spicy gravy.
  • Hae Bee Hiam $9.20
    • Spicy crispy shrimp floss.
  • Bubur Chacha $5.60
    • Traditional dessert served with coconut milk, gula Melaka (palm sugar), sweet potato and yam.
  • Nyonya Curry Chicken $12.50
    • Chicken cooked with curry gravy.
  • Nyonya Lontong $6.70
    • Vegetable served with egg, fried beancurd & rice cake in spicy coconut gravy.
  • Ikan Bilis $6.90
    • Crispy fried anchovies with chilli and peanut.
  • Nyonya Ayam Buah Keluak $19.50
    • Braised chicken with pork rib and Buah Keluak (black nut) and spices.
  • Chicken Al Mattone $42.75
    • Higher-welfare chicken grilled under a brick, served with a creamy wild mushroom sauce, lemony rocket & parmesan.
  • Spicy Italian Meatballs $14.93
    • Chilli-spiked free-range pork meatballs with tomato & basil sauce, parmesan & toasted ciabatta.
  • Baby Beef Burger $12.84
    • Beef burger served in a scrummy bun with lemony yoghurt, fresh sliced tomato & lettuce, served with baked sweet potato fries.
  • Ultimate Plank $47.03
    • Artisan fennel salami, mortadella, prosciutto, spiced chicken liver pâté, bresaola & pork scratchings with grissini & carta di musica, italian nachos, mini buffalo mozzarella, aged pecorino & chilli jam, olives & pickles, grilled marinated peppers & rainbow slaw.
  • Super Green Veggie Burger $34.19
    • Herby chickpea, bean & six-seed patty with balsamic onions, cottage cheese, gem & tomato in a brioche bun, served with sweet potato fries.
  • Fantastic Fish Stew $12.84
    • Sustainably caught market fish with jamie's seven-veg sauce, potato dumplings, peas, basil & lemon.
  • Pan-roasted Snapper $37.40
    • Beautiful fillet of malaysian red snapper with tuscan-style heritage tomato panzanella salad, caper berries & pesto genovese.
  • The Carbonara $32.05
    • White sauce, mozzarella & sweet leeks with crispy bacon, rosemary & a higher-welfare egg.
  • Lemon Ai-Yu $3.90
  • Honey Lemon $3.90
  • Almond Shake $3.50
  • Honey Chicken $5.90
  • Vanilla Strawberry $3.90
  • Prawn Fritters (8 Pcs) $5.90
  • Longjing Eight Treasures Tea $4.50
  • Three Cup Chicken with Rice $7.90
  • Laksa $6.00
    • Choice of noodle soaked in a rich and spicy coconut gravy.
  • Fishball Noodle (Soup) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Fishball Soup $6.00
  • Fishball Noodle (Dry) $6.00
    • Signature handmade fishball served with choice of noodle.
  • Mexican drumlets
  • Nacho cheese fish’n crisp
  • Ultimate angus classic bbq
  • King's platter
  • Pancakes with sausage platter
  • Mushroom swiss tendergrill chicken
  • Chick’n crisp platter
  • Tendercrisp chicken
  • Noodle Soup with Fried Pork Chop
    • Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
  • Steamed Truffle & Pork Dumplings
    • Truffle Xiao Long BaoA modern rendition of our classic award winning Xiao Long Bao, the premium Steamed Truffle & Pork Dumplings features finest black truffles with fresh pork wrapped in delicate skin. Savour the robust flavours of the luscious ingredients and rich broth in lavish servings.
  • Steamed Vegetable & Pork Dumplings
    • Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
  • Steamed Assorted Mushroom Dumplings Infused with Truffle Oil
    • Steamed Assorted Mushroom Dumplings Infused with Truffle OilFeatures 4 delicious mushrooms (Shimeiji, Shiitake, King Oyster, Golden Spring), tossed to fragrant perfection in truffle oil, this delicacy is suitable for our vegetarian friends.
  • Steamed Chilli Crab and Pork Buns
    • Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
  • Double-Boiled Papaya & Snow Fungus with Rock Sugar
    • Excellent for the complexion and balancing of the inner soul, this is a healing dessert that is perfect for rounding up a simple lunch or dinner.
  • Cantonese Sweet & Sour Pork
    • Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
  • Exclusive available at marina bay and resorts world sentosa
Soya Bean Master

Soya Bean Master

location

Address

11 Telok Blangah Crescent, 88 Food Centre 090011

phone

Phone

None

email

Email

None

clock

Opened hours

9:50 AM a 10:10 AM (Seg),10 AM a 8 PM (Ter-Dom)
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Juice

features

Features

Location
11 Telok Blangah Crescent, 88 Food Centre 090011
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