Patatas bravas or potatoes with "all i oli" (a garlic mayonnaise).
Grilled Sea Bass Fillet in Donostiarra Style $32.10
Chicken Caesar Salad $18.19
Tagliatelle al Frutti di Mare $25.68
With mussels, squid and prawns.
Grilled Wagyu Burger $27.82
Grilled Green Asparagus with Romesco Sauce $16.05
Iberian Ham with Bread Tomato $37.45
Ideal For Sharing $46.01
Ideal for sharing for at least two pax. Nearly half a metre of Spanish pork ribs cooked in two stages for 20 hours at the low temperature of 75°C and finished at 400°C in our Josper Charcoal Oven.