Address
110 Tampines Central 1, #04-09 & #05-08 Tampines1, Singapore, Singapore
Thaiexpress in Tampines Menu
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Thaiexpress in Tampines has no menu available, but can choose from many other options such as Seven treasure prawns or Spicy prawns & tofu from The Asian Kitchen. Kuvo offers many options including Steamed Cured Eel with Spring Onion, Ginger & Chinese Wine 农家风味海鳗 and Stir-fried Diced Chicken with Sunny Side Up Egg & Seasonal Greens 三杯鸡球饭. Popeyes Louisiana Kitchen includes a wide range like Steamed Red Bean Paste Buns or Steamed Yam Paste Dumplings. 100 Pieces and 30 Pieces Classic Wings from . Wingstop offers Kim's Place Seafood Restaurant and Kim’s Famous Hokkien Mee.
Nearby Sample Menus
- Vitasoy $4.00
- Thai Honey Pork $11.00
- Thai Yellow Ginger Pork (Medium Spicy) $12.00
- Mineral Water $1.50
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Thai Kway Teow Soup $8.00
- Thai rice noodle soup with pork meatballs, topped with cilantro, bean sprouts, and crispy fried garlic.
- Basil with Rice and Egg, Thai Milk Tea & Red Ruby $12.00
- Red Ruby $4.00
- Belachan Pork (Mild Spicy) $11.00
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Braised bitter gourd $10.90
- Bitter gourd ring braised with a rich specialty sauce
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Bamboo herbal prawn $5.90
- Savour the sweetness of live prawns, with the light fragrance of nourishing chinese herbs such as angelica root and chinese wolfberries infused in chinese wine
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Claypot chicken in fermented red rice wine $14.50
- Juicy tender chicken simmered in crimson hues of fragrant red rice wine
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Sambal white water snowflake $13.90
- Combining unique ingredients from both countries, this creation is a collaboration between putin's singapore and taiwan chefs, locally renowned sambal sauce is stir fried with crunchy white
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Claypot fish soup $32.90
- The live fish is first deep fried, then boiled and simmered for hours, the sweetness of the fish meat, together with yam and other ingredients, is completely infused in the broth, certainly a...
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Starters platter $16.80
- Satisfy your taste buds with an assortment of putien delight all in one platter: ah yuan fragrant herbal chicken, iced butter gourd, pork belly with garlic and braised homemade bean curd
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Hot yam paste with ginkgo nuts $4.90
- Smooth, delicate texture of yam paste with ginkgo nuts and just the right level of sweetness that leaves you wanting more
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Cold pig's trotters jelly $7.90
- An all-time favourite packed with flavour and collagen
- Hot Green Tea $4.82
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Chicken In The Basket $17.01
- An American classic from the south! Juicy and tender yet crispy golden fried 3-piece chicken, served with U.S. fries and zesty homemade coleslaw.
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Grilled Fish Sambal $17.01
- Oh so tender fish fillet with special sambal chili served with mashed potatoes and vegetable-of-the-day.
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Set for 8 $198.80
- Choice of 4 sides, 8 mains, 8 drinks and 2 pint tubs.
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Baked Spaghetti Bolognaise $16.69
- Juicy chicken and beef meatballs atop spaghetti with minced beef in tomato sauce, baked with cheese.
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Deep Fried Mushrooms $7.38
- Golden fried plump Shiitake mushrooms served with tartar sauce.
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Seafood Arrabbiata Pasta (Spicy) $17.76
- This bestseller specially created by our test kitchen features spaghetti al dente in spicy tomato cream sauce served with fresh blue mussels, fish fillet and succulent prawns. Tuck in and enjoy the punchy flavors in every mouthful.
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Set for 6 (UP. - $210) $135.00
- Choice of 3 sides, 6 mains and 6 drinks.
- Salmon $3.20
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Kaisen nabe $29.50
- (2-3pax) Traditional sumo hot pot with seafood & assorted vegetable-prawn, scallop, salmon & yellow-tail
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Unagi avocado $6.90
- Eel & avocado
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Amaebi $4.00
- Sweet shrimp
- -Hon maguro $6.90
- -Fried chicken $10.00
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Mini golden roll $11.80
- King prawn sushi roll topped with mango
- Constructed just like the "battleship" from which it takes its name, gunkan involves wrapping crisp seaweed around fresh sushi rice then filling the resulting "ship" with exoctic, hard to contain ingredients like salmon roe, sea urchin or jellyfish, it'll have your feeling "shipshape" in no time
- CB064- Braised Beancurd with Dry Scallop (Large) $40.66
- S087- Minced Chicken & Sweet Corn Soup (Large) $30.82
- P029- Prawn with Special Brown Sauce (Small) $23.11
- S091- Braised Vegetables in Superior Soup (Small) $15.41
- C070- Salted Egg French Bean (Medium) $20.54
- RN112- Salted Fish,Chicken Fried Rice (Small) $10.27
- C019- Chicken with Spring Onion & Ginger (Small) $12.84
- RN115-“Vegetarian” Fried Rice no Egg (Small) $7.70
- Braised Chicken with Onion and Black Bean Sauce 干葱豆豉鸡煲 $21.40
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The Eight Treasures 田翠八景 $25.70
- Snow fungus, sliced lotus root, black mushroom, gingko nuts, fresh lily bulbs, asparagus, honshimeiji mushrooms and beancurd skin.
- Stewed Duck Tongue with X.O. Chilli Sauce (X.O.酱鸭舌) $12.85
- Braised Fish Maw Saffron Bisque 藏红花黄焖鱼鳔羹 $16.05
- Sautéed Scallop topped with Crab Meat and Roe 碧玉珊瑚炒带子 $44.95
- TungLok Pork Shank 同乐元蹄 $29.95
- Braised Ee-Fu Noodles with Straw Mushrooms 干烧伊面 $21.40
- Deep Fried Fish Skin with Salted Egg Yolk 黄金鱼皮 $10.70
- - 2 Reg or 1 fino side $15.90
- What we're famous for: our fresh chicken marinated for 24 hours in peri-peri and flamed-grilled in your choice of spice.
- Chicken burger
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Portuguese salad $6.90
- Fresh tomato, nando's peri-peri olives, mixed pepper, cucumber and onion on a bed of crisp lettuce
- ●Choose a dessert
- Spicy rice R$3.90/L$5.90
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Espetada carnival
- Flame-grilled peri-peri chicken thighs stuffed with garlic, feta cheese and parsley, skewered with mixed peppers
- -On its own $10.90
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Croque monsieur sliders
- A classic ham and cheese combination layered with mozzarella and bechamel sauce for a subtle sweetness
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Otah toasties
- An inspiration from well-loved local flavours, spicy fish cake topped on crisp toasts
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Basque chicken & raisin pilaf
- A mediterranean inspired combination of basque cornish chicken with rosemary and raisin pilaf rice
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Harry's beef battered fish & chips
- A cheeky twist that you'll love - halibut fillet coated with our harry's premium lager batter, accompanied by mushy peas, raisin coleslaw and chips
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Fish cracklings
- Crackling fish skin tossed with our house blend of spices, served with aioli, best enjoyed with a good chunks
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Harry's signature wings
- Harry's signature treat when friends come by, crispy wings dressed with our house bleed of spices
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Slow braised beef cheeks
- Seck comfort in these braised beef cheeks: slow cooked until tender and contrasted with crisp onion rings, served with fine beans on a bed of creamy mash
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Chicken masala
- Devour the flavoured tandoori chicken masala served with toasted charcoal bread to soak up all that rich spiced gravy
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Cantonese Sweet & Sour Pork
- Cantonese Sweet & Sour PorkOriginated from Cantonese cuisine, this winning combination of bite sized pork nuggets coated in a tangy sweet and sour sauce has captured the appetitites of many.
- Exclusive available at marina bay and resorts world sentosa
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Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms
- Deep Fried Handmade Tofu with Water Chestnuts & Mushrooms Filled with a generous dose of mushrooms, carrots, water chestnuts, parsley and fungus, these golden tofu squares are best paired with the specially concocted dipping sauce of chilli and Chinese coriander.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Deep-fried Specially Marinated Pork Chop
- Deep-fried Specially Marinated Pork Chop Munch away on this scrumptious dish of deeply marinated pork chop, which is deep-fried to perfection. The meat is juicy and tender, making for a wholesome gastronomic experience at Din Tai Fung.
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Mango Pudding
- Using a specially sweet and fragrant local variety, the mangos are freshly imported from Thailand for the sole purpose of creating this gem of a dessert. Made with pure mango flesh, the select variety makes for a luscious pudding, with a heady aroma of freshly peeled mango.
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Crispy Chicken Wings Marinated in Shrimp Paste
- Crispy Chicken Wings Marinated in Shrimp Paste Crispy on the outside, and juicy on the inside, the intense savoury flavours of the prawn paste will leave you licking your fingers as you bite into the golden thin crust. One is never enough!
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Sliced Duck in Crispy Spring Onion Pastry
- Sliced Duck in Crispy Spring Onion Pastry Slivers of smoked duck and spring onions are wrapped in a crispy spring roll skin. The addition of spring onions introduces a light fragrance to this appetiser.
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Steamed Vegetable & Pork Dumplings
- Steamed Vegetable & Pork Dumplings Delicately handmade with precision, Din Tai Fung’s Steamed Vegetable & Pork Dumplings are juicy with delectable delights of savoury premium meat and fragrant Chinese cabbage.
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Steamed Angled Gourd & Shrimp Dumplings
- Steamed Angled Gourd & Shrimp DumplingsCombining crunchy angled gourds, bamboo shoots and fresh prawns, the Steamed Angled Gourd & Shrimp Dumplings is an inspired creation. Packed with goodness, the health and beauty conscious will take pleasure in the whitening benefits of angled gourd and Vitamin E-rich bamboo shoot.
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Oriental Salad in Special Vinegar Dressing
- Oriental Salad in Special Vinegar Dressing A perennially popular appetiser with a simple mix of julienne seaweed, bean sprouts, chilli, beancurd strips and rice vermicelli, tossed in a light, tangy dressing that boasts a myriad of flavours all in one serving.
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Hot & Sour Soup
- Hot & Sour SoupSour, spicy and savoury notes, combined with a smooth, comforting texture, make this classic Chinese soup a perennial hit, stimulating the palate for dishes ahead.
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Noodle with Spicy Sauce
- Noodle with Spicy Sauce Another Din Tai Fung specialty noodle originally created for Thai taste buds, this noodle dish has found its way into the hearts and stomachs of Southeast Asian diners. There is just a hint of fragrant sweetness in the spicy sauce to complement the springy hand-cooked noodle.
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Noodle Soup with Fried Pork Chop
- Noodle Soup with Fried Pork Chop Our legendary noodles are featured here with our signature fried pork chop marinated with complex spices. A hearty yet wholesome twosome to slurp up with gusto.
- Exclusive available at marina bay and resorts world sentosa
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Spicy Ramen & 3pc Gyoza Set $12.00
- Ajisen’s unique Spicy Ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
- Mix Fry Rice Set $18.50
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ASO Ramen & 3pc Gyoza Set $12.00
- Ajisen’s most popular nankotsu ramen served in tonkotsu broth now comes with 3 pieces of signature gyoza!
- Mix Fry $14.00
- Takoyaki $7.00
- Mabo Tofu & Salted Egg Yolk Chicken Set $19.50
- Fried Chicken $7.00
- Mabo Tofu Set $15.00
- Fries Platter $12.90
- Miso Tofu Veggie $9.90
- Cranberry Mayonnaise $1.80
- Wasabi Mayo $1.80
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Impossibly Truffled Burger $17.90
- The burger is made of freshly grilled buns, with melted Provolone cheese on Impossible patty laid on full piece of lettuce, topped with caramelized onions & sauteed mushrooms,lightly drizzled with truffle oil.
- Chipotle Aioli $1.80
- Grilled Chicken Wrap $9.90
- Chili Ginger Mayonnaise $1.80
- C101 Deep-fried Tofu with Thai Chilli Sauce 炸豆腐配泰式辣椒酱 $6.31
- C106 Homemade Prawn Cake (4pcs) 自制虾饼 (四个) $12.73
- C411 Deep-fried Fish Fillet with Sweet & Sour Sauce 酸甜炸鱼柳 $13.80
- C304 Red Chicken Curry 红咖喱鸡肉 $10.17
- C721 Beef Noodle Soup 牛肉面汤 $7.38
- C306 Red Seafood Curry 红咖喱海鲜 $10.17
- C702 Chicken Black Olive Fried Rice 鸡肉橄榄炒饭 $8.45
- C712 Pad Thai Noodle 泰式巴泰面 $7.38
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Braised Lamb Shank $25.46
- Slow-cooked lamb shank covered in aromatic broth. Served with our rich and flavourful mashed potato topped with mushroom sauce
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Mashed Potato $6.42
- US mashed potato with tasty brown sauce.
- Teh O $5.02
- Salmon Carbonara $19.15
- Lemon Grass Ginger Tea $4.06
- Milo $5.02
- Mushroom Soup $6.20
- Rainbow $7.27
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Una Don $18.08
- Unagi on rice.
- Tamagoyaki $4.17
- Ayataka Green Tea (No Sugar) $3.10
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Saba Shio Bento $15.94
- Salt-grilled mackerel, teriyaki vegetables, mesclun salad, cut potatoes, rice & pickles.
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YAYOI Signature Bento $19.15
- Stir-fry sliced pork in ginger sauce, salt-grilled half mackerel, mesclun salad, cut potatoes, rice & pickles.
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YAYOI Executive Bento $19.15
- Stir-fry sliced pork in ginger sauce, 2pcs karaage, mesclun salad, cut potatoes, rice & pickles.
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Katsu Don $12.73
- Breaded pork cutlet with scrambled eggs on rice.
- Japanese Gyoza $7.38
Thaiexpress
Phone
62380525
Opened hours
Monday: 11:00-22:00, Tuesday: 11:00-22:00, Wednesday: 11:00-22:00, Thursday: 11:00-22:00, Friday: 11:00-22:00, Saturday: 11:00-22:00, Sunday: 11:00-22:00
Price
None
Type
None
Service
None
Cuisine
Thai
Features
110 Tampines Central 1, #04-09 & #05-08 Tampines1, Singapore, Singapore
- Tampines Thai Menus