Tahoe Garden Eating House in Jurong West Menu

Are you the owner? Manage this listing for free.

Tahoe Garden Eating House in Jurong West has no menu available, but can choose from many other options such as ●Chicken/burgers/rice or Shoyu sansho (s.s) chicken from KFC. Saboten offers many options including Edamame and French Fries. Beirut includes a wide range like Lentil Soup or Fattoush (V, Healthier Option). Steamed Red Bean Paste Buns and Steamed Yam Paste Dumplings from . Old Street Bak Kut Teh offers BALI Thai and Prosperity Thai Yu Sheng.

Nearby Sample Menus

Set D $10.10
- Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, button mushroom, and kway teow.
Set C $9.10
- Broccoli, small cabbage, sweet corn, fried yuba, fried stuff tofu, fried wanton, fried fish, and yellow noodle.
(505) Sweet & Sour Pork Rib $7.80
(102) Sambal Monkey Head Mushroom Rice $8.50
- Monkey head mushroom served with our special sambal chili with rice.
(111) Bak Kut Teh Rice $7.10
Yam Rice $1.50
(113) Pork Rib Rice $6.40
(903) Oyster Small Cabbage $7.10

$8.00
$5.00
Mutton Keema $4.80
Butter Chicken Briyani $9.80
Garlic Prata $2.60
$5.40
Chilli Prata $2.60
Bottle Water 瓶装水 $2.00

Sake mayo onigiri $2.15
- Salmon mayonnaise rice ball
Pork katsu curry bento $17.10
- Beef flavoured curry with potato & carrot / fried pork cutlet with japanese bread crumbs / rice
Chicken teriyaki bento $19.30
- Grilled chicken with teriyaki sauce / deep fried prawn shiewmai / cabbage slice / pan-fried burdock roots / BBQ egg roll / black seaweed / rice
Okaka onigiri $2.15
- Bonito flakes rice ball
Fuyu party set $72.80
- Edamame / BBQ egg roll / BBQ minced chicken ball / Fried prawn with japanese bread crumbs / japanese crispy fried chicken / fried japanese fish cake
Sake shio onigiri $2.15
- Barbecue salmon rice ball
Niku yasai itame bento $17.10
- Pan fried mixed vegetables with pork / deep fried prawn shiewmai / pan fried burdock roots / BBQ egg roll / black seaweed / rice
Tori karaage bento $17.10
- Japanese crispy fried chicken / Deep fried prawn shiewmai / cabbage slice / pan fried burdock roots / BBQ egg roll / black seaweed / rice

kerupuk udang & emping
- Prawn crackers
Udang penyet
- Smashed fried prawn
Empal penyet
- Smashed beef steak
cumi-cumi penyet
- smashed baby squid
Tahu-tempe penyet
- Smashed beancurd and beancakes
Other food we served
Bakso Penyet
- Smashed beefball
Bawal penyet
- Smashed pomfret

Mantou 馒头 8pcs $6.42
- Small.
Claypot Tofu 砂煲豆腐 $13.70
Hometown Fried Fish Belly 家乡炒鱼腩 $17.98
- Spicy or non spicy.
Diced Thick Mushroom with Beancurd Skin & Broccoli 厚菇粒腐皮西兰花 $16.91
Ah Por Ginger Fried Rice 阿婆姜茸炒饭 $15.84
Fried Broccoli with Fresh Scallop 西兰花炒带子 $22.26
Claypot Sea Cucumber with Diced Thick Mushroom 海参厚菇粒煲 $21.29
Coke $4.07

Whopper
Hershey's sundae pie
Whopper jr
King's platter
Pancakes with sausage platter
Double western whopper
Bbq chick‘n crisp
French long chicken

Deep Fried duck with yam $16.50
- Sliced duck meat encrusted with fried yam and paired with our special mushroom dip
Braised bamboo shoot $7.50
- Bamboo shoots smoked in slow fire, the braised for a savoury finish
Stir fried chilli live clams $13.90
- A home-styled stir-fried dish of clams, chilli sauce and spring onions
Sweet potato balls $6.90
- Deep fried crisp with a fragrance of sesame seeds - a satisfying flavour of mashy sweet potato goodness 6 pcs
Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
Stir-fried yam $13.50
- Using only middle and best portion of the premium yam, these yam cubes are then skilfully fried to make up a savoury-sweet traditional offering with crisp golden exterior and light fluffiness...
Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
Chinese mustard porridge $9.50
- A belly-warming main course loved by young and old alike

4 Pcs crispy tenders $5.00
Coleslaw (med) $3.30
XXL feast $79.90
- For 10
Original recipe platter
9 Pcs nuggets $5.00
Smoky chipotle BBQ sauce $0.30
Nuggets
French fries $3.70

Jiangnan baked king prawns
Crispy fish skin with fried kang kong salad
Baby kailan with salted fish & lime
Herbal roast duck
Sauteed crab meat with sweet gourd & homemade tofu
Fiery sambai squid with prawns
Mongolian spare ribs
Superior steamed rice

Steamed Chilli Crab and Pork Buns
- Steamed Chilli Crab and Pork BunsThe national favourite, chunks of chilli crab is mixed with fresh pork and packed into a steaming hot bun. A savoury gravy-filled treat with a touch of heat.
Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
Steamed Chicken Soup
- Steamed Chicken Soup This superior Steamed Chicken Soup uses only specially selected premium fresh chicken to ensure the best quality for our customers. It is carefully simmered to perfection, over the span of six hours.
Exclusive available at marina bay and resorts world sentosa
Noodle with Minced Pork in Bean Sauce
- Noodle with Minced Pork in Bean SauceHandmade noodles cooked to a pleasantly springy consistency tossed with minced pork in bean sauce, makes this a satisfying meal.
Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
Soy Marinated Shanghainese Smoked Fish
- Soy Marinated Shanghainese Smoked FishWith every slice cut to precision, this leather jacket aquatic delicacy is served with Taiwan imported soy sauce which boosts a rich blend of flavours. With the rich aroma from the rice wine marination, its bound to whet your appetite.
Steamed Chinese Style Layer Cakes
- Steamed Chinese Style Layer CakesThese traditional layer cakes yield softly as one bites into the pale yellow pillow. Its smooth and slightly sticky surface glides on the tongue, making for an irresistible afternoon tea snack.